Rare and excellent receipts: Experienc'd, and taught by Mrs. Mary Tillinghast. And now printed for the use of her scholars only
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
London
[s.n.]
printed in the year, 1690
|
Schlagworte: | |
Online-Zugang: | BSB01 LCO01 SBR01 UBA01 UBG01 UBM01 UBR01 UBT01 UEI01 UER01 Volltext |
Beschreibung: | Reproduction of the original in the Bodleian Library. - Stained, with heavy print show-through; partially illegible. - Wing (2nd ed., 1994), T1183 |
Beschreibung: | Online-Ressource |
Internformat
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Datensatz im Suchindex
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illustrated | Not Illustrated |
index_date | 2024-07-02T18:34:55Z |
indexdate | 2024-07-09T21:05:43Z |
institution | BVB |
language | English |
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spelling | Tillinghast, Mary Verfasser aut Rare and excellent receipts Experienc'd, and taught by Mrs. Mary Tillinghast. And now printed for the use of her scholars only London [s.n.] printed in the year, 1690 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Reproduction of the original in the Bodleian Library. - Stained, with heavy print show-through; partially illegible. - Wing (2nd ed., 1994), T1183 Online_Ausgabe Ann Arbor, Mich UMI 1999- Early English books online Sonstige Standardnummer des Gesamttitels: 20723581 Digital version of: (Early English books, 1641-1700 ; 2156:11) s1999 aCanning and preserving vEarly works to 1800 aCookery vEarly works to 1800 Canning and preserving Early works to 1800 Cookery Early works to 1800 Reproduktion von Tillinghast, Mary Rare and excellent receipts printed in the year, 1690 https://search.proquest.com/docview/2240933491 Volltext |
spellingShingle | Tillinghast, Mary Rare and excellent receipts Experienc'd, and taught by Mrs. Mary Tillinghast. And now printed for the use of her scholars only aCanning and preserving vEarly works to 1800 aCookery vEarly works to 1800 Canning and preserving Early works to 1800 Cookery Early works to 1800 |
title | Rare and excellent receipts Experienc'd, and taught by Mrs. Mary Tillinghast. And now printed for the use of her scholars only |
title_auth | Rare and excellent receipts Experienc'd, and taught by Mrs. Mary Tillinghast. And now printed for the use of her scholars only |
title_exact_search | Rare and excellent receipts Experienc'd, and taught by Mrs. Mary Tillinghast. And now printed for the use of her scholars only |
title_exact_search_txtP | Rare and excellent receipts Experienc'd, and taught by Mrs. Mary Tillinghast. And now printed for the use of her scholars only |
title_full | Rare and excellent receipts Experienc'd, and taught by Mrs. Mary Tillinghast. And now printed for the use of her scholars only |
title_fullStr | Rare and excellent receipts Experienc'd, and taught by Mrs. Mary Tillinghast. And now printed for the use of her scholars only |
title_full_unstemmed | Rare and excellent receipts Experienc'd, and taught by Mrs. Mary Tillinghast. And now printed for the use of her scholars only |
title_short | Rare and excellent receipts |
title_sort | rare and excellent receipts experienc d and taught by mrs mary tillinghast and now printed for the use of her scholars only |
title_sub | Experienc'd, and taught by Mrs. Mary Tillinghast. And now printed for the use of her scholars only |
topic | aCanning and preserving vEarly works to 1800 aCookery vEarly works to 1800 Canning and preserving Early works to 1800 Cookery Early works to 1800 |
topic_facet | aCanning and preserving vEarly works to 1800 aCookery vEarly works to 1800 Canning and preserving Early works to 1800 Cookery Early works to 1800 |
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