Rohstoffkunde für Backwarenhersteller: mit 186 Tabellen
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Bibliographic Details
Main Authors: Handt, Ulrich (Author), Hensel, Herbert (Author), Jacobsohn, Max (Author)
Format: Book
Language:Undetermined
Published: Leipzig Fachbuchverl. 1969
Edition:4., verb. Aufl.
Physical Description:395 S. Ill., graph. Darst.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!