The freezing preservation of foods: 2 Freezing of precooked and prepared foods
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Westport, Conn.
The AVI Publ. Co.
1957
|
| Ausgabe: | 3., compl. rev. and augmented ed. |
| Beschreibung: | XIII, 559 S. |
Internformat
MARC
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|---|---|---|---|
| 001 | BV024158406 | ||
| 003 | DE-604 | ||
| 005 | 20090910 | ||
| 007 | t | ||
| 008 | 090924s1957 |||| 00||| eng d | ||
| 035 | |a (OCoLC)174617196 | ||
| 035 | |a (DE-599)BVBBV024158406 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-83 | ||
| 100 | 1 | |a Tressler, Donald Kiteley |d 1894- |e Verfasser |0 (DE-588)173138292 |4 aut | |
| 245 | 1 | 0 | |a The freezing preservation of foods |n 2 |p Freezing of precooked and prepared foods |c by Donald K. Tressler and Clifford F. Evers |
| 250 | |a 3., compl. rev. and augmented ed. | ||
| 264 | 1 | |a Westport, Conn. |b The AVI Publ. Co. |c 1957 | |
| 300 | |a XIII, 559 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 700 | 1 | |a Evers, Clifford F. |e Verfasser |4 aut | |
| 773 | 0 | 8 | |w (DE-604)BV024130710 |g 2 |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-018281919 | ||
Datensatz im Suchindex
| _version_ | 1804140248037326848 |
|---|---|
| any_adam_object | |
| author | Tressler, Donald Kiteley 1894- Evers, Clifford F. |
| author_GND | (DE-588)173138292 |
| author_facet | Tressler, Donald Kiteley 1894- Evers, Clifford F. |
| author_role | aut aut |
| author_sort | Tressler, Donald Kiteley 1894- |
| author_variant | d k t dk dkt c f e cf cfe |
| building | Verbundindex |
| bvnumber | BV024158406 |
| ctrlnum | (OCoLC)174617196 (DE-599)BVBBV024158406 |
| edition | 3., compl. rev. and augmented ed. |
| format | Book |
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| id | DE-604.BV024158406 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T21:56:57Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-018281919 |
| oclc_num | 174617196 |
| open_access_boolean | |
| owner | DE-83 |
| owner_facet | DE-83 |
| physical | XIII, 559 S. |
| publishDate | 1957 |
| publishDateSearch | 1957 |
| publishDateSort | 1957 |
| publisher | The AVI Publ. Co. |
| record_format | marc |
| spelling | Tressler, Donald Kiteley 1894- Verfasser (DE-588)173138292 aut The freezing preservation of foods 2 Freezing of precooked and prepared foods by Donald K. Tressler and Clifford F. Evers 3., compl. rev. and augmented ed. Westport, Conn. The AVI Publ. Co. 1957 XIII, 559 S. txt rdacontent n rdamedia nc rdacarrier Evers, Clifford F. Verfasser aut (DE-604)BV024130710 2 |
| spellingShingle | Tressler, Donald Kiteley 1894- Evers, Clifford F. The freezing preservation of foods |
| title | The freezing preservation of foods |
| title_auth | The freezing preservation of foods |
| title_exact_search | The freezing preservation of foods |
| title_full | The freezing preservation of foods 2 Freezing of precooked and prepared foods by Donald K. Tressler and Clifford F. Evers |
| title_fullStr | The freezing preservation of foods 2 Freezing of precooked and prepared foods by Donald K. Tressler and Clifford F. Evers |
| title_full_unstemmed | The freezing preservation of foods 2 Freezing of precooked and prepared foods by Donald K. Tressler and Clifford F. Evers |
| title_short | The freezing preservation of foods |
| title_sort | the freezing preservation of foods freezing of precooked and prepared foods |
| volume_link | (DE-604)BV024130710 |
| work_keys_str_mv | AT tresslerdonaldkiteley thefreezingpreservationoffoods2 AT everscliffordf thefreezingpreservationoffoods2 |