Cultura fortata a legumelor:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Undetermined |
| Veröffentlicht: |
Bucuresti
Editura de Stat
1952
|
| Beschreibung: | 352 S. Ill. |
Internformat
MARC
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| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | |a und | ||
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| 100 | 1 | |a Bordeianu, T. |e Verfasser |4 aut | |
| 242 | 0 | 0 | |a Intensivierung des Gemüsebaues |y ger |
| 245 | 1 | 0 | |a Cultura fortata a legumelor |c T. Bordeianu |
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| 999 | |a oai:aleph.bib-bvb.de:BVB01-019866949 | ||
Datensatz im Suchindex
| _version_ | 1804142280701902848 |
|---|---|
| any_adam_object | |
| author | Bordeianu, T. |
| author_facet | Bordeianu, T. |
| author_role | aut |
| author_sort | Bordeianu, T. |
| author_variant | t b tb |
| building | Verbundindex |
| bvnumber | BV025227527 |
| ctrlnum | (OCoLC)916976016 (DE-599)BVBBV025227527 |
| format | Book |
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| id | DE-604.BV025227527 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T22:29:16Z |
| institution | BVB |
| language | Undetermined |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-019866949 |
| oclc_num | 916976016 |
| open_access_boolean | |
| owner | DE-11 |
| owner_facet | DE-11 |
| physical | 352 S. Ill. |
| publishDate | 1952 |
| publishDateSearch | 1952 |
| publishDateSort | 1952 |
| publisher | Editura de Stat |
| record_format | marc |
| spelling | Bordeianu, T. Verfasser aut Intensivierung des Gemüsebaues ger Cultura fortata a legumelor T. Bordeianu Bucuresti Editura de Stat 1952 352 S. Ill. txt rdacontent n rdamedia nc rdacarrier |
| spellingShingle | Bordeianu, T. Cultura fortata a legumelor |
| title | Cultura fortata a legumelor |
| title_auth | Cultura fortata a legumelor |
| title_exact_search | Cultura fortata a legumelor |
| title_full | Cultura fortata a legumelor T. Bordeianu |
| title_fullStr | Cultura fortata a legumelor T. Bordeianu |
| title_full_unstemmed | Cultura fortata a legumelor T. Bordeianu |
| title_short | Cultura fortata a legumelor |
| title_sort | cultura fortata a legumelor |
| work_keys_str_mv | AT bordeianut culturafortataalegumelor |