Sources and management of micro-organismus for the development of a fermentation industry:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Washington
1974
|
| Schriftenreihe: | Agriculture handbook
440 |
| Beschreibung: | 38 S. |
Internformat
MARC
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Datensatz im Suchindex
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| author | Hesseltine, C. W. Haynes, W. C. |
| author_facet | Hesseltine, C. W. Haynes, W. C. |
| author_role | aut aut |
| author_sort | Hesseltine, C. W. |
| author_variant | c w h cw cwh w c h wc wch |
| building | Verbundindex |
| bvnumber | BV025237057 |
| ctrlnum | (OCoLC)251836498 (DE-599)BVBBV025237057 |
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| id | DE-604.BV025237057 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T22:29:27Z |
| institution | BVB |
| language | English |
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| oclc_num | 251836498 |
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| owner_facet | DE-11 |
| physical | 38 S. |
| publishDate | 1974 |
| publishDateSearch | 1974 |
| publishDateSort | 1974 |
| record_format | marc |
| series | Agriculture handbook |
| series2 | Agriculture handbook |
| spelling | Hesseltine, C. W. Verfasser aut Gewinnung und Behandlung von Mikroorganismen für die Entwicklung einer Gärungsindustrie ger Sources and management of micro-organismus for the development of a fermentation industry by C. W. Hesseltine and W. C. Haynes Washington 1974 38 S. txt rdacontent n rdamedia nc rdacarrier Agriculture handbook 440 Haynes, W. C. Verfasser aut Agriculture handbook 440 (DE-604)BV002574663 440 |
| spellingShingle | Hesseltine, C. W. Haynes, W. C. Sources and management of micro-organismus for the development of a fermentation industry Agriculture handbook |
| title | Sources and management of micro-organismus for the development of a fermentation industry |
| title_auth | Sources and management of micro-organismus for the development of a fermentation industry |
| title_exact_search | Sources and management of micro-organismus for the development of a fermentation industry |
| title_full | Sources and management of micro-organismus for the development of a fermentation industry by C. W. Hesseltine and W. C. Haynes |
| title_fullStr | Sources and management of micro-organismus for the development of a fermentation industry by C. W. Hesseltine and W. C. Haynes |
| title_full_unstemmed | Sources and management of micro-organismus for the development of a fermentation industry by C. W. Hesseltine and W. C. Haynes |
| title_short | Sources and management of micro-organismus for the development of a fermentation industry |
| title_sort | sources and management of micro organismus for the development of a fermentation industry |
| volume_link | (DE-604)BV002574663 |
| work_keys_str_mv | AT hesseltinecw sourcesandmanagementofmicroorganismusforthedevelopmentofafermentationindustry AT hayneswc sourcesandmanagementofmicroorganismusforthedevelopmentofafermentationindustry |