Tourism business frontiers: consumers, products and industry
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | English |
Veröffentlicht: |
Amsterdam [u.a.]
Elsevier Butterworth-Heinemann
2006
|
Schlagworte: | |
Online-Zugang: | Table of contents only Publisher description Inhaltsverzeichnis |
Beschreibung: | Includes bibliographical references (p. [247]-266) and index |
Beschreibung: | xix, 273 p. Ill. 24 cm |
ISBN: | 0750663774 |
Internformat
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adam_text | Contents
List of figures vii
List of tables viii
List of case studies ix
Editors xi
Contributors xii
Foreword xviii
Preface xx
Acknowledgments xxi
1 Introduction 1
Carlos Costa and Dimitrios Buhalis
Part One: New Consumers 7
2 The transformation of consumer behaviour 9
Ulrike Gretzel, Daniel R. Fesenmaier and Joseph T. O Leary
3 New and emerging markets 19
Chris Cooper, Noel Scott and John Kester
4 Third-age tourism 30
Gianna Moscardo
5 Youth and adventure tourism 40
Greg Richards and Julie Wilson
6 Domestic and visiting friends and relatives tourism 48
Philip L Pearce and Gianna Moscardo
1 Conference tourism - MICE market and business tourism 56
Adele Ladkin
8 The moralisation of tourism, and the ethical alternatives 67
Jim Butcher
Contents
Part Two: New Products 75
9 Re-engineering established products and destinations 77
Dimitri Ioannides
10 Urbanization and second-home tourism 85
Aurora Pedro
11 The influence of fashion and accessibility on destination consumption 94
Richard Butler and C. Michael Hall
12 Experience design in tourism 101
Antti Haahti and Raija Komppula
13 Nature-based products, ecotourism and adventure tourism 111
Tanja Mihalic
14 Sport and events tourism 118
P. De Knop
15 Shopping and tourism 127
Yvette Reisinger
16 Gastronomy, food and wine tourism 137
C. Michael Hall and Richard Mitchell
17 Travel/tourism: spiritual experiences 148
Yvette Reisinger
18 Space tourism 157
Vaios Lappas
Part Three: New Industry 169
19 Intermediaries: travel agencies and tour operators 171
Dimitrios Buhalis and Dorota Ujma
20 Transport and transit: air, land and sea 181
Anne Graham
21 Hospitality megatrends 191
Peter Jones
22 Attractions megatrends 200
Pierre Benckendorff
23 Culture, heritage and visiting attractions 211
Bob McKercher and Hilary du Cros
24 Entertainment and new leisure tourism 220
Melanie Smith
25 Destination management organizations and actors 228
Mara Manente and Valeria Minghetti
Part Four: Conclusion 239
26 Conclusion: tourism futures 241
Carlos Costa and Dimitrios Buhalis
References 247
Index 267
vi
List of figures
1.1 The framework of Tourism Futures 2
2.1 Communication and information needs in the three stages
of tourism consumption 10
2.2 The role of stories in the process of deriving meaning from
travel experiences 16
3.1 A tourism market involves suppliers and visitors with a
resource environment 20
3.2 China: outbound tourism growth 1990-2003 24
3.3 Growth of whale-watching worldwide 26
3.4 Whale-watch passengers in Hervey Bay 1987-1999 26
6.1 A typology of VFR travellers 50
11.1 A wave analogue model of the implication of changed
accessibility for a fixed location in space 99
12.1 Customer-oriented tourist product development 107
12.2 Packaged tourist product 107
12.3 An example of a typical Finnish incentive product 108
14.1 A typology of sport tourism 120
14.2 Basic model of sport tourism 121
16.1 Food tourism as special interest tourism 139
16.2 Waves of cuisine change 140
16.3 Factors additional to tourism that influence cuisine change 142
18.1 Parabolic flights 163
18.2 Denis Tito 164
18.3 (a) SpaceShipOne and its carrier, White Knight;
(b) SpaceShipOne 165
18.4 (a b) VSS Enterprise; (c) Expected view from VSS Enterprise 166
20.1 Destination arrivals by mode of transport, 2001 182
20.2 Global airline alliances market shares 185
22.1 A framework for understanding tourist attractions 202
22.2 Conceptualizing the core resource of tourist attractions 203
25.1 The destination system 231
List of tables
3.1 The rapid growth in outbound travel by Chinese citizens 24
