APA-Zitierstil (7. Ausg.)

Pecot, R. K., & Watt, B. K. (1956). Food yields: Summarized by different stages of preparation. United States Dep. of Agriculture.

Chicago-Zitierstil (17. Ausg.)

Pecot, Rebecca K., und Bernice K. Watt. Food Yields: Summarized by Different Stages of Preparation. Washington: United States Dep. of Agriculture, 1956.

MLA-Zitierstil (9. Ausg.)

Pecot, Rebecca K., und Bernice K. Watt. Food Yields: Summarized by Different Stages of Preparation. United States Dep. of Agriculture, 1956.