Food acceptance and nutrition:
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Undetermined |
| Veröffentlicht: |
London <<[u.a.]>>
Acad. Pr.
1987
|
| Schriftenreihe: | Food science and technology
|
| Beschreibung: | XVII, 490 S. |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV024429021 | ||
| 003 | DE-604 | ||
| 005 | 20090910 | ||
| 007 | t | ||
| 008 | 980129s1987 |||| 00||| und d | ||
| 035 | |a (OCoLC)299745268 | ||
| 035 | |a (DE-599)BVBBV024429021 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | |a und | ||
| 049 | |a DE-83 | ||
| 082 | 0 | |a 641.1 | |
| 245 | 1 | 0 | |a Food acceptance and nutrition |c ed. by J. Solms ... |
| 264 | 1 | |a London <<[u.a.]>> |b Acad. Pr. |c 1987 | |
| 300 | |a XVII, 490 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Food science and technology | |
| 700 | 1 | |a Solms, Jürgen |4 edt | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-018406352 | ||
Datensatz im Suchindex
| _version_ | 1804140402528223232 |
|---|---|
| any_adam_object | |
| author2 | Solms, Jürgen |
| author2_role | edt |
| author2_variant | j s js |
| author_facet | Solms, Jürgen |
| building | Verbundindex |
| bvnumber | BV024429021 |
| ctrlnum | (OCoLC)299745268 (DE-599)BVBBV024429021 |
| dewey-full | 641.1 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.1 |
| dewey-search | 641.1 |
| dewey-sort | 3641.1 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00707nam a2200265 c 4500</leader><controlfield tag="001">BV024429021</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20090910 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">980129s1987 |||| 00||| und d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)299745268</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV024429021</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">und</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-83</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.1</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Food acceptance and nutrition</subfield><subfield code="c">ed. by J. Solms ...</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">London <<[u.a.]>></subfield><subfield code="b">Acad. Pr.</subfield><subfield code="c">1987</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XVII, 490 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Food science and technology</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Solms, Jürgen</subfield><subfield code="4">edt</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-018406352</subfield></datafield></record></collection> |
| id | DE-604.BV024429021 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T21:59:25Z |
| institution | BVB |
| language | Undetermined |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-018406352 |
| oclc_num | 299745268 |
| open_access_boolean | |
| owner | DE-83 |
| owner_facet | DE-83 |
| physical | XVII, 490 S. |
| publishDate | 1987 |
| publishDateSearch | 1987 |
| publishDateSort | 1987 |
| publisher | Acad. Pr. |
| record_format | marc |
| series2 | Food science and technology |
| spelling | Food acceptance and nutrition ed. by J. Solms ... London <<[u.a.]>> Acad. Pr. 1987 XVII, 490 S. txt rdacontent n rdamedia nc rdacarrier Food science and technology Solms, Jürgen edt |
| spellingShingle | Food acceptance and nutrition |
| title | Food acceptance and nutrition |
| title_auth | Food acceptance and nutrition |
| title_exact_search | Food acceptance and nutrition |
| title_full | Food acceptance and nutrition ed. by J. Solms ... |
| title_fullStr | Food acceptance and nutrition ed. by J. Solms ... |
| title_full_unstemmed | Food acceptance and nutrition ed. by J. Solms ... |
| title_short | Food acceptance and nutrition |
| title_sort | food acceptance and nutrition |
| work_keys_str_mv | AT solmsjurgen foodacceptanceandnutrition |