4.1 Selection of population age statistics and predictions 31
4.2 Percentage of each age group of visitors to the Great Barrier Reef,
by geographic origin, in 1996 and 2001 33
4.3 Significant differences between senior (aged 60+) and non-senior
visitors to the Great Barrier Reef in 2001 34
4.4 Senior travel motivation themes 35
4.5 Summary profiles of senior Great Barrier Reef tourist market
segments 36
4.6 Examples of senior tourism services 38
6.1 Illustrations of research on the international VFR market 51
7.1 Regional breakdown of meetings in 2002 58
7.2 Top five countries and cities for meetings, 2002 58
7.3 The different elements of the MICE industry 59
7.4 Important elements in venue selection and satisfaction 60
10.1 Contribution of second-home tourists to Spanish tourism 89
12.1 Stages of experience design 109
15.1 Types of shoppers 130
15.2 Global values that influence the future of shopping in tourism 131
16.1 Advantages and disadvantages of food tourism for producers 144
16.2 Demographics of high interest in cuisine and wine in Canada and
the United States 146
17.1 Definitions of spirituality 149
17.2 Examples of selected types of sacred places 153
19.1 Roles undertaken by different intermediaries 172
19.2 Distribution costs and benefits for principals 173
19.3 Changes in travel agents business 176
19.4 Channel members requirements and conflict resolution
techniques 177
22.1 Yearly attendance and revenue estimates for the US amusement/
theme park industry 209
23.1 Comparing cultural heritage management and tourism 213
24.1 Characteristics of the new leisure tourist 224
24.2 Typical profile of a new leisure tourist 224
List of case studies
2.1 Discoverhongkong.com, Hong Kong, China 15
3.1 The Chinese tourism boom 23
3.2 Whale-watching in Hervey Bay, Australia 25
3.3 Space tourism 28
4.1 Recognizing seniors as a valued market 36
4.2 Hotel initiatives for senior guests, America 39
5.1 The International Student Travel Confederation (ISTC) 43
5.2 Base Backpackers: a new concept in youth travel? 46
6.1 Christmas travel in Australia 53
6.2 Developing a VFR marketing campaign in Canada 54
7.1 BEXCO - The Busan Exhibition and Convention Centre, Korea 65
7.2 The New Orleans Convention and Visitor Bureau, USA 65
9.1 Branson, Missouri, USA 78
10.1 Second-homes tourism in Valencia, Spain 92
12.1 Designing incentive travel in Finland 108
13.1 SeaCanoe and Siam Safari, Thailand 115
14.1 The Olympic Museum, Lausanne, Switzerland 120
14.2 Club Med, France 123
15.1 The Amazing Thailand Grand Sale 129
15.2 Cross-border shopping market assessment, UK 133
17.1 A spiritual journey to Egypt 154
17.2 The Kingdom of Bhutan 156
19.1 Travel Agents Fighting Back , UK 175
19.2 TUI UK shake-up 178
20.1 Carnival Cruises, USA 186
20.2 Easy Group, UK 190
21.1 The British fish and chip shop 193
21.2 Hooters restaurants, USA 196
21.3 Sodexho brands, UK 197
21.4 The environmental pod hotel 199
22.1 West Edmonton Mall, Canada 208
22.2 Sovereign Hill, Australia 209
23.1 Partnerships: Rivers of Steel, NHA, Pennsylvania, USA 214
23.2 A failed cultural tourism attraction - the Murray River paddle
steamer, Australia 216
List of case studies
23.3 Intangible heritage - Arita/Imari potteries, Japan 218
24.1 Santa Claus Land, Finland 226
24.2 Dubai: a fantastical new leisure destination 226
25.1 Turin, Italy 234
25.2 Switzerland 235
x
|
adam_txt |
Contents
List of figures vii
List of tables viii
List of case studies ix
Editors xi
Contributors xii
Foreword xviii
Preface xx
Acknowledgments xxi
1 Introduction 1
Carlos Costa and Dimitrios Buhalis
Part One: New Consumers 7
2 The transformation of consumer behaviour 9
Ulrike Gretzel, Daniel R. Fesenmaier and Joseph T. O'Leary
3 New and emerging markets 19
Chris Cooper, Noel Scott and John Kester
4 Third-age tourism 30
Gianna Moscardo
5 Youth and adventure tourism 40
Greg Richards and Julie Wilson
6 Domestic and visiting friends and relatives tourism 48
Philip L Pearce and Gianna Moscardo
1 Conference tourism - MICE market and business tourism 56
