Food yields: summarized by different stages of preparation
Gespeichert in:
Hauptverfasser: | , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Washington
United States Dep. of Agriculture
1956
|
Schriftenreihe: | Agriculture handbook
102 |
Beschreibung: | 93 S. |
Internformat
MARC
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100 | 1 | |a Pecot, Rebecca K. |e Verfasser |4 aut | |
245 | 1 | 0 | |a Food yields |b summarized by different stages of preparation |c by Rebecca K. Pecot and Bernice K. Watt |
264 | 1 | |a Washington |b United States Dep. of Agriculture |c 1956 | |
300 | |a 93 S. | ||
336 | |b txt |2 rdacontent | ||
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490 | 1 | |a Agriculture handbook |v 102 | |
700 | 1 | |a Watt, Bernice K. |e Verfasser |4 aut | |
830 | 0 | |a Agriculture handbook |v 102 |w (DE-604)BV002574663 |9 102 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-019875385 |
Datensatz im Suchindex
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any_adam_object | |
author | Pecot, Rebecca K. Watt, Bernice K. |
author_facet | Pecot, Rebecca K. Watt, Bernice K. |
author_role | aut aut |
author_sort | Pecot, Rebecca K. |
author_variant | r k p rk rkp b k w bk bkw |
building | Verbundindex |
bvnumber | BV025236615 |
ctrlnum | (OCoLC)917000757 (DE-599)BVBBV025236615 |
format | Book |
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id | DE-604.BV025236615 |
illustrated | Not Illustrated |
indexdate | 2024-07-09T22:29:26Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-019875385 |
oclc_num | 917000757 |
open_access_boolean | |
owner | DE-11 DE-83 |
owner_facet | DE-11 DE-83 |
physical | 93 S. |
publishDate | 1956 |
publishDateSearch | 1956 |
publishDateSort | 1956 |
publisher | United States Dep. of Agriculture |
record_format | marc |
series | Agriculture handbook |
series2 | Agriculture handbook |
spelling | Pecot, Rebecca K. Verfasser aut Food yields summarized by different stages of preparation by Rebecca K. Pecot and Bernice K. Watt Washington United States Dep. of Agriculture 1956 93 S. txt rdacontent n rdamedia nc rdacarrier Agriculture handbook 102 Watt, Bernice K. Verfasser aut Agriculture handbook 102 (DE-604)BV002574663 102 |
spellingShingle | Pecot, Rebecca K. Watt, Bernice K. Food yields summarized by different stages of preparation Agriculture handbook |
title | Food yields summarized by different stages of preparation |
title_auth | Food yields summarized by different stages of preparation |
title_exact_search | Food yields summarized by different stages of preparation |
title_full | Food yields summarized by different stages of preparation by Rebecca K. Pecot and Bernice K. Watt |
title_fullStr | Food yields summarized by different stages of preparation by Rebecca K. Pecot and Bernice K. Watt |
title_full_unstemmed | Food yields summarized by different stages of preparation by Rebecca K. Pecot and Bernice K. Watt |
title_short | Food yields |
title_sort | food yields summarized by different stages of preparation |
title_sub | summarized by different stages of preparation |
volume_link | (DE-604)BV002574663 |
work_keys_str_mv | AT pecotrebeccak foodyieldssummarizedbydifferentstagesofpreparation AT wattbernicek foodyieldssummarizedbydifferentstagesofpreparation |