The chemical analysis of foods and food products:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Toronto [u.a.]
van Nostrand Comp.
1951
|
| Ausgabe: | 2. ed. |
| Beschreibung: | 902 S. |
Internformat
MARC
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| 100 | 1 | |a Jacobs, Morris Boris |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a The chemical analysis of foods and food products |c by Morris B. Jacobs |
| 250 | |a 2. ed. | ||
| 264 | 1 | |a Toronto [u.a.] |b van Nostrand Comp. |c 1951 | |
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Datensatz im Suchindex
| _version_ | 1804142760979070976 |
|---|---|
| any_adam_object | |
| author | Jacobs, Morris Boris |
| author_facet | Jacobs, Morris Boris |
| author_role | aut |
| author_sort | Jacobs, Morris Boris |
| author_variant | m b j mb mbj |
| building | Verbundindex |
| bvnumber | BV025581746 |
| ctrlnum | (OCoLC)1074184611 (DE-599)BVBBV025581746 |
| edition | 2. ed. |
| format | Book |
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| id | DE-604.BV025581746 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T22:36:54Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-020178990 |
| oclc_num | 1074184611 |
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| physical | 902 S. |
| psigel | HUB-ZB011200911 |
| publishDate | 1951 |
| publishDateSearch | 1951 |
| publishDateSort | 1951 |
| publisher | van Nostrand Comp. |
| record_format | marc |
| spelling | Jacobs, Morris Boris Verfasser aut The chemical analysis of foods and food products by Morris B. Jacobs 2. ed. Toronto [u.a.] van Nostrand Comp. 1951 902 S. txt rdacontent n rdamedia nc rdacarrier |
| spellingShingle | Jacobs, Morris Boris The chemical analysis of foods and food products |
| title | The chemical analysis of foods and food products |
| title_auth | The chemical analysis of foods and food products |
| title_exact_search | The chemical analysis of foods and food products |
| title_full | The chemical analysis of foods and food products by Morris B. Jacobs |
| title_fullStr | The chemical analysis of foods and food products by Morris B. Jacobs |
| title_full_unstemmed | The chemical analysis of foods and food products by Morris B. Jacobs |
| title_short | The chemical analysis of foods and food products |
| title_sort | the chemical analysis of foods and food products |
| work_keys_str_mv | AT jacobsmorrisboris thechemicalanalysisoffoodsandfoodproducts |