The English house-wife: containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, chirurgery, cookery, extraction of oyls, banqueting stuff, ordering of great feasts, preserving of all sort of wines, conceited secrets, distillations, perfums, ordering of wool, hemp, flax, making cloath and dying; the knowledge of dayries, office of malting, of oats, their excellent uses in families, of brewing, baking
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
London
Printed for Hannah Sawbridge ...,c1683
1974
|
Ausgabe: | And now the ninth time much augmented, purged, and made most profitable and necessary for all men and the general good of this nation |
Schlagworte: | |
Online-Zugang: | BSB01 FHI01 IOS01 LCO01 SBR01 UBA01 UBM01 UBR01 UBT01 UEI01 UER01 Volltext |
Beschreibung: | Goldsmiths'-Kress no. 02534. - OCLC, 20892572. - Part of: A way to get wealth. 14th ed. 1683. - Reproduction of original from Goldsmiths' Library, University of London. - The statement of responsibility appears after the edition statement. - Wing, M636 Urspruengliches Erscheinungsjahr:1683 |
Beschreibung: | Online-Ressource |
Format: | Full text online |
Internformat
MARC
LEADER | 00000nmm a2200000 c 4500 | ||
---|---|---|---|
001 | BV022630105 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | cr|uuu---uuuuu | ||
008 | 070824s1974 |||| o||u| ||||||eng d | ||
035 | |a (OCoLC)213865028 | ||
035 | |a (DE-599)BVBBV022630105 | ||
040 | |a DE-604 |b ger |e aacr | ||
041 | 0 | |a eng | |
049 | |a DE-12 |a DE-384 |a DE-703 |a DE-824 |a DE-29 |a DE-19 |a DE-355 |a DE-155 |a DE-70 |a DE-Re13 |a DE-573 | ||
100 | 1 | |a Markham, Gervase |d 1586-1637 |e Verfasser |0 (DE-588)119435969 |4 aut | |
240 | 1 | 0 | |a English huswife |
245 | 1 | 0 | |a The English house-wife |b containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, chirurgery, cookery, extraction of oyls, banqueting stuff, ordering of great feasts, preserving of all sort of wines, conceited secrets, distillations, perfums, ordering of wool, hemp, flax, making cloath and dying; the knowledge of dayries, office of malting, of oats, their excellent uses in families, of brewing, baking |c by G. Markham |
246 | 1 | 3 | |a English house wife |
250 | |a And now the ninth time much augmented, purged, and made most profitable and necessary for all men and the general good of this nation | ||
264 | 1 | |a London |b Printed for Hannah Sawbridge ...,c1683 |c 1974 | |
300 | |a Online-Ressource | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a Goldsmiths'-Kress no. 02534. - OCLC, 20892572. - Part of: A way to get wealth. 14th ed. 1683. - Reproduction of original from Goldsmiths' Library, University of London. - The statement of responsibility appears after the edition statement. - Wing, M636 | ||
500 | |a Urspruengliches Erscheinungsjahr:1683 | ||
533 | |a Online-Ausgabe |b Farmington Hills, Mich |c Thomson Gale |f The Making of the Modern World |n Sonstige Standardnummer des Gesamttitels: 22382495 |n Available via the World Wide Web | ||
538 | |a Full text online | ||
650 | 4 | |a aHome economics - Great Britain vEarly works to 1800 | |
650 | 4 | |a Home economics |z Great Britain |v Early works to 1800 | |
651 | 4 | |a Großbritannien | |
776 | 0 | 8 | |i Reproduktion von |a Markham, Gervase, 1586-1637 |t The English house-wife |d 1974 |
856 | 4 | 0 | |u http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme |3 Volltext |
912 | |a ZDB-1-MME | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-015836140 | ||
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme |l BSB01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme |l FHI01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme |l IOS01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme |l LCO01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme |l SBR01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme |l UBA01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme |l UBM01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme |l UBR01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme |l UBT01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme |l UEI01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme |l UER01 |p ZDB-1-MME |x Verlag |3 Volltext |
Datensatz im Suchindex
_version_ | 1804136794571145216 |
---|---|
adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Markham, Gervase 1586-1637 |
author_GND | (DE-588)119435969 |
author_facet | Markham, Gervase 1586-1637 |
author_role | aut |
author_sort | Markham, Gervase 1586-1637 |
author_variant | g m gm |
building | Verbundindex |
bvnumber | BV022630105 |
collection | ZDB-1-MME |
ctrlnum | (OCoLC)213865028 (DE-599)BVBBV022630105 |
