Manuals of food quality control: 7 Food analysis: general techniques, additives, contaminants, and composition
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Rome
FAO
1986
|
| Schriftenreihe: | FAO Food and nutrition paper
14,7 Food and Agriculture Organization: FAO food and nutrition paper. ... |
| Beschreibung: | 238 S. Ill., graph. Darst. |
| ISBN: | 9251023999 |
Internformat
MARC
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| 264 | 1 | |a Rome |b FAO |c 1986 | |
| 300 | |a 238 S. |b Ill., graph. Darst. | ||
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| 490 | 1 | |a FAO Food and nutrition paper |v 14,7 | |
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| 700 | 1 | |a Weatherwax, J. |e Verfasser |4 aut | |
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| 999 | |a oai:aleph.bib-bvb.de:BVB01-019383887 | ||
Datensatz im Suchindex
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| author | Martin, P. G. Weatherwax, J. |
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| id | DE-604.BV025779994 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T22:19:07Z |
| institution | BVB |
| isbn | 9251023999 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-019383887 |
| oclc_num | 916704039 |
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| physical | 238 S. Ill., graph. Darst. |
| publishDate | 1986 |
| publishDateSearch | 1986 |
| publishDateSort | 1986 |
| publisher | FAO |
| record_format | marc |
| series2 | FAO Food and nutrition paper Food and Agriculture Organization: FAO food and nutrition paper. |
| spelling | Martin, P. G. Verfasser aut Manuals of food quality control 7 Food analysis: general techniques, additives, contaminants, and composition by P. G. Martin rev. by J. Weatherwax and P. G. Martin Rome FAO 1986 238 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier FAO Food and nutrition paper 14,7 Food and Agriculture Organization: FAO food and nutrition paper. ... Weatherwax, J. Verfasser aut (DE-604)BV002372105 7 Food and Agriculture Organization FAO Food and nutrition paper 14,7 (DE-604)BV001897728 14,7 |
| spellingShingle | Martin, P. G. Weatherwax, J. Manuals of food quality control |
| title | Manuals of food quality control |
| title_auth | Manuals of food quality control |
| title_exact_search | Manuals of food quality control |
| title_full | Manuals of food quality control 7 Food analysis: general techniques, additives, contaminants, and composition by P. G. Martin rev. by J. Weatherwax and P. G. Martin |
| title_fullStr | Manuals of food quality control 7 Food analysis: general techniques, additives, contaminants, and composition by P. G. Martin rev. by J. Weatherwax and P. G. Martin |
| title_full_unstemmed | Manuals of food quality control 7 Food analysis: general techniques, additives, contaminants, and composition by P. G. Martin rev. by J. Weatherwax and P. G. Martin |
| title_short | Manuals of food quality control |
| title_sort | manuals of food quality control food analysis general techniques additives contaminants and composition |
| volume_link | (DE-604)BV002372105 (DE-604)BV001897728 |
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