Adele Ladkin
8 The moralisation of tourism, and the ethical alternatives 67
Jim Butcher
Contents
Part Two: New Products 75
9 Re-engineering established products and destinations 77
Dimitri Ioannides
10 Urbanization and second-home tourism 85
Aurora Pedro
11 The influence of fashion and accessibility on destination consumption 94
Richard Butler and C. Michael Hall
12 Experience design in tourism 101
Antti Haahti and Raija Komppula
13 Nature-based products, ecotourism and adventure tourism 111
Tanja Mihalic
14 Sport and events tourism 118
P. De Knop
15 Shopping and tourism 127
Yvette Reisinger
16 Gastronomy, food and wine tourism 137
C. Michael Hall and Richard Mitchell
17 Travel/tourism: spiritual experiences 148
Yvette Reisinger
18 Space tourism 157
Vaios Lappas
Part Three: New Industry 169
19 Intermediaries: travel agencies and tour operators 171
Dimitrios Buhalis and Dorota Ujma
20 Transport and transit: air, land and sea 181
Anne Graham
21 Hospitality megatrends 191
Peter Jones
22 Attractions megatrends 200
Pierre Benckendorff
23 Culture, heritage and visiting attractions 211
Bob McKercher and Hilary du Cros
24 Entertainment and new leisure tourism 220
Melanie Smith
25 Destination management organizations and actors 228
Mara Manente and Valeria Minghetti
Part Four: Conclusion 239
26 Conclusion: tourism futures 241
Carlos Costa and Dimitrios Buhalis
References 247
Index 267
vi
List of figures
1.1 The framework of Tourism Futures 2
2.1 Communication and information needs in the three stages
of tourism consumption 10
2.2 The role of stories in the process of deriving meaning from
travel experiences 16
3.1 A tourism market involves suppliers and visitors with a
resource environment 20
3.2 China: outbound tourism growth 1990-2003 24
3.3 Growth of whale-watching worldwide 26
3.4 Whale-watch passengers in Hervey Bay 1987-1999 26
6.1 A typology of VFR travellers 50
11.1 A wave analogue model of the implication of changed
accessibility for a fixed location in space 99
12.1 Customer-oriented tourist product development 107
12.2 Packaged tourist product 107
12.3 An example of a typical Finnish incentive product 108
14.1 A typology of sport tourism 120
14.2 Basic model of sport tourism 121
16.1 Food tourism as special interest tourism 139
16.2 Waves of cuisine change 140
16.3 Factors additional to tourism that influence cuisine change 142
18.1 Parabolic flights 163
18.2 Denis Tito 164
18.3 (a) SpaceShipOne and its carrier, White Knight;
(b) SpaceShipOne 165
18.4 (a b) VSS Enterprise; (c) Expected view from VSS Enterprise 166
20.1 Destination arrivals by mode of transport, 2001 182
20.2 Global airline alliances market shares 185
22.1 A framework for understanding tourist attractions 202
22.2 Conceptualizing the core resource of tourist attractions 203
25.1 The destination system 231
List of tables
3.1 The rapid growth in outbound travel by Chinese citizens 24
4.1 Selection of population age statistics and predictions 31
4.2 Percentage of each age group of visitors to the Great Barrier Reef,
by geographic origin, in 1996 and 2001 33
4.3 Significant differences between senior (aged 60+) and non-senior
visitors to the Great Barrier Reef in 2001 34
4.4 Senior travel motivation themes 35
4.5 Summary profiles of senior Great Barrier Reef tourist market
segments 36
4.6 Examples of senior tourism services 38
6.1 Illustrations of research on the international VFR market 51
7.1 Regional breakdown of meetings in 2002 58
7.2 Top five countries and cities for meetings, 2002 58
7.3 The different elements of the MICE industry 59
7.4 Important elements in venue selection and satisfaction 60
10.1 Contribution of second-home tourists to Spanish tourism 89
12.1 Stages of experience design 109
15.1 Types of shoppers 130
15.2 Global values that influence the future of shopping in tourism 131
16.1 Advantages and disadvantages of food tourism for producers 144
16.2 Demographics of high interest in cuisine and wine in Canada and
the United States 146
17.1 Definitions of spirituality 149
