Increasing food production through education, research and extension:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Undetermined |
| Veröffentlicht: |
Rome
FAO
1962
|
| Schriftenreihe: | FFHC basic study / FAO
9 |
| Beschreibung: | VI, 77 S. Ill. |
Internformat
MARC
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| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | |a und | ||
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| 084 | |a QS 000 |0 (DE-625)142096: |2 rvk | ||
| 100 | 1 | |a Chang, C. W. |e Verfasser |0 (DE-588)128037032 |4 aut | |
| 245 | 1 | 0 | |a Increasing food production through education, research and extension |c C. W. Chang |
| 264 | 1 | |a Rome |b FAO |c 1962 | |
| 300 | |a VI, 77 S. |b Ill. | ||
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| 337 | |b n |2 rdamedia | ||
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| 490 | 1 | |a FFHC basic study / FAO |v 9 | |
| 810 | 2 | |a Food and Agriculture Organization |t FFHC basic study |v 9 |w (DE-604)BV008927634 |9 9 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-019775632 | ||
Datensatz im Suchindex
| _version_ | 1804142172388196352 |
|---|---|
| any_adam_object | |
| author | Chang, C. W. |
| author_GND | (DE-588)128037032 |
| author_facet | Chang, C. W. |
| author_role | aut |
| author_sort | Chang, C. W. |
| author_variant | c w c cw cwc |
| building | Verbundindex |
| bvnumber | BV025126180 |
| classification_rvk | QS 000 |
| ctrlnum | (OCoLC)248180674 (DE-599)BVBBV025126180 |
| discipline | Wirtschaftswissenschaften |
| format | Book |
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| id | DE-604.BV025126180 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T22:27:32Z |
| institution | BVB |
| language | Undetermined |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-019775632 |
| oclc_num | 248180674 |
| open_access_boolean | |
| owner | DE-11 |
| owner_facet | DE-11 |
| physical | VI, 77 S. Ill. |
| publishDate | 1962 |
| publishDateSearch | 1962 |
| publishDateSort | 1962 |
| publisher | FAO |
| record_format | marc |
| series2 | FFHC basic study / FAO |
| spelling | Chang, C. W. Verfasser (DE-588)128037032 aut Increasing food production through education, research and extension C. W. Chang Rome FAO 1962 VI, 77 S. Ill. txt rdacontent n rdamedia nc rdacarrier FFHC basic study / FAO 9 Food and Agriculture Organization FFHC basic study 9 (DE-604)BV008927634 9 |
| spellingShingle | Chang, C. W. Increasing food production through education, research and extension |
| title | Increasing food production through education, research and extension |
| title_auth | Increasing food production through education, research and extension |
| title_exact_search | Increasing food production through education, research and extension |
| title_full | Increasing food production through education, research and extension C. W. Chang |
| title_fullStr | Increasing food production through education, research and extension C. W. Chang |
| title_full_unstemmed | Increasing food production through education, research and extension C. W. Chang |
| title_short | Increasing food production through education, research and extension |
| title_sort | increasing food production through education research and extension |
| volume_link | (DE-604)BV008927634 |
| work_keys_str_mv | AT changcw increasingfoodproductionthrougheducationresearchandextension |