APA (7th ed.) Citation

Smith, P. G. (2007). Applications of fluidization to food processing (1. ed.). Blackwell.

Chicago Style (17th ed.) Citation

Smith, Peter G. Applications of Fluidization to Food Processing. 1. ed. Oxford [u.a.]: Blackwell, 2007.

MLA (9th ed.) Citation

Smith, Peter G. Applications of Fluidization to Food Processing. 1. ed. Blackwell, 2007.