Le corps à corps culinaire:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | French |
| Veröffentlicht: |
Paris
Éd. du Seuil
1998
|
| Beschreibung: | 203 S. |
| ISBN: | 2020345595 |
Internformat
MARC
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| 100 | 1 | |a Châtelet, Noëlle |d 1944- |e Verfasser |0 (DE-588)121125424 |4 aut | |
| 245 | 1 | 0 | |a Le corps à corps culinaire |c Noëlle Châtelet |
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Datensatz im Suchindex
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|---|---|
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| author | Châtelet, Noëlle 1944- |
| author_GND | (DE-588)121125424 |
| author_facet | Châtelet, Noëlle 1944- |
| author_role | aut |
| author_sort | Châtelet, Noëlle 1944- |
| author_variant | n c nc |
| building | Verbundindex |
| bvnumber | BV024855735 |
| classification_rvk | LC 17000 |
| ctrlnum | (OCoLC)917002426 (DE-599)BVBBV024855735 |
| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Book |
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| id | DE-604.BV024855735 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T22:22:30Z |
| institution | BVB |
| isbn | 2020345595 |
| language | French |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-019531659 |
| oclc_num | 917002426 |
| open_access_boolean | |
| owner | DE-11 |
| owner_facet | DE-11 |
| physical | 203 S. |
| publishDate | 1998 |
| publishDateSearch | 1998 |
| publishDateSort | 1998 |
| publisher | Éd. du Seuil |
| record_format | marc |
| spelling | Châtelet, Noëlle 1944- Verfasser (DE-588)121125424 aut Le corps à corps culinaire Noëlle Châtelet Paris Éd. du Seuil 1998 203 S. txt rdacontent n rdamedia nc rdacarrier |
| spellingShingle | Châtelet, Noëlle 1944- Le corps à corps culinaire |
| title | Le corps à corps culinaire |
| title_auth | Le corps à corps culinaire |
| title_exact_search | Le corps à corps culinaire |
| title_full | Le corps à corps culinaire Noëlle Châtelet |
| title_fullStr | Le corps à corps culinaire Noëlle Châtelet |
| title_full_unstemmed | Le corps à corps culinaire Noëlle Châtelet |
| title_short | Le corps à corps culinaire |
| title_sort | le corps a corps culinaire |
| work_keys_str_mv | AT chateletnoelle lecorpsacorpsculinaire |