Mechanisms of action of food preservation procedures: [with 53 tab.]
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Undetermined |
| Veröffentlicht: |
London <<[u.a.]>>
Elsevier Applied Science
1989
|
| Schlagworte: | |
| Beschreibung: | XII, 441 S. |
| ISBN: | 1851663088 1851662936 |
Internformat
MARC
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| 245 | 1 | 0 | |a Mechanisms of action of food preservation procedures |b [with 53 tab.] |c edited by G. W. Gould |
| 264 | 1 | |a London <<[u.a.]>> |b Elsevier Applied Science |c 1989 | |
| 300 | |a XII, 441 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 0 | 7 | |a Konservierung |0 (DE-588)4114279-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
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| 689 | 0 | 1 | |a Konservierung |0 (DE-588)4114279-2 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Gould, Grahame W. |4 edt | |
| 940 | 1 | |q TUB-nse | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-018092951 | ||
Datensatz im Suchindex
| _version_ | 1804140094690426880 |
|---|---|
| any_adam_object | |
| author2 | Gould, Grahame W. |
| author2_role | edt |
| author2_variant | g w g gw gwg |
| author_facet | Gould, Grahame W. |
| building | Verbundindex |
| bvnumber | BV024682026 |
| ctrlnum | (OCoLC)311067766 (DE-599)BVBBV024682026 |
| dewey-full | 664.028'01574192 729'.29 |
| dewey-hundreds | 600 - Technology (Applied sciences) 700 - The arts |
| dewey-ones | 664 - Food technology 729 - Design & decoration |
| dewey-raw | 664.028'01574192 729'.29 |
| dewey-search | 664.028'01574192 729'.29 |
| dewey-sort | 3664.028 71574192 |
| dewey-tens | 660 - Chemical engineering 720 - Architecture |
| discipline | Chemie / Pharmazie Architektur |
| format | Book |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-09T21:54:31Z |
| institution | BVB |
| isbn | 1851663088 1851662936 |
| language | Undetermined |
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| publisher | Elsevier Applied Science |
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| spelling | Mechanisms of action of food preservation procedures [with 53 tab.] edited by G. W. Gould London <<[u.a.]>> Elsevier Applied Science 1989 XII, 441 S. txt rdacontent n rdamedia nc rdacarrier Konservierung (DE-588)4114279-2 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittel (DE-588)4034870-2 s Konservierung (DE-588)4114279-2 s DE-604 Gould, Grahame W. edt |
| spellingShingle | Mechanisms of action of food preservation procedures [with 53 tab.] Konservierung (DE-588)4114279-2 gnd Lebensmittel (DE-588)4034870-2 gnd |
| subject_GND | (DE-588)4114279-2 (DE-588)4034870-2 (DE-588)4143413-4 |
| title | Mechanisms of action of food preservation procedures [with 53 tab.] |
| title_auth | Mechanisms of action of food preservation procedures [with 53 tab.] |
| title_exact_search | Mechanisms of action of food preservation procedures [with 53 tab.] |
| title_full | Mechanisms of action of food preservation procedures [with 53 tab.] edited by G. W. Gould |
| title_fullStr | Mechanisms of action of food preservation procedures [with 53 tab.] edited by G. W. Gould |
| title_full_unstemmed | Mechanisms of action of food preservation procedures [with 53 tab.] edited by G. W. Gould |
| title_short | Mechanisms of action of food preservation procedures |
| title_sort | mechanisms of action of food preservation procedures with 53 tab |
| title_sub | [with 53 tab.] |
| topic | Konservierung (DE-588)4114279-2 gnd Lebensmittel (DE-588)4034870-2 gnd |
| topic_facet | Konservierung Lebensmittel Aufsatzsammlung |
| work_keys_str_mv | AT gouldgrahamew mechanismsofactionoffoodpreservationprocedureswith53tab |