Design of equipment and method for preparing starter for Oregon creameries and cheese factories:
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Bibliographic Details
Main Authors: Price, F. E. (Author), Wilster, G. H. (Author), Hurd, C. J. (Author)
Format: Book
Language:English
Published: Corvallis Agricultural Experiment Station 1932
Series:Station bulletin / Agricultural Experiment Station, Oregon State University, Corvallis 301
Physical Description:28 S.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!