Structural changes in the demand for food in Asia:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Washington, DC
IFPRI
1996
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| Schriftenreihe: | Food, agriculture and the environment discussion paper
11 |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | VIII, 23 S. graph. Darst. |
Internformat
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| 245 | 1 | 0 | |a Structural changes in the demand for food in Asia |c Jikun Huang and Howarth Bouis |
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Datensatz im Suchindex
| _version_ | 1804142307450028032 |
|---|---|
| adam_text | Titel: Structural changes in the demand for food in Asia
Autor: Huang, Jikun
Jahr: 1996
Contents
Foreword vii
Acknowledgments viii
A Disaggregated Model of National Food Demand 2
Taiwan Household Expenditure Surveys 4
Provincial-level Data from China 15
Conclusions 18
References 23
ui
Tables
1. Per capita annual food consumption, Taiwan, 1940-92 5
2. Indexes of real income, expenditure, and real food price
levels for food groups, 1971, 1981, and 1991 5
3. Annual per capita food consumption, by region and
expenditure group, Taiwan, 1981 6
4. Annual per capita food consumption, by region and
expenditure group, Taiwan, 1991 6
5. Annual per capita food consumption, by year, occupation,
and expenditure group, Taiwan 7
6. Change in per capita food consumption between 1981 and 1991,
for income quintile 3 and the national average, Taiwan 7
7. Nonlinear FIML parameter estimates of a dynamic AIDS
model, Taiwan 10
8. Budget shares and expenditure elasticities evaluated at the
sample mean, Taiwan, 1981-91 11
9. Price elasticities evaluated at the sample mean, Taiwan, 1981-91 11
10. The effects of urbanization and occupation changes on annual
per capita food consumption in Taiwan between 1981 and 1991 11
11. The effects of demographic changes on annual per capita
food consumption in Taiwan between 1981 and 1991 12
12. Structural, income, and price factors contributing to differences
in per capita food consumption between cities and villages,
Taiwan, 1981 13
13. Structural, income, and price factors contributing to differences
in per capita food consumption between towns and villages,
Taiwan, 1981 13
IV
14. Structural, income, and price factors contributing to changes
in per capita food consumption in villages in Taiwan between 1981
and 1991 14
15. Annual per capita food consumption, rural and urban, China, 1991 15
16. Annual per capita food consumption by income group, China, 1991 16
17. Tests of differences in the consumption pattern between rural
and urban populations, China 16
18. Estimated parameters for the complete demand system,
slope dummy model, China 17
19. Estimated parameters for the complete demand system, intercept
dummy model, China 18
20. Estimated parameters for meat and the meat product demand
subsystem, slope dummy model, China 19
21. Estimated parameters for meat and the meat product demand
subsystem, intercept dummy model, China 20
22. Expenditure and own price elasticities of demand for the
commodity group evaluated at the overall sample mean, China 20
23. Meat expenditure and own price elasticities of demand for the
commodity group evaluated at the sample mean, China 21
24. The effects of urbanization on per capita annual food consumption
in China 21
25. The effects of urbanization on per capita annual consumption of
meat, fish, and their products in China 22
|
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| indexdate | 2024-07-09T22:29:41Z |
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| language | English |
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| series | Food, agriculture and the environment discussion paper |
| series2 | Food, agriculture and the environment discussion paper |
| spelling | Huang, Jikun 1962- Verfasser (DE-588)129192619 aut Structural changes in the demand for food in Asia Jikun Huang and Howarth Bouis Washington, DC IFPRI 1996 VIII, 23 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food, agriculture and the environment discussion paper 11 Bouis, Howarth E. Sonstige oth Food, agriculture and the environment discussion paper 11 (DE-604)BV025130876 11 HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=019887081&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Huang, Jikun 1962- Structural changes in the demand for food in Asia Food, agriculture and the environment discussion paper |
| title | Structural changes in the demand for food in Asia |
| title_auth | Structural changes in the demand for food in Asia |
| title_exact_search | Structural changes in the demand for food in Asia |
| title_full | Structural changes in the demand for food in Asia Jikun Huang and Howarth Bouis |
| title_fullStr | Structural changes in the demand for food in Asia Jikun Huang and Howarth Bouis |
| title_full_unstemmed | Structural changes in the demand for food in Asia Jikun Huang and Howarth Bouis |
| title_short | Structural changes in the demand for food in Asia |
| title_sort | structural changes in the demand for food in asia |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=019887081&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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