The plain dealing poulterer: or, A poulterer's shop opened: with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and others, that they may not be deceived. By Adam Shewring, a Poulterer
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
London
printed for C. Brome, at the Gun at the West-end of Saint Paul's
1699
|
Schlagworte: | |
Online-Zugang: | BSB01 LCO01 SBR01 UBA01 UBG01 UBM01 UBR01 UBT01 UEI01 UER01 Volltext |
Beschreibung: | Reproduction of the original in the British Library. - Wing (2nd ed.), S3429 |
Beschreibung: | Online-Ressource |
Internformat
MARC
LEADER | 00000nmm a2200000 c 4500 | ||
---|---|---|---|
001 | BV022767545 | ||
003 | DE-604 | ||
005 | 20240117 | ||
007 | cr|uuu---uuuuu | ||
008 | 070914s1699 |||| o||u| ||||||eng d | ||
035 | |a (OCoLC)220372343 | ||
035 | |a (DE-599)BVBBV022767545 | ||
040 | |a DE-604 |b ger |e aacr | ||
041 | 0 | |a eng | |
049 | |a DE-12 |a DE-384 |a DE-473 |a DE-703 |a DE-824 |a DE-29 |a DE-19 |a DE-355 |a DE-155 |a DE-70 | ||
100 | 1 | |a Shewring, Adam |e Verfasser |4 aut | |
245 | 1 | 0 | |a The plain dealing poulterer: or, A poulterer's shop opened |b with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and others, that they may not be deceived. By Adam Shewring, a Poulterer |
246 | 1 | 3 | |a Plain dealing poulterer |
246 | 1 | 3 | |a Poulterer's shop opened |
264 | 1 | |a London |b printed for C. Brome, at the Gun at the West-end of Saint Paul's |c 1699 | |
300 | |a Online-Ressource | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a Reproduction of the original in the British Library. - Wing (2nd ed.), S3429 | ||
533 | |a Online_Ausgabe |b Ann Arbor, Mich |c UMI |d 1999- |f Early English books online |n Sonstige Standardnummer des Gesamttitels: 20723581 |n Digital version of: (Early English books, 1641-1700 ; 2078:11) |7 s1999 | ||
534 | |c 1699 | ||
650 | 4 | |a aPoultry breeds zEngland vEarly works to 1800 | |
650 | 4 | |a aPoultry xFeeding and feeds vEarly works to 1800 | |
650 | 4 | |a Poultry |x Feeding and feeds |v Early works to 1800 | |
650 | 4 | |a Poultry breeds |z England |v Early works to 1800 | |
776 | 0 | 8 | |i Reproduktion von |a Shewring, Adam |t The plain dealing poulterer: or, A poulterer's shop opened |d 1699 |
856 | 4 | 0 | |u https://search.proquest.com/docview/2240893009 |3 Volltext |
912 | |a ZDB-1-EEB | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-015973095 | ||
942 | 1 | 1 | |e 22/bsb |g 41 |
966 | e | |u https://search.proquest.com/docview/2240893009 |l BSB01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
966 | e | |u https://search.proquest.com/docview/2240893009 |l LCO01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
966 | e | |u https://search.proquest.com/docview/2240893009 |l SBR01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
966 | e | |u https://search.proquest.com/docview/2240893009 |l UBA01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
966 | e | |u https://search.proquest.com/docview/2240893009 |l UBG01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
966 | e | |u https://search.proquest.com/docview/2240893009 |l UBM01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
966 | e | |u https://search.proquest.com/docview/2240893009 |l UBR01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
966 | e | |u https://search.proquest.com/docview/2240893009 |l UBT01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
966 | e | |u https://search.proquest.com/docview/2240893009 |l UEI01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
966 | e | |u https://search.proquest.com/docview/2240893009 |l UER01 |p ZDB-1-EEB |x Verlag |3 Volltext |
Datensatz im Suchindex
_version_ | 1804137020995403776 |
---|---|
adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Shewring, Adam |
author_facet | Shewring, Adam |
author_role | aut |
author_sort | Shewring, Adam |
author_variant | a s as |
building | Verbundindex |
bvnumber | BV022767545 |
collection | ZDB-1-EEB |
