Science and civilisation in China, Pt. 5, Fermentations and food science:
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Cambridge
Cambridge University Press
2000
|
Schlagworte: | |
Beschreibung: | Includes bibliographical references and index |
Beschreibung: | xxviii,741p. ill., maps 25 cm |
Internformat
MARC
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041 | 0 | |a eng | |
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100 | 1 | |a Huang, Hsing-Tsung |e Verfasser |4 aut | |
245 | 1 | 0 | |a Science and civilisation in China, Pt. 5, Fermentations and food science |c Joseph Needham ; by H.T. Huang |
264 | 1 | |a Cambridge |b Cambridge University Press |c 2000 | |
300 | |a xxviii,741p. |b ill., maps |c 25 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
500 | |a Includes bibliographical references and index | ||
546 | |a Contains some text in Chinese | ||
650 | 4 | |a Geschichte | |
650 | 4 | |a Naturwissenschaft | |
650 | 4 | |a Science / China / History | |
650 | 4 | |a Science and civilization | |
650 | 4 | |a Technology / China / History | |
651 | 4 | |a China / Civilization | |
700 | 1 | |a Needham, Joseph |e Sonstige |4 oth | |
940 | 1 | |q BSBCJK | |
999 | |a oai:aleph.bib-bvb.de:BVB01-016612850 |
Datensatz im Suchindex
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adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Huang, Hsing-Tsung |
author_facet | Huang, Hsing-Tsung |
author_role | aut |
author_sort | Huang, Hsing-Tsung |
author_variant | h t h hth |
building | Verbundindex |
bvnumber | BV023430516 |
ctrlnum | (OCoLC)43673450 (DE-599)BVBBV023430516 |
dewey-full | 509.51 |
dewey-hundreds | 500 - Natural sciences and mathematics |
dewey-ones | 509 - History, geographic treatment, biography |
dewey-raw | 509.51 |
dewey-search | 509.51 |
dewey-sort | 3509.51 |
dewey-tens | 500 - Natural sciences and mathematics |
discipline | Allgemeine Naturwissenschaft |
discipline_str_mv | Allgemeine Naturwissenschaft |
format | Book |
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geographic | China / Civilization |
geographic_facet | China / Civilization |
id | DE-604.BV023430516 |
illustrated | Illustrated |
index_date | 2024-07-02T21:33:19Z |
indexdate | 2024-07-09T21:18:29Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-016612850 |
oclc_num | 43673450 |
open_access_boolean | |
owner | DE-12 |
owner_facet | DE-12 |
physical | xxviii,741p. ill., maps 25 cm |
psigel | BSBCJK |
publishDate | 2000 |
publishDateSearch | 2000 |
publishDateSort | 2000 |
publisher | Cambridge University Press |
record_format | marc |
spelling | Huang, Hsing-Tsung Verfasser aut Science and civilisation in China, Pt. 5, Fermentations and food science Joseph Needham ; by H.T. Huang Cambridge Cambridge University Press 2000 xxviii,741p. ill., maps 25 cm txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Contains some text in Chinese Geschichte Naturwissenschaft Science / China / History Science and civilization Technology / China / History China / Civilization Needham, Joseph Sonstige oth |
spellingShingle | Huang, Hsing-Tsung Science and civilisation in China, Pt. 5, Fermentations and food science Geschichte Naturwissenschaft Science / China / History Science and civilization Technology / China / History |
title | Science and civilisation in China, Pt. 5, Fermentations and food science |
title_auth | Science and civilisation in China, Pt. 5, Fermentations and food science |
title_exact_search | Science and civilisation in China, Pt. 5, Fermentations and food science |
title_exact_search_txtP | Science and civilisation in China, Pt. 5, Fermentations and food science |
title_full | Science and civilisation in China, Pt. 5, Fermentations and food science Joseph Needham ; by H.T. Huang |
title_fullStr | Science and civilisation in China, Pt. 5, Fermentations and food science Joseph Needham ; by H.T. Huang |
title_full_unstemmed | Science and civilisation in China, Pt. 5, Fermentations and food science Joseph Needham ; by H.T. Huang |
title_short | Science and civilisation in China, Pt. 5, Fermentations and food science |
title_sort | science and civilisation in china pt 5 fermentations and food science |
topic | Geschichte Naturwissenschaft Science / China / History Science and civilization Technology / China / History |
topic_facet | Geschichte Naturwissenschaft Science / China / History Science and civilization Technology / China / History China / Civilization |
work_keys_str_mv | AT huanghsingtsung scienceandcivilisationinchinapt5fermentationsandfoodscience AT needhamjoseph scienceandcivilisationinchinapt5fermentationsandfoodscience |