17.2 Examples of selected types of sacred places 153
19.1 Roles undertaken by different intermediaries 172
19.2 Distribution costs and benefits for principals 173
19.3 Changes in travel agents' business 176
19.4 Channel members' requirements and conflict resolution
techniques 177
22.1 Yearly attendance and revenue estimates for the US amusement/
theme park industry 209
23.1 Comparing cultural heritage management and tourism 213
24.1 Characteristics of the new leisure tourist 224
24.2 Typical profile of a new leisure tourist 224
List of case studies
2.1 Discoverhongkong.com, Hong Kong, China 15
3.1 The Chinese tourism boom 23
3.2 Whale-watching in Hervey Bay, Australia 25
3.3 Space tourism 28
4.1 Recognizing seniors as a valued market 36
4.2 Hotel initiatives for senior guests, America 39
5.1 The International Student Travel Confederation (ISTC) 43
5.2 Base Backpackers: a new concept in youth travel? 46
6.1 Christmas travel in Australia 53
6.2 Developing a VFR marketing campaign in Canada 54
7.1 BEXCO - The Busan Exhibition and Convention Centre, Korea 65
7.2 The New Orleans Convention and Visitor Bureau, USA 65
9.1 Branson, Missouri, USA 78
10.1 Second-homes tourism in Valencia, Spain 92
12.1 Designing incentive travel in Finland 108
13.1 SeaCanoe and Siam Safari, Thailand 115
14.1 The Olympic Museum, Lausanne, Switzerland 120
14.2 Club Med, France 123
15.1 The Amazing Thailand Grand Sale 129
15.2 Cross-border shopping market assessment, UK 133
17.1 A spiritual journey to Egypt 154
17.2 The Kingdom of Bhutan 156
19.1 'Travel Agents Fighting Back', UK 175
19.2 TUI UK shake-up 178
20.1 Carnival Cruises, USA 186
20.2 Easy Group, UK 190
21.1 The British fish and chip shop 193
21.2 Hooters restaurants, USA 196
21.3 Sodexho brands, UK 197
21.4 The environmental pod hotel 199
22.1 West Edmonton Mall, Canada 208
22.2 Sovereign Hill, Australia 209
23.1 Partnerships: Rivers of Steel, NHA, Pennsylvania, USA 214
23.2 A failed cultural tourism attraction - the Murray River paddle
steamer, Australia 216
List of case studies
23.3 Intangible heritage - Arita/Imari potteries, Japan 218
24.1 Santa Claus Land, Finland 226
24.2 Dubai: a fantastical new leisure destination 226
25.1 Turin, Italy 234
25.2 Switzerland 235
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spellingShingle | Tourism business frontiers consumers, products and industry Indústria do turismo larpcal Tourisme Tourisme - Prévision Turismo larpcal Tourism Tourism Forecasting Tourismus (DE-588)4018406-7 gnd Prognose (DE-588)4047390-9 gnd |
subject_GND | (DE-588)4018406-7 (DE-588)4047390-9 (DE-588)4143413-4 |
title | Tourism business frontiers consumers, products and industry |
title_auth | Tourism business frontiers consumers, products and industry |
title_exact_search | Tourism business frontiers consumers, products and industry |
title_exact_search_txtP | Tourism business frontiers consumers, products and industry |
title_full | Tourism business frontiers consumers, products and industry edited by Dimitrios Buhalis ... |
title_fullStr | Tourism business frontiers consumers, products and industry edited by Dimitrios Buhalis ... |
title_full_unstemmed | Tourism business frontiers consumers, products and industry edited by Dimitrios Buhalis ... |
title_short | Tourism business frontiers |
title_sort | tourism business frontiers consumers products and industry |
title_sub | consumers, products and industry |
topic | Indústria do turismo larpcal Tourisme Tourisme - Prévision Turismo larpcal Tourism Tourism Forecasting Tourismus (DE-588)4018406-7 gnd Prognose (DE-588)4047390-9 gnd |
topic_facet | Indústria do turismo Tourisme Tourisme - Prévision Turismo Tourism Tourism Forecasting Tourismus Prognose Aufsatzsammlung |
url | http://www.loc.gov/catdir/toc/fy0609/2005928301.html http://www.loc.gov/catdir/enhancements/fy0645/2005928301-d.html http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=016375012&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
work_keys_str_mv | AT buhalisdimitrios tourismbusinessfrontiersconsumersproductsandindustry |