Professionalism: the third logic
Eliot Freidson has written the first systematic account of professionalism as a method of organizing work. In ideal--typical professionalism, specialized workers control their own work, while in the free market consumers are in command, and in bureaucracy managers dominate. Freidson shows how each m...
Gespeichert in:
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Cambridge
Polity
[2001]
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Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis Klappentext |
Zusammenfassung: | Eliot Freidson has written the first systematic account of professionalism as a method of organizing work. In ideal--typical professionalism, specialized workers control their own work, while in the free market consumers are in command, and in bureaucracy managers dominate. Freidson shows how each method has its own logic requiring different kinds of knowledge, organization, career, education and ideology. He also discusses how historic and national variations in state policy, professional organization, and forms of practice influence the strength of professionalism. In appraising the embattled position of professions today, Freidson concludes that ideologically inspired attacks pose less danger to professionalsa institutional privileges than to their ethical independence to resist use of their specialized knowledge to maximize profit and efficiency without also providing its benefits to all in need. This timely and original analysis will be of great interest to those in sociology, political science, history, business studies and the various professions. |
Beschreibung: | Hier auch später erschienene, unveränderte Nachdrucke: reprinted 2004. |
Beschreibung: | viii, 250 Seiten |
ISBN: | 0745603300 0745603319 |
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Datensatz im Suchindex
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adam_text | Contents
Acknowledgments vii
Introduction 1
Part I Professionalism: The Ideal Type
1 Professional Knowledge and Skill 17
2 Divisions of Labor 36
3 Labor Markets and Careers 61
4 Training Programs 83
5 Ideologies 105
Part II The Contingencies of Professionalism
6 States and Associations 127
7 Bodies of Knowledge 152
Part III The Fate of Specialized Knowledge
8 The Assault on Professionalism 179
9 The Soul of Professionalism 197
References 223
Index 247
Lliol Freidson has written the first systematic account of professionalism as a method of
organizing work. In ideal-typical professionalism, specialized workers control their own
work, while in the free market consumers are in command, and in bureaucracy
managers dominate. Frcidson shows how each method has its own logic requiring
different kinds of knowledge, organization, career, education and ideology. He also
discusses how historic and national variations in state policy, professional organization,
and forms of practice influence the strength of professionalism.
In appraising the embattled position of professions todav, Freidson concludes that
ideologically inspired attacks pose less danger to professionals’ institutional privileges
than to their ethical independence to resist use of their specialized knowledge to
maximize profit and efficiency without also providing its benefits to all in need.
I his timely and original analysis will be of great interest to those in sociology, political
science, history, business studies and the arious professions.
Eliot Freidson is the award-winning author of a number of books on the soc iology of
the professions and medical sociology. He is Professor Emeritus of Sociology, New York
University, and Visiting Professor of Sociology, University of California, San Francisco.
Cover design by Em Quad
Polity
w wvvpolity.co.uk
|
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spelling | Freidson, Eliot 1923-2005 Verfasser (DE-588)132892294 aut Professionalism the third logic Eliot Freidson Cambridge Polity [2001] viii, 250 Seiten txt rdacontent n rdamedia nc rdacarrier Hier auch später erschienene, unveränderte Nachdrucke: reprinted 2004. Eliot Freidson has written the first systematic account of professionalism as a method of organizing work. In ideal--typical professionalism, specialized workers control their own work, while in the free market consumers are in command, and in bureaucracy managers dominate. Freidson shows how each method has its own logic requiring different kinds of knowledge, organization, career, education and ideology. He also discusses how historic and national variations in state policy, professional organization, and forms of practice influence the strength of professionalism. In appraising the embattled position of professions today, Freidson concludes that ideologically inspired attacks pose less danger to professionalsa institutional privileges than to their ethical independence to resist use of their specialized knowledge to maximize profit and efficiency without also providing its benefits to all in need. This timely and original analysis will be of great interest to those in sociology, political science, history, business studies and the various professions. Berufssoziologie (DE-588)4144809-1 gnd rswk-swf Berufssoziologie (DE-588)4144809-1 s DE-604 Digitalisierung UB Bayreuth - ADAM Catalogue Enrichment application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=019894057&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis Digitalisierung UB Bayreuth - ADAM Catalogue Enrichment application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=019894057&sequence=000002&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA Klappentext |
spellingShingle | Freidson, Eliot 1923-2005 Professionalism the third logic Berufssoziologie (DE-588)4144809-1 gnd |
subject_GND | (DE-588)4144809-1 |
title | Professionalism the third logic |
title_auth | Professionalism the third logic |
title_exact_search | Professionalism the third logic |
title_full | Professionalism the third logic Eliot Freidson |
title_fullStr | Professionalism the third logic Eliot Freidson |
title_full_unstemmed | Professionalism the third logic Eliot Freidson |
title_short | Professionalism |
title_sort | professionalism the third logic |
title_sub | the third logic |
topic | Berufssoziologie (DE-588)4144809-1 gnd |
topic_facet | Berufssoziologie |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=019894057&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=019894057&sequence=000002&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA |
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