Physics and chemistry of sugar-beet in sugar manufacture:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Amsterdam <<[u.a.]>>
Elsevier
1977
|
| Beschreibung: | 594 S. graph. Darst. |
| ISBN: | 0444998365 |
Internformat
MARC
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| 041 | 0 | |a eng | |
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| 100 | 1 | |a Vukov, Konstantin |e Verfasser |4 aut | |
| 240 | 1 | 0 | |a Physik und Chemie der Zuckerrübe als Grundlage der Verarbeitungsverfahren |
| 245 | 1 | 0 | |a Physics and chemistry of sugar-beet in sugar manufacture |c von Konstantin Vukov |
| 264 | 1 | |a Amsterdam <<[u.a.]>> |b Elsevier |c 1977 | |
| 300 | |a 594 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 999 | |a oai:aleph.bib-bvb.de:BVB01-018477008 | ||
Datensatz im Suchindex
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|---|---|
| any_adam_object | |
| author | Vukov, Konstantin |
| author_facet | Vukov, Konstantin |
| author_role | aut |
| author_sort | Vukov, Konstantin |
| author_variant | k v kv |
| building | Verbundindex |
| bvnumber | BV024502321 |
| ctrlnum | (OCoLC)636054913 (DE-599)BVBBV024502321 |
| format | Book |
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| id | DE-604.BV024502321 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T22:00:57Z |
| institution | BVB |
| isbn | 0444998365 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-018477008 |
| oclc_num | 636054913 |
| open_access_boolean | |
| owner | DE-83 |
| owner_facet | DE-83 |
| physical | 594 S. graph. Darst. |
| publishDate | 1977 |
| publishDateSearch | 1977 |
| publishDateSort | 1977 |
| publisher | Elsevier |
| record_format | marc |
| spelling | Vukov, Konstantin Verfasser aut Physik und Chemie der Zuckerrübe als Grundlage der Verarbeitungsverfahren Physics and chemistry of sugar-beet in sugar manufacture von Konstantin Vukov Amsterdam <<[u.a.]>> Elsevier 1977 594 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier |
| spellingShingle | Vukov, Konstantin Physics and chemistry of sugar-beet in sugar manufacture |
| title | Physics and chemistry of sugar-beet in sugar manufacture |
| title_alt | Physik und Chemie der Zuckerrübe als Grundlage der Verarbeitungsverfahren |
| title_auth | Physics and chemistry of sugar-beet in sugar manufacture |
| title_exact_search | Physics and chemistry of sugar-beet in sugar manufacture |
| title_full | Physics and chemistry of sugar-beet in sugar manufacture von Konstantin Vukov |
| title_fullStr | Physics and chemistry of sugar-beet in sugar manufacture von Konstantin Vukov |
| title_full_unstemmed | Physics and chemistry of sugar-beet in sugar manufacture von Konstantin Vukov |
| title_short | Physics and chemistry of sugar-beet in sugar manufacture |
| title_sort | physics and chemistry of sugar beet in sugar manufacture |
| work_keys_str_mv | AT vukovkonstantin physikundchemiederzuckerrubealsgrundlagederverarbeitungsverfahren AT vukovkonstantin physicsandchemistryofsugarbeetinsugarmanufacture |