ctrlnum | (OCoLC)220372343 (DE-599)BVBBV022767545 |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02961nmm a2200517 c 4500</leader><controlfield tag="001">BV022767545</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20240117 </controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">070914s1699 |||| o||u| ||||||eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)220372343</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV022767545</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-384</subfield><subfield code="a">DE-473</subfield><subfield code="a">DE-703</subfield><subfield code="a">DE-824</subfield><subfield code="a">DE-29</subfield><subfield code="a">DE-19</subfield><subfield code="a">DE-355</subfield><subfield code="a">DE-155</subfield><subfield code="a">DE-70</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Shewring, Adam</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The plain dealing poulterer: or, A poulterer's shop opened</subfield><subfield code="b">with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and others, that they may not be deceived. By Adam Shewring, a Poulterer</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">Plain dealing poulterer</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">Poulterer's shop opened</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">London</subfield><subfield code="b">printed for C. Brome, at the Gun at the West-end of Saint Paul's</subfield><subfield code="c">1699</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">Online-Ressource</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Reproduction of the original in the British Library. - Wing (2nd ed.), S3429</subfield></datafield><datafield tag="533" ind1=" " ind2=" "><subfield code="a">Online_Ausgabe</subfield><subfield code="b">Ann Arbor, Mich</subfield><subfield code="c">UMI</subfield><subfield code="d">1999-</subfield><subfield code="f">Early English books online</subfield><subfield code="n">Sonstige Standardnummer des Gesamttitels: 20723581</subfield><subfield code="n">Digital version of: (Early English books, 1641-1700 ; 2078:11)</subfield><subfield code="7">s1999</subfield></datafield><datafield tag="534" ind1=" " ind2=" "><subfield code="c">1699</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">aPoultry breeds zEngland vEarly works to 1800</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">aPoultry xFeeding and feeds vEarly works to 1800</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Poultry</subfield><subfield code="x">Feeding and feeds</subfield><subfield code="v">Early works to 1800</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Poultry breeds</subfield><subfield code="z">England</subfield><subfield code="v">Early works to 1800</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Reproduktion von</subfield><subfield code="a">Shewring, Adam</subfield><subfield code="t">The plain dealing poulterer: or, A poulterer's shop opened</subfield><subfield code="d">1699</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://search.proquest.com/docview/2240893009</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-1-EEB</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-015973095</subfield></datafield><datafield tag="942" ind1="1" ind2="1"><subfield code="e">22/bsb</subfield><subfield code="g">41</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240893009</subfield><subfield code="l">BSB01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240893009</subfield><subfield code="l">LCO01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240893009</subfield><subfield code="l">SBR01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240893009</subfield><subfield code="l">UBA01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240893009</subfield><subfield code="l">UBG01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240893009</subfield><subfield code="l">UBM01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240893009</subfield><subfield code="l">UBR01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240893009</subfield><subfield code="l">UBT01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240893009</subfield><subfield code="l">UEI01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240893009</subfield><subfield code="l">UER01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
id | DE-604.BV022767545 |
illustrated | Not Illustrated |
index_date | 2024-07-02T18:34:52Z |
indexdate | 2024-07-09T21:05:40Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-015973095 |
oclc_num | 220372343 |
open_access_boolean | |
owner | DE-12 DE-384 DE-473 DE-BY-UBG DE-703 DE-824 DE-29 DE-19 DE-BY-UBM DE-355 DE-BY-UBR DE-155 DE-BY-UBR DE-70 |
owner_facet | DE-12 DE-384 DE-473 DE-BY-UBG DE-703 DE-824 DE-29 DE-19 DE-BY-UBM DE-355 DE-BY-UBR DE-155 DE-BY-UBR DE-70 |
physical | Online-Ressource |
psigel | ZDB-1-EEB |
publishDate | 1699 |
publishDateSearch | 1699 |
