Principles of microbiology for students of food technology:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
London <<[u.a.]>>
Hutchinson
1984
|
| Ausgabe: | 2. ed. |
| Beschreibung: | 214 S. graph. Darst. |
Internformat
MARC
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| 035 | |a (OCoLC)916615213 | ||
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| 041 | 0 | |a eng | |
| 049 | |a DE-83 | ||
| 100 | 1 | |a Parry, Thelma J. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Principles of microbiology for students of food technology |c Thelma J. Parry and Rosa K Pawsey |
| 250 | |a 2. ed. | ||
| 264 | 1 | |a London <<[u.a.]>> |b Hutchinson |c 1984 | |
| 300 | |a 214 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 700 | 1 | |a Pawsey, Rosa K. |e Verfasser |4 aut | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-018472071 | ||
Datensatz im Suchindex
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| author | Parry, Thelma J. Pawsey, Rosa K. |
| author_facet | Parry, Thelma J. Pawsey, Rosa K. |
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| author_sort | Parry, Thelma J. |
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| building | Verbundindex |
| bvnumber | BV024497186 |
| ctrlnum | (OCoLC)916615213 (DE-599)BVBBV024497186 |
| edition | 2. ed. |
| format | Book |
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| id | DE-604.BV024497186 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T22:00:50Z |
| institution | BVB |
| language | English |
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| physical | 214 S. graph. Darst. |
| publishDate | 1984 |
| publishDateSearch | 1984 |
| publishDateSort | 1984 |
| publisher | Hutchinson |
| record_format | marc |
| spelling | Parry, Thelma J. Verfasser aut Principles of microbiology for students of food technology Thelma J. Parry and Rosa K Pawsey 2. ed. London <<[u.a.]>> Hutchinson 1984 214 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Pawsey, Rosa K. Verfasser aut |
| spellingShingle | Parry, Thelma J. Pawsey, Rosa K. Principles of microbiology for students of food technology |
| title | Principles of microbiology for students of food technology |
| title_auth | Principles of microbiology for students of food technology |
| title_exact_search | Principles of microbiology for students of food technology |
| title_full | Principles of microbiology for students of food technology Thelma J. Parry and Rosa K Pawsey |
| title_fullStr | Principles of microbiology for students of food technology Thelma J. Parry and Rosa K Pawsey |
| title_full_unstemmed | Principles of microbiology for students of food technology Thelma J. Parry and Rosa K Pawsey |
| title_short | Principles of microbiology for students of food technology |
| title_sort | principles of microbiology for students of food technology |
| work_keys_str_mv | AT parrythelmaj principlesofmicrobiologyforstudentsoffoodtechnology AT pawseyrosak principlesofmicrobiologyforstudentsoffoodtechnology |