Elements of food engineering: 3 Unit operations. 2
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
New, York, N. Y.
1954
|
| Beschreibung: | V, 241 S.S. |
Internformat
MARC
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| 264 | 1 | |c 1954 | |
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Datensatz im Suchindex
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| author | Parker, Milton E. |
| author_facet | Parker, Milton E. |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-09T21:56:56Z |
| institution | BVB |
| language | English |
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| physical | V, 241 S.S. |
| publishDate | 1954 |
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| spelling | Parker, Milton E. Verfasser aut Elements of food engineering 3 Unit operations. 2 by Milton E. Parker with the collab. of ... 1954 New, York, N. Y. V, 241 S.S. txt rdacontent n rdamedia nc rdacarrier (DE-604)BV024130343 3 |
| spellingShingle | Parker, Milton E. Elements of food engineering |
| title | Elements of food engineering |
| title_auth | Elements of food engineering |
| title_exact_search | Elements of food engineering |
| title_full | Elements of food engineering 3 Unit operations. 2 by Milton E. Parker with the collab. of ... |
| title_fullStr | Elements of food engineering 3 Unit operations. 2 by Milton E. Parker with the collab. of ... |
| title_full_unstemmed | Elements of food engineering 3 Unit operations. 2 by Milton E. Parker with the collab. of ... |
| title_short | Elements of food engineering |
| title_sort | elements of food engineering unit operations 2 |
| volume_link | (DE-604)BV024130343 |
| work_keys_str_mv | AT parkermiltone elementsoffoodengineering3 |