publishDateSort | 1699 |
publisher | printed for C. Brome, at the Gun at the West-end of Saint Paul's |
record_format | marc |
spelling | Shewring, Adam Verfasser aut The plain dealing poulterer: or, A poulterer's shop opened with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and others, that they may not be deceived. By Adam Shewring, a Poulterer Plain dealing poulterer Poulterer's shop opened London printed for C. Brome, at the Gun at the West-end of Saint Paul's 1699 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Reproduction of the original in the British Library. - Wing (2nd ed.), S3429 Online_Ausgabe Ann Arbor, Mich UMI 1999- Early English books online Sonstige Standardnummer des Gesamttitels: 20723581 Digital version of: (Early English books, 1641-1700 ; 2078:11) s1999 1699 aPoultry breeds zEngland vEarly works to 1800 aPoultry xFeeding and feeds vEarly works to 1800 Poultry Feeding and feeds Early works to 1800 Poultry breeds England Early works to 1800 Reproduktion von Shewring, Adam The plain dealing poulterer: or, A poulterer's shop opened 1699 https://search.proquest.com/docview/2240893009 Volltext |
spellingShingle | Shewring, Adam The plain dealing poulterer: or, A poulterer's shop opened with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and others, that they may not be deceived. By Adam Shewring, a Poulterer aPoultry breeds zEngland vEarly works to 1800 aPoultry xFeeding and feeds vEarly works to 1800 Poultry Feeding and feeds Early works to 1800 Poultry breeds England Early works to 1800 |
title | The plain dealing poulterer: or, A poulterer's shop opened with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and others, that they may not be deceived. By Adam Shewring, a Poulterer |
title_alt | Plain dealing poulterer Poulterer's shop opened |
title_auth | The plain dealing poulterer: or, A poulterer's shop opened with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and others, that they may not be deceived. By Adam Shewring, a Poulterer |
title_exact_search | The plain dealing poulterer: or, A poulterer's shop opened with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and others, that they may not be deceived. By Adam Shewring, a Poulterer |
title_exact_search_txtP | The plain dealing poulterer: or, A poulterer's shop opened with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and others, that they may not be deceived. By Adam Shewring, a Poulterer |
title_full | The plain dealing poulterer: or, A poulterer's shop opened with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and others, that they may not be deceived. By Adam Shewring, a Poulterer |
title_fullStr | The plain dealing poulterer: or, A poulterer's shop opened with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and others, that they may not be deceived. By Adam Shewring, a Poulterer |
title_full_unstemmed | The plain dealing poulterer: or, A poulterer's shop opened with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and others, that they may not be deceived. By Adam Shewring, a Poulterer |
title_short | The plain dealing poulterer: or, A poulterer's shop opened |
title_sort | the plain dealing poulterer or a poulterer s shop opened with all sorts of ware and how to know the young from the old being dead or alive also how to feed and fatten fowl in a short time with other things necessary to be known very useful for gentlemen and others that they may not be deceived by adam shewring a poulterer |
title_sub | with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and others, that they may not be deceived. By Adam Shewring, a Poulterer |
topic | aPoultry breeds zEngland vEarly works to 1800 aPoultry xFeeding and feeds vEarly works to 1800 Poultry Feeding and feeds Early works to 1800 Poultry breeds England Early works to 1800 |
topic_facet | aPoultry breeds zEngland vEarly works to 1800 aPoultry xFeeding and feeds vEarly works to 1800 Poultry Feeding and feeds Early works to 1800 Poultry breeds England Early works to 1800 |
url | https://search.proquest.com/docview/2240893009 |
work_keys_str_mv | AT shewringadam theplaindealingpoultererorapoulterersshopopenedwithallsortsofwareandhowtoknowtheyoungfromtheoldbeingdeadoralivealsohowtofeedandfattenfowlinashorttimewithotherthingsnecessarytobeknownveryusefulforgentlemenandothersthattheymaynotbedeceivedbyadamshewringapou AT shewringadam plaindealingpoulterer AT shewringadam poulterersshopopened |