edition | And now the ninth time much augmented, purged, and made most profitable and necessary for all men and the general good of this nation |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>03789nmm a2200529 c 4500</leader><controlfield tag="001">BV022630105</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">070824s1974 |||| o||u| ||||||eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)213865028</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV022630105</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-384</subfield><subfield code="a">DE-703</subfield><subfield code="a">DE-824</subfield><subfield code="a">DE-29</subfield><subfield code="a">DE-19</subfield><subfield code="a">DE-355</subfield><subfield code="a">DE-155</subfield><subfield code="a">DE-70</subfield><subfield code="a">DE-Re13</subfield><subfield code="a">DE-573</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Markham, Gervase</subfield><subfield code="d">1586-1637</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)119435969</subfield><subfield code="4">aut</subfield></datafield><datafield tag="240" ind1="1" ind2="0"><subfield code="a">English huswife</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The English house-wife</subfield><subfield code="b">containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, chirurgery, cookery, extraction of oyls, banqueting stuff, ordering of great feasts, preserving of all sort of wines, conceited secrets, distillations, perfums, ordering of wool, hemp, flax, making cloath and dying; the knowledge of dayries, office of malting, of oats, their excellent uses in families, of brewing, baking</subfield><subfield code="c">by G. Markham</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">English house wife</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">And now the ninth time much augmented, purged, and made most profitable and necessary for all men and the general good of this nation</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">London</subfield><subfield code="b">Printed for Hannah Sawbridge ...,c1683</subfield><subfield code="c">1974</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">Online-Ressource</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Goldsmiths'-Kress no. 02534. - OCLC, 20892572. - Part of: A way to get wealth. 14th ed. 1683. - Reproduction of original from Goldsmiths' Library, University of London. - The statement of responsibility appears after the edition statement. - Wing, M636</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Urspruengliches Erscheinungsjahr:1683</subfield></datafield><datafield tag="533" ind1=" " ind2=" "><subfield code="a">Online-Ausgabe</subfield><subfield code="b">Farmington Hills, Mich</subfield><subfield code="c">Thomson Gale</subfield><subfield code="f">The Making of the Modern World</subfield><subfield code="n">Sonstige Standardnummer des Gesamttitels: 22382495</subfield><subfield code="n">Available via the World Wide Web</subfield></datafield><datafield tag="538" ind1=" " ind2=" "><subfield code="a">Full text online</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">aHome economics - Great Britain vEarly works to 1800</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Home economics</subfield><subfield code="z">Great Britain</subfield><subfield code="v">Early works to 1800</subfield></datafield><datafield tag="651" ind1=" " ind2="4"><subfield code="a">Großbritannien</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Reproduktion von</subfield><subfield code="a">Markham, Gervase, 1586-1637</subfield><subfield code="t">The English house-wife</subfield><subfield code="d">1974</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-1-MME</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-015836140</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme</subfield><subfield code="l">BSB01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme</subfield><subfield code="l">FHI01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme</subfield><subfield code="l">IOS01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme</subfield><subfield code="l">LCO01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme</subfield><subfield code="l">SBR01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme</subfield><subfield code="l">UBA01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme</subfield><subfield code="l">UBM01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme</subfield><subfield code="l">UBR01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme</subfield><subfield code="l">UBT01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme</subfield><subfield code="l">UEI01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme</subfield><subfield code="l">UER01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
geographic | Großbritannien |
geographic_facet | Großbritannien |
id | DE-604.BV022630105 |
illustrated | Not Illustrated |
index_date | 2024-07-02T18:21:07Z |
indexdate | 2024-07-09T21:02:04Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-015836140 |
oclc_num | 213865028 |
open_access_boolean | |
owner | DE-12 DE-384 DE-703 DE-824 DE-29 DE-19 DE-BY-UBM DE-355 DE-BY-UBR DE-155 DE-BY-UBR DE-70 DE-Re13 DE-BY-UBR DE-573 |
owner_facet | DE-12 DE-384 DE-703 DE-824 DE-29 DE-19 DE-BY-UBM DE-355 DE-BY-UBR DE-155 DE-BY-UBR DE-70 DE-Re13 DE-BY-UBR DE-573 |
physical | Online-Ressource |
psigel | ZDB-1-MME |
publishDate | 1974 |
publishDateSearch | 1974 |
publishDateSort | 1974 |
publisher | Printed for Hannah Sawbridge ...,c1683 |
record_format | marc |
