Klinike, or The diet of the diseased.: Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
London
Printed by Iohn Beale, for Robert Allot, and are to be sold at his shop at the signe of the blacke Beare in Pauls Church-yard
1633
|
| Schlagworte: | |
| Online-Zugang: | BSB01 LCO01 SBR01 UBA01 UBG01 UBM01 UBR01 UBT01 UEI01 UER01 Volltext |
| Beschreibung: | First word of title in Greek characters. - Includes index. - Reproduction of the original in the Henry E. Huntington Library and Art Gallery. - STC (2nd ed.), 12888. - The first leaf is blank. - The introduction has separate pagination |
| Beschreibung: | Online-Ressource |
Internformat
MARC
| LEADER | 00000nmm a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV022685295 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 070831s1633 |||| o||u| ||||||eng d | ||
| 035 | |a (OCoLC)216889058 | ||
| 035 | |a (DE-599)BVBBV022685295 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-12 |a DE-384 |a DE-473 |a DE-703 |a DE-824 |a DE-29 |a DE-19 |a DE-355 |a DE-155 |a DE-70 | ||
| 100 | 1 | |a Hart, James |c of Northampton |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Klinike, or The diet of the diseased. |b Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke |
| 246 | 1 | 3 | |a Klinike |
| 246 | 1 | 3 | |a Diet of the diseased |
| 264 | 1 | |a London |b Printed by Iohn Beale, for Robert Allot, and are to be sold at his shop at the signe of the blacke Beare in Pauls Church-yard |c 1633 | |
| 300 | |a Online-Ressource | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a First word of title in Greek characters. - Includes index. - Reproduction of the original in the Henry E. Huntington Library and Art Gallery. - STC (2nd ed.), 12888. - The first leaf is blank. - The introduction has separate pagination | ||
| 533 | |a Online-Ausgabe |b Ann Arbor, Mich |c UMI |d 1999- |f Early English books online |n Sonstige Standardnummer des Gesamttitels: 20723581 |n Digital version of: (Early English books, 1475-1640 ; 1025:17) |7 s1999 | ||
| 650 | 4 | |a aDiet vEarly works to 1800 | |
| 650 | 4 | |a Diet |v Early works to 1800 | |
| 776 | 0 | 8 | |i Reproduktion von |a Hart, James, of Northampton |t Klinike, or The diet of the diseased. |d 1633 |
| 856 | 4 | 0 | |u https://search.proquest.com/docview/2240946525 |3 Volltext |
| 912 | |a ZDB-1-EEB | ||
| 999 | |a oai:aleph.bib-bvb.de:BVB01-015891154 | ||
| 966 | e | |u https://search.proquest.com/docview/2240946525 |l BSB01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
| 966 | e | |u https://search.proquest.com/docview/2240946525 |l LCO01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
| 966 | e | |u https://search.proquest.com/docview/2240946525 |l SBR01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
| 966 | e | |u https://search.proquest.com/docview/2240946525 |l UBA01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
| 966 | e | |u https://search.proquest.com/docview/2240946525 |l UBG01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
| 966 | e | |u https://search.proquest.com/docview/2240946525 |l UBM01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
| 966 | e | |u https://search.proquest.com/docview/2240946525 |l UBR01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
| 966 | e | |u https://search.proquest.com/docview/2240946525 |l UBT01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
| 966 | e | |u https://search.proquest.com/docview/2240946525 |l UEI01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
| 966 | e | |u https://search.proquest.com/docview/2240946525 |l UER01 |p ZDB-1-EEB |x Verlag |3 Volltext | |
Datensatz im Suchindex
| _version_ | 1804136888399822848 |
|---|---|
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| author | Hart, James of Northampton |
| author_facet | Hart, James of Northampton |
| author_role | aut |
| author_sort | Hart, James of Northampton |
| author_variant | j h jh |
| building | Verbundindex |
| bvnumber | BV022685295 |
| collection | ZDB-1-EEB |
| ctrlnum | (OCoLC)216889058 (DE-599)BVBBV022685295 |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>03347nmm a2200469 c 4500</leader><controlfield tag="001">BV022685295</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">070831s1633 |||| o||u| ||||||eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)216889058</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV022685295</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-384</subfield><subfield code="a">DE-473</subfield><subfield code="a">DE-703</subfield><subfield code="a">DE-824</subfield><subfield code="a">DE-29</subfield><subfield code="a">DE-19</subfield><subfield code="a">DE-355</subfield><subfield code="a">DE-155</subfield><subfield code="a">DE-70</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Hart, James</subfield><subfield code="c">of Northampton</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Klinike, or The diet of the diseased.</subfield><subfield code="b">Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">Klinike</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">Diet of the diseased</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">London</subfield><subfield code="b">Printed by Iohn Beale, for Robert Allot, and are to be sold at his shop at the signe of the blacke Beare in Pauls Church-yard</subfield><subfield code="c">1633</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">Online-Ressource</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">First word of title in Greek characters. - Includes index. - Reproduction of the original in the Henry E. Huntington Library and Art Gallery. - STC (2nd ed.), 12888. - The first leaf is blank. - The introduction has separate pagination</subfield></datafield><datafield tag="533" ind1=" " ind2=" "><subfield code="a">Online-Ausgabe</subfield><subfield code="b">Ann Arbor, Mich</subfield><subfield code="c">UMI</subfield><subfield code="d">1999-</subfield><subfield code="f">Early English books online</subfield><subfield code="n">Sonstige Standardnummer des Gesamttitels: 20723581</subfield><subfield code="n">Digital version of: (Early English books, 1475-1640 ; 1025:17)</subfield><subfield code="7">s1999</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">aDiet vEarly works to 1800</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Diet</subfield><subfield code="v">Early works to 1800</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Reproduktion von</subfield><subfield code="a">Hart, James, of Northampton</subfield><subfield code="t">Klinike, or The diet of the diseased.