Considerations upon the white herring and cod fisheries: in which the design of carrying on and improving them ... is fully explained, and freed from all objections
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
London
Printed for M. Cooper, and sold by the booksellers of London and Westminster
1749
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Schlagworte: | |
Online-Zugang: | BSB01 FHI01 IOS01 LCO01 SBR01 UBA01 UBM01 UBR01 UBT01 UEI01 UER01 Volltext |
Beschreibung: | Attributed to Edward Vernon in NUC pre-1956. - Goldsmiths'-Kress no. 08398. - Hanson, 6233. - Includes: Abstract of a bill for the encouragement of the British white herring and cod fisheries. - OCLC, 23232605. - Reproduction of original from Goldsmiths' Library, University of London |
Beschreibung: | Online-Ressource |
Format: | Full text online |
Internformat
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245 | 1 | 0 | |a Considerations upon the white herring and cod fisheries |b in which the design of carrying on and improving them ... is fully explained, and freed from all objections |
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500 | |a Attributed to Edward Vernon in NUC pre-1956. - Goldsmiths'-Kress no. 08398. - Hanson, 6233. - Includes: Abstract of a bill for the encouragement of the British white herring and cod fisheries. - OCLC, 23232605. - Reproduction of original from Goldsmiths' Library, University of London | ||
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538 | |a Full text online | ||
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651 | 4 | |a Großbritannien | |
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Datensatz im Suchindex
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adam_txt | |
any_adam_object | |
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author | Vernon, Edward |
author_facet | Vernon, Edward |
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geographic_facet | Großbritannien |
id | DE-604.BV022640748 |
illustrated | Not Illustrated |
index_date | 2024-07-02T18:21:20Z |
indexdate | 2024-07-09T21:02:20Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-015846783 |
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physical | Online-Ressource |
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publishDate | 1749 |
publishDateSearch | 1749 |
publishDateSort | 1749 |
publisher | Printed for M. Cooper, and sold by the booksellers of London and Westminster |
record_format | marc |
spelling | Vernon, Edward Verfasser aut Considerations upon the white herring and cod fisheries in which the design of carrying on and improving them ... is fully explained, and freed from all objections London Printed for M. Cooper, and sold by the booksellers of London and Westminster 1749 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Attributed to Edward Vernon in NUC pre-1956. - Goldsmiths'-Kress no. 08398. - Hanson, 6233. - Includes: Abstract of a bill for the encouragement of the British white herring and cod fisheries. - OCLC, 23232605. - Reproduction of original from Goldsmiths' Library, University of London Online-Ausgabe Farmington Hills, Mich Thomson Gale The Making of the Modern World Sonstige Standardnummer des Gesamttitels: 22382495 Available via the World Wide Web Full text online aCod fisheries zGreat Britain aFisheries zGreat Britain aHerring fisheries zGreat Britain Cod fisheries Great Britain Fisheries Great Britain Herring fisheries Great Britain Großbritannien Reproduktion von Vernon, Edward Considerations upon the white herring and cod fisheries 1749 http://nl.sub.uni-goettingen.de/id/19010058400600?origin=/collection/nlh-mme Volltext |
spellingShingle | Vernon, Edward Considerations upon the white herring and cod fisheries in which the design of carrying on and improving them ... is fully explained, and freed from all objections aCod fisheries zGreat Britain aFisheries zGreat Britain aHerring fisheries zGreat Britain Cod fisheries Great Britain Fisheries Great Britain Herring fisheries Great Britain |
title | Considerations upon the white herring and cod fisheries in which the design of carrying on and improving them ... is fully explained, and freed from all objections |
title_auth | Considerations upon the white herring and cod fisheries in which the design of carrying on and improving them ... is fully explained, and freed from all objections |
title_exact_search | Considerations upon the white herring and cod fisheries in which the design of carrying on and improving them ... is fully explained, and freed from all objections |
title_exact_search_txtP | Considerations upon the white herring and cod fisheries in which the design of carrying on and improving them ... is fully explained, and freed from all objections |
title_full | Considerations upon the white herring and cod fisheries in which the design of carrying on and improving them ... is fully explained, and freed from all objections |
title_fullStr | Considerations upon the white herring and cod fisheries in which the design of carrying on and improving them ... is fully explained, and freed from all objections |
title_full_unstemmed | Considerations upon the white herring and cod fisheries in which the design of carrying on and improving them ... is fully explained, and freed from all objections |
title_short | Considerations upon the white herring and cod fisheries |
title_sort | considerations upon the white herring and cod fisheries in which the design of carrying on and improving them is fully explained and freed from all objections |
title_sub | in which the design of carrying on and improving them ... is fully explained, and freed from all objections |
topic | aCod fisheries zGreat Britain aFisheries zGreat Britain aHerring fisheries zGreat Britain Cod fisheries Great Britain Fisheries Great Britain Herring fisheries Great Britain |
topic_facet | aCod fisheries zGreat Britain aFisheries zGreat Britain aHerring fisheries zGreat Britain Cod fisheries Great Britain Fisheries Great Britain Herring fisheries Great Britain Großbritannien |
url | http://nl.sub.uni-goettingen.de/id/19010058400600?origin=/collection/nlh-mme |
work_keys_str_mv | AT vernonedward considerationsuponthewhiteherringandcodfisheriesinwhichthedesignofcarryingonandimprovingthemisfullyexplainedandfreedfromallobjections |