Changes in the food supply and their relation to nutrition:
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
New Haven
Yale Univ. Press [u.a.]
1916
|
Ausgabe: | 1. print. |
Schlagworte: | |
Beschreibung: | 61 S. |
Internformat
MARC
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035 | |a (DE-599)BVBBV023088652 | ||
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082 | 0 | |a 641.1 | |
100 | 1 | |a Mendel, Lafayette B. |d 1872-1935 |e Verfasser |0 (DE-588)117561088 |4 aut | |
245 | 1 | 0 | |a Changes in the food supply and their relation to nutrition |c by Lafayette B. Mendel |
250 | |a 1. print. | ||
264 | 1 | |a New Haven |b Yale Univ. Press [u.a.] |c 1916 | |
300 | |a 61 S. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
650 | 7 | |a Nutrition |2 ram | |
650 | 4 | |a Food supply | |
650 | 4 | |a Nutrition | |
650 | 4 | |a Nutrition |v Essays | |
999 | |a oai:aleph.bib-bvb.de:BVB01-016291547 |
Datensatz im Suchindex
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adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Mendel, Lafayette B. 1872-1935 |
author_GND | (DE-588)117561088 |
author_facet | Mendel, Lafayette B. 1872-1935 |
author_role | aut |
author_sort | Mendel, Lafayette B. 1872-1935 |
author_variant | l b m lb lbm |
building | Verbundindex |
bvnumber | BV023088652 |
callnumber-first | T - Technology |
callnumber-label | TX353 |
callnumber-raw | TX353 |
callnumber-search | TX353 |
callnumber-sort | TX 3353 |
callnumber-subject | TX - Home Economics |
ctrlnum | (OCoLC)1729482 (DE-599)BVBBV023088652 |
dewey-full | 641.1 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.1 |
dewey-search | 641.1 |
dewey-sort | 3641.1 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
edition | 1. print. |
format | Book |
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id | DE-604.BV023088652 |
illustrated | Not Illustrated |
index_date | 2024-07-02T19:40:08Z |
indexdate | 2024-07-09T21:10:44Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-016291547 |
oclc_num | 1729482 |
open_access_boolean | |
owner | DE-19 DE-BY-UBM |
owner_facet | DE-19 DE-BY-UBM |
physical | 61 S. |
publishDate | 1916 |
publishDateSearch | 1916 |
publishDateSort | 1916 |
publisher | Yale Univ. Press [u.a.] |
record_format | marc |
spelling | Mendel, Lafayette B. 1872-1935 Verfasser (DE-588)117561088 aut Changes in the food supply and their relation to nutrition by Lafayette B. Mendel 1. print. New Haven Yale Univ. Press [u.a.] 1916 61 S. txt rdacontent n rdamedia nc rdacarrier Nutrition ram Food supply Nutrition Nutrition Essays |
spellingShingle | Mendel, Lafayette B. 1872-1935 Changes in the food supply and their relation to nutrition Nutrition ram Food supply Nutrition Nutrition Essays |
title | Changes in the food supply and their relation to nutrition |
title_auth | Changes in the food supply and their relation to nutrition |
title_exact_search | Changes in the food supply and their relation to nutrition |
title_exact_search_txtP | Changes in the food supply and their relation to nutrition |
title_full | Changes in the food supply and their relation to nutrition by Lafayette B. Mendel |
title_fullStr | Changes in the food supply and their relation to nutrition by Lafayette B. Mendel |
title_full_unstemmed | Changes in the food supply and their relation to nutrition by Lafayette B. Mendel |
title_short | Changes in the food supply and their relation to nutrition |
title_sort | changes in the food supply and their relation to nutrition |
topic | Nutrition ram Food supply Nutrition Nutrition Essays |
topic_facet | Nutrition Food supply Nutrition Essays |
work_keys_str_mv | AT mendellafayetteb changesinthefoodsupplyandtheirrelationtonutrition |