</subfield><subfield code="d">1633</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://search.proquest.com/docview/2240946525</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-1-EEB</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-015891154</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240946525</subfield><subfield code="l">BSB01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240946525</subfield><subfield code="l">LCO01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240946525</subfield><subfield code="l">SBR01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240946525</subfield><subfield code="l">UBA01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240946525</subfield><subfield code="l">UBG01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240946525</subfield><subfield code="l">UBM01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240946525</subfield><subfield code="l">UBR01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240946525</subfield><subfield code="l">UBT01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240946525</subfield><subfield code="l">UEI01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://search.proquest.com/docview/2240946525</subfield><subfield code="l">UER01</subfield><subfield code="p">ZDB-1-EEB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
| id | DE-604.BV022685295 |
| illustrated | Not Illustrated |
| index_date | 2024-07-02T18:25:55Z |
| indexdate | 2024-07-09T21:03:33Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-015891154 |
| oclc_num | 216889058 |
| open_access_boolean | |
| owner | DE-12 DE-384 DE-473 DE-BY-UBG DE-703 DE-824 DE-29 DE-19 DE-BY-UBM DE-355 DE-BY-UBR DE-155 DE-BY-UBR DE-70 |
| owner_facet | DE-12 DE-384 DE-473 DE-BY-UBG DE-703 DE-824 DE-29 DE-19 DE-BY-UBM DE-355 DE-BY-UBR DE-155 DE-BY-UBR DE-70 |
| physical | Online-Ressource |
| psigel | ZDB-1-EEB |
| publishDate | 1633 |
| publishDateSearch | 1633 |
| publishDateSort | 1633 |
| publisher | Printed by Iohn Beale, for Robert Allot, and are to be sold at his shop at the signe of the blacke Beare in Pauls Church-yard |
| record_format | marc |
| spelling | Hart, James of Northampton Verfasser aut Klinike, or The diet of the diseased. Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke Klinike Diet of the diseased London Printed by Iohn Beale, for Robert Allot, and are to be sold at his shop at the signe of the blacke Beare in Pauls Church-yard 1633 Online-Ressource txt rdacontent c rdamedia cr rdacarrier First word of title in Greek characters. - Includes index. - Reproduction of the original in the Henry E. Huntington Library and Art Gallery. - STC (2nd ed.), 12888. - The first leaf is blank. - The introduction has separate pagination Online-Ausgabe Ann Arbor, Mich UMI 1999- Early English books online Sonstige Standardnummer des Gesamttitels: 20723581 Digital version of: (Early English books, 1475-1640 ; 1025:17) s1999 aDiet vEarly works to 1800 Diet Early works to 1800 Reproduktion von Hart, James, of Northampton Klinike, or The diet of the diseased. 1633 https://search.proquest.com/docview/2240946525 Volltext |
| spellingShingle | Hart, James of Northampton Klinike, or The diet of the diseased. Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke aDiet vEarly works to 1800 Diet Early works to 1800 |
| title | Klinike, or The diet of the diseased. Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke |
| title_alt | Klinike Diet of the diseased |
| title_auth | Klinike, or The diet of the diseased. Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke |
| title_exact_search | Klinike, or The diet of the diseased. Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke |
| title_exact_search_txtP | Klinike, or The diet of the diseased. Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke |
| title_full | Klinike, or The diet of the diseased. Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke |
| title_fullStr | Klinike, or The diet of the diseased. Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke |
| title_full_unstemmed | Klinike, or The diet of the diseased. Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke |
| title_short | Klinike, or The diet of the diseased. |
| title_sort | klinike or the diet of the diseased divided into three bookes vvherein is set downe at length the whole matter and nature of diet for those in health but especially for the sicke the aire and other elements meat and drinke with divers other things various controversies concerning this subject are discussed besides many pleasant practicall and historicall relations both of the authours owne and other mens c as by the argument of each booke the contents of the chapters and a large table may easily appeare colellected sic as well out of the writings of ancient philosophers greeke latine and arabian and other moderne writers as out of divers other authours newly published by iames hart doctor in physicke |
| title_sub | Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke |
| topic | aDiet vEarly works to 1800 Diet Early works to 1800 |
| topic_facet | aDiet vEarly works to 1800 Diet Early works to 1800 |
| url | https://search.proquest.com/docview/2240946525 |
| work_keys_str_mv | AT hartjames klinikeorthedietofthediseaseddividedintothreebookesvvhereinissetdowneatlengththewholematterandnatureofdietforthoseinhealthbutespeciallyforthesicketheaireandotherelementsmeatanddrinkewithdiversotherthingsvariouscontroversiesconcerningthissubjectarediscusse AT hartjames klinike AT hartjames dietofthediseased |