Standardization and inspection of fresh fruits and vegetables:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Washington
U.S. Department of agriculture
1956
|
| Schriftenreihe: | Miscellaneous publication / United States Department of Agriculture
604 |
| Beschreibung: | 32 S. |
Internformat
MARC
| LEADER | 00000nam a22000002cb4500 | ||
|---|---|---|---|
| 001 | BV025230721 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 100417s1956 |||| 00||| eng d | ||
| 035 | |a (OCoLC)916985217 | ||
| 035 | |a (DE-599)BVBBV025230721 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-11 | ||
| 100 | 1 | |a Spangler, Raymond L. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Standardization and inspection of fresh fruits and vegetables |c by Raymond L. Spangler |
| 264 | 1 | |a Washington |b U.S. Department of agriculture |c 1956 | |
| 300 | |a 32 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a Miscellaneous publication / United States Department of Agriculture |v 604 | |
| 810 | 2 | |a United States |p Department of Agriculture |t Miscellaneous publication |v 604 |w (DE-604)BV002582372 |9 604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-019869788 | ||
Datensatz im Suchindex
| _version_ | 1804142284463144961 |
|---|---|
| any_adam_object | |
| author | Spangler, Raymond L. |
| author_facet | Spangler, Raymond L. |
| author_role | aut |
| author_sort | Spangler, Raymond L. |
| author_variant | r l s rl rls |
| building | Verbundindex |
| bvnumber | BV025230721 |
| ctrlnum | (OCoLC)916985217 (DE-599)BVBBV025230721 |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00905nam a22002652cb4500</leader><controlfield tag="001">BV025230721</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">100417s1956 |||| 00||| eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)916985217</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV025230721</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-11</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Spangler, Raymond L.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Standardization and inspection of fresh fruits and vegetables</subfield><subfield code="c">by Raymond L. Spangler</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Washington</subfield><subfield code="b">U.S. Department of agriculture</subfield><subfield code="c">1956</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">32 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Miscellaneous publication / United States Department of Agriculture</subfield><subfield code="v">604</subfield></datafield><datafield tag="810" ind1="2" ind2=" "><subfield code="a">United States </subfield><subfield code="p">Department of Agriculture</subfield><subfield code="t">Miscellaneous publication</subfield><subfield code="v">604</subfield><subfield code="w">(DE-604)BV002582372</subfield><subfield code="9">604</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-019869788</subfield></datafield></record></collection> |
| id | DE-604.BV025230721 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T22:29:19Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-019869788 |
| oclc_num | 916985217 |
| open_access_boolean | |
| owner | DE-11 |
| owner_facet | DE-11 |
| physical | 32 S. |
| publishDate | 1956 |
| publishDateSearch | 1956 |
| publishDateSort | 1956 |
| publisher | U.S. Department of agriculture |
| record_format | marc |
| series2 | Miscellaneous publication / United States Department of Agriculture |
| spelling | Spangler, Raymond L. Verfasser aut Standardization and inspection of fresh fruits and vegetables by Raymond L. Spangler Washington U.S. Department of agriculture 1956 32 S. txt rdacontent n rdamedia nc rdacarrier Miscellaneous publication / United States Department of Agriculture 604 United States Department of Agriculture Miscellaneous publication 604 (DE-604)BV002582372 604 |
| spellingShingle | Spangler, Raymond L. Standardization and inspection of fresh fruits and vegetables |
| title | Standardization and inspection of fresh fruits and vegetables |
| title_auth | Standardization and inspection of fresh fruits and vegetables |
| title_exact_search | Standardization and inspection of fresh fruits and vegetables |
| title_full | Standardization and inspection of fresh fruits and vegetables by Raymond L. Spangler |
| title_fullStr | Standardization and inspection of fresh fruits and vegetables by Raymond L. Spangler |
| title_full_unstemmed | Standardization and inspection of fresh fruits and vegetables by Raymond L. Spangler |
| title_short | Standardization and inspection of fresh fruits and vegetables |
| title_sort | standardization and inspection of fresh fruits and vegetables |
| volume_link | (DE-604)BV002582372 |
| work_keys_str_mv | AT spanglerraymondl standardizationandinspectionoffreshfruitsandvegetables |