spelling | Markham, Gervase 1586-1637 Verfasser (DE-588)119435969 aut English huswife The English house-wife containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, chirurgery, cookery, extraction of oyls, banqueting stuff, ordering of great feasts, preserving of all sort of wines, conceited secrets, distillations, perfums, ordering of wool, hemp, flax, making cloath and dying; the knowledge of dayries, office of malting, of oats, their excellent uses in families, of brewing, baking by G. Markham English house wife And now the ninth time much augmented, purged, and made most profitable and necessary for all men and the general good of this nation London Printed for Hannah Sawbridge ...,c1683 1974 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Goldsmiths'-Kress no. 02534. - OCLC, 20892572. - Part of: A way to get wealth. 14th ed. 1683. - Reproduction of original from Goldsmiths' Library, University of London. - The statement of responsibility appears after the edition statement. - Wing, M636 Urspruengliches Erscheinungsjahr:1683 Online-Ausgabe Farmington Hills, Mich Thomson Gale The Making of the Modern World Sonstige Standardnummer des Gesamttitels: 22382495 Available via the World Wide Web Full text online aHome economics - Great Britain vEarly works to 1800 Home economics Great Britain Early works to 1800 Großbritannien Reproduktion von Markham, Gervase, 1586-1637 The English house-wife 1974 http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme Volltext |
spellingShingle | Markham, Gervase 1586-1637 The English house-wife containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, chirurgery, cookery, extraction of oyls, banqueting stuff, ordering of great feasts, preserving of all sort of wines, conceited secrets, distillations, perfums, ordering of wool, hemp, flax, making cloath and dying; the knowledge of dayries, office of malting, of oats, their excellent uses in families, of brewing, baking aHome economics - Great Britain vEarly works to 1800 Home economics Great Britain Early works to 1800 |
title | The English house-wife containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, chirurgery, cookery, extraction of oyls, banqueting stuff, ordering of great feasts, preserving of all sort of wines, conceited secrets, distillations, perfums, ordering of wool, hemp, flax, making cloath and dying; the knowledge of dayries, office of malting, of oats, their excellent uses in families, of brewing, baking |
title_alt | English huswife English house wife |
title_auth | The English house-wife containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, chirurgery, cookery, extraction of oyls, banqueting stuff, ordering of great feasts, preserving of all sort of wines, conceited secrets, distillations, perfums, ordering of wool, hemp, flax, making cloath and dying; the knowledge of dayries, office of malting, of oats, their excellent uses in families, of brewing, baking |
title_exact_search | The English house-wife containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, chirurgery, cookery, extraction of oyls, banqueting stuff, ordering of great feasts, preserving of all sort of wines, conceited secrets, distillations, perfums, ordering of wool, hemp, flax, making cloath and dying; the knowledge of dayries, office of malting, of oats, their excellent uses in families, of brewing, baking |
title_exact_search_txtP | The English house-wife containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, chirurgery, cookery, extraction of oyls, banqueting stuff, ordering of great feasts, preserving of all sort of wines, conceited secrets, distillations, perfums, ordering of wool, hemp, flax, making cloath and dying; the knowledge of dayries, office of malting, of oats, their excellent uses in families, of brewing, baking |
title_full | The English house-wife containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, chirurgery, cookery, extraction of oyls, banqueting stuff, ordering of great feasts, preserving of all sort of wines, conceited secrets, distillations, perfums, ordering of wool, hemp, flax, making cloath and dying; the knowledge of dayries, office of malting, of oats, their excellent uses in families, of brewing, baking by G. Markham |
title_fullStr | The English house-wife containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, chirurgery, cookery, extraction of oyls, banqueting stuff, ordering of great feasts, preserving of all sort of wines, conceited secrets, distillations, perfums, ordering of wool, hemp, flax, making cloath and dying; the knowledge of dayries, office of malting, of oats, their excellent uses in families, of brewing, baking by G. Markham |
title_full_unstemmed | The English house-wife containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, chirurgery, cookery, extraction of oyls, banqueting stuff, ordering of great feasts, preserving of all sort of wines, conceited secrets, distillations, perfums, ordering of wool, hemp, flax, making cloath and dying; the knowledge of dayries, office of malting, of oats, their excellent uses in families, of brewing, baking by G. Markham |
title_short | The English house-wife |
title_sort | the english house wife containing the inward and outward vertues which ought to be in a compleat