Comparing the specific methods employed for the processing of sugar:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
<<[S.l.]>>
1970
|
| Beschreibung: | Sonderdr. aus: ? |
| Beschreibung: | S. 31 - 34 |
Internformat
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Datensatz im Suchindex
| _version_ | 1804140505266651136 |
|---|---|
| any_adam_object | |
| author | Delavier, Hans-Joachim |
| author_facet | Delavier, Hans-Joachim |
| author_role | aut |
| author_sort | Delavier, Hans-Joachim |
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| id | DE-604.BV024507075 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T22:01:03Z |
| institution | BVB |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-018481542 |
| oclc_num | 916641205 |
| open_access_boolean | |
| owner | DE-83 |
| owner_facet | DE-83 |
| physical | S. 31 - 34 |
| publishDate | 1970 |
| publishDateSearch | 1970 |
| publishDateSort | 1970 |
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| spelling | Delavier, Hans-Joachim Verfasser aut Comparing the specific methods employed for the processing of sugar by H. J. Dalavier <<[S.l.]>> 1970 S. 31 - 34 txt rdacontent n rdamedia nc rdacarrier Sonderdr. aus: ? |
| spellingShingle | Delavier, Hans-Joachim Comparing the specific methods employed for the processing of sugar |
| title | Comparing the specific methods employed for the processing of sugar |
| title_auth | Comparing the specific methods employed for the processing of sugar |
| title_exact_search | Comparing the specific methods employed for the processing of sugar |
| title_full | Comparing the specific methods employed for the processing of sugar by H. J. Dalavier |
| title_fullStr | Comparing the specific methods employed for the processing of sugar by H. J. Dalavier |
| title_full_unstemmed | Comparing the specific methods employed for the processing of sugar by H. J. Dalavier |
| title_short | Comparing the specific methods employed for the processing of sugar |
| title_sort | comparing the specific methods employed for the processing of sugar |
| work_keys_str_mv | AT delavierhansjoachim comparingthespecificmethodsemployedfortheprocessingofsugar |