Principles of fermentation technology:
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Oxford [u.a.]
Butterworth Heinemann
2003
|
| Edition: | 2. ed., reprint. |
| Subjects: | |
| Physical Description: | XVIII, 357 S. Ill., graph. Darst. |
| ISBN: | 0750645016 |
Staff View
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Record in the Search Index
| _version_ | 1804138795776344064 |
|---|---|
| any_adam_object | |
| author | Stanbury, Peter F. Whitaker, Allan Hall, Stephen J. |
| author_facet | Stanbury, Peter F. Whitaker, Allan Hall, Stephen J. |
| author_role | aut aut aut |
| author_sort | Stanbury, Peter F. |
| author_variant | p f s pf pfs a w aw s j h sj sjh |
| building | Verbundindex |
| bvnumber | BV023745844 |
| classification_rvk | WF 9725 |
| ctrlnum | (OCoLC)837073339 (DE-599)BVBBV023745844 |
| discipline | Biologie |
| edition | 2. ed., reprint. |
| format | Book |
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| id | DE-604.BV023745844 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T21:33:52Z |
| institution | BVB |
| isbn | 0750645016 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-017294919 |
| oclc_num | 837073339 |
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| owner | DE-526 DE-634 |
| owner_facet | DE-526 DE-634 |
| physical | XVIII, 357 S. Ill., graph. Darst. |
| publishDate | 2003 |
| publishDateSearch | 2003 |
| publishDateSort | 2003 |
| publisher | Butterworth Heinemann |
| record_format | marc |
| spelling | Stanbury, Peter F. Verfasser aut Principles of fermentation technology Peter F. Stanbury ; Allan Whitaker ; Stephen J. Hall 2. ed., reprint. Oxford [u.a.] Butterworth Heinemann 2003 XVIII, 357 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Fermentation (DE-588)4129537-7 gnd rswk-swf Gärungstechnologie (DE-588)4155804-2 gnd rswk-swf Angewandte Mikrobiologie (DE-588)4130323-4 gnd rswk-swf Technik (DE-588)4059205-4 gnd rswk-swf Industrielle Mikrobiologie (DE-588)4026845-7 gnd rswk-swf Industrielle Mikrobiologie (DE-588)4026845-7 s Fermentation (DE-588)4129537-7 s DE-604 Gärungstechnologie (DE-588)4155804-2 s Technik (DE-588)4059205-4 s 1\p DE-604 Angewandte Mikrobiologie (DE-588)4130323-4 s 2\p DE-604 Whitaker, Allan Verfasser aut Hall, Stephen J. Verfasser aut 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Stanbury, Peter F. Whitaker, Allan Hall, Stephen J. Principles of fermentation technology Fermentation (DE-588)4129537-7 gnd Gärungstechnologie (DE-588)4155804-2 gnd Angewandte Mikrobiologie (DE-588)4130323-4 gnd Technik (DE-588)4059205-4 gnd Industrielle Mikrobiologie (DE-588)4026845-7 gnd |
| subject_GND | (DE-588)4129537-7 (DE-588)4155804-2 (DE-588)4130323-4 (DE-588)4059205-4 (DE-588)4026845-7 |
| title | Principles of fermentation technology |
| title_auth | Principles of fermentation technology |
| title_exact_search | Principles of fermentation technology |
| title_full | Principles of fermentation technology Peter F. Stanbury ; Allan Whitaker ; Stephen J. Hall |
| title_fullStr | Principles of fermentation technology Peter F. Stanbury ; Allan Whitaker ; Stephen J. Hall |
| title_full_unstemmed | Principles of fermentation technology Peter F. Stanbury ; Allan Whitaker ; Stephen J. Hall |
| title_short | Principles of fermentation technology |
| title_sort | principles of fermentation technology |
| topic | Fermentation (DE-588)4129537-7 gnd Gärungstechnologie (DE-588)4155804-2 gnd Angewandte Mikrobiologie (DE-588)4130323-4 gnd Technik (DE-588)4059205-4 gnd Industrielle Mikrobiologie (DE-588)4026845-7 gnd |
| topic_facet | Fermentation Gärungstechnologie Angewandte Mikrobiologie Technik Industrielle Mikrobiologie |
| work_keys_str_mv | AT stanburypeterf principlesoffermentationtechnology AT whitakerallan principlesoffermentationtechnology AT hallstephenj principlesoffermentationtechnology |