Die neueren Massen-Fettbestimmungsverfahren für Milch:
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Bibliographic Details
Main Author: Vieth, P. (Author)
Format: Book
Language:German
Published: Bremen Heinsius 1895
Physical Description:V, 61 S. Ill.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!