Modern dairy products: composition, food value, processing chemystry, bacteriology, testing, initation dairy products
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York
Chemical Publ. Comp.
1975
|
| Edition: | 3. ed. |
| Physical Description: | 437 S. graaph. Darst. |
| ISBN: | 0900379227 |
Staff View
MARC
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| 245 | 1 | 0 | |a Modern dairy products |b composition, food value, processing chemystry, bacteriology, testing, initation dairy products |c Lincoln M. Lampert |
| 250 | |a 3. ed. | ||
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| 300 | |a 437 S. |b graaph. Darst. | ||
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Record in the Search Index
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|---|---|
| any_adam_object | |
| author | Lampert, Lincoln M. |
| author_facet | Lampert, Lincoln M. |
| author_role | aut |
| author_sort | Lampert, Lincoln M. |
| author_variant | l m l lm lml |
| building | Verbundindex |
| bvnumber | BV024508409 |
| classification_rvk | ZE 27500 |
| ctrlnum | (OCoLC)916644031 (DE-599)BVBBV024508409 |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 3. ed. |
| format | Book |
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| id | DE-604.BV024508409 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T22:01:04Z |
| institution | BVB |
| isbn | 0900379227 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-018482787 |
| oclc_num | 916644031 |
| open_access_boolean | |
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| owner_facet | DE-83 DE-11 |
| physical | 437 S. graaph. Darst. |
| publishDate | 1975 |
| publishDateSearch | 1975 |
| publishDateSort | 1975 |
| publisher | Chemical Publ. Comp. |
| record_format | marc |
| spelling | Lampert, Lincoln M. Verfasser aut Moderne Milchprodukte ger Modern dairy products composition, food value, processing chemystry, bacteriology, testing, initation dairy products Lincoln M. Lampert 3. ed. New York Chemical Publ. Comp. 1975 437 S. graaph. Darst. txt rdacontent n rdamedia nc rdacarrier |
| spellingShingle | Lampert, Lincoln M. Modern dairy products composition, food value, processing chemystry, bacteriology, testing, initation dairy products |
| title | Modern dairy products composition, food value, processing chemystry, bacteriology, testing, initation dairy products |
| title_auth | Modern dairy products composition, food value, processing chemystry, bacteriology, testing, initation dairy products |
| title_exact_search | Modern dairy products composition, food value, processing chemystry, bacteriology, testing, initation dairy products |
| title_full | Modern dairy products composition, food value, processing chemystry, bacteriology, testing, initation dairy products Lincoln M. Lampert |
| title_fullStr | Modern dairy products composition, food value, processing chemystry, bacteriology, testing, initation dairy products Lincoln M. Lampert |
| title_full_unstemmed | Modern dairy products composition, food value, processing chemystry, bacteriology, testing, initation dairy products Lincoln M. Lampert |
| title_short | Modern dairy products |
| title_sort | modern dairy products composition food value processing chemystry bacteriology testing initation dairy products |
| title_sub | composition, food value, processing chemystry, bacteriology, testing, initation dairy products |
| work_keys_str_mv | AT lampertlincolnm moderndairyproductscompositionfoodvalueprocessingchemystrybacteriologytestinginitationdairyproducts |