The great advantage of eating pure and genuine bread: comprehending the heart of the wheat, with all its flour
Gespeichert in:
| 1. Verfasser: | |
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
London
Sold at Mrs. Woodfall's, J. Brotherton and Sewell
1773
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| Schlagworte: | |
| Online-Zugang: | BSB01 FHI01 IOS01 LCO01 SBR01 UBA01 UBM01 UBR01 UBT01 UEI01 UER01 Volltext |
| Beschreibung: | Attributed to Thomas Pownall.--Cf. Halkett & Laing. - Goldsmiths'-Kress no. 10985. - Higgs, H. Bibl. of economics, 5687. - OCLC, 24163551. - Reproduction of original from Goldsmiths' Library, University of London |
| Beschreibung: | 59 p. |
| Format: | Full text online |
Internformat
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Datensatz im Suchindex
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| index_date | 2024-07-02T18:21:25Z |
| indexdate | 2024-07-09T21:02:27Z |
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| physical | 59 p. |
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| publishDate | 1773 |
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| spelling | Pownall, Thomas Verfasser aut The great advantage of eating pure and genuine bread comprehending the heart of the wheat, with all its flour by an advocate for trade London Sold at Mrs. Woodfall's, J. Brotherton and Sewell 1773 59 p. txt rdacontent c rdamedia cr rdacarrier Attributed to Thomas Pownall.--Cf. Halkett & Laing. - Goldsmiths'-Kress no. 10985. - Higgs, H. Bibl. of economics, 5687. - OCLC, 24163551. - Reproduction of original from Goldsmiths' Library, University of London Online-Ausgabe Farmington Hills, Mich Thomson Gale The Making of the Modern World Sonstige Standardnummer des Gesamttitels: 22382495 Available via the World Wide Web Full text online aBakers and bakeries xLaw and legislation zGreat Britain aBread aBread industry xCorrupt practices zGreat Britain Recht Bakers and bakeries Law and legislation Great Britain Bread Bread industry Corrupt practices Great Britain Großbritannien Reproduktion von Pownall, Thomas The great advantage of eating pure and genuine bread 1773 http://nl.sub.uni-goettingen.de/id/19010102700200?origin=/collection/nlh-mme Volltext |
| spellingShingle | Pownall, Thomas The great advantage of eating pure and genuine bread comprehending the heart of the wheat, with all its flour aBakers and bakeries xLaw and legislation zGreat Britain aBread aBread industry xCorrupt practices zGreat Britain Recht Bakers and bakeries Law and legislation Great Britain Bread Bread industry Corrupt practices Great Britain |
| title | The great advantage of eating pure and genuine bread comprehending the heart of the wheat, with all its flour |
| title_auth | The great advantage of eating pure and genuine bread comprehending the heart of the wheat, with all its flour |
| title_exact_search | The great advantage of eating pure and genuine bread comprehending the heart of the wheat, with all its flour |
| title_exact_search_txtP | The great advantage of eating pure and genuine bread comprehending the heart of the wheat, with all its flour |
| title_full | The great advantage of eating pure and genuine bread comprehending the heart of the wheat, with all its flour by an advocate for trade |
| title_fullStr | The great advantage of eating pure and genuine bread comprehending the heart of the wheat, with all its flour by an advocate for trade |
| title_full_unstemmed | The great advantage of eating pure and genuine bread comprehending the heart of the wheat, with all its flour by an advocate for trade |
| title_short | The great advantage of eating pure and genuine bread |
| title_sort | the great advantage of eating pure and genuine bread comprehending the heart of the wheat with all its flour |
| title_sub | comprehending the heart of the wheat, with all its flour |
| topic | aBakers and bakeries xLaw and legislation zGreat Britain aBread aBread industry xCorrupt practices zGreat Britain Recht Bakers and bakeries Law and legislation Great Britain Bread Bread industry Corrupt practices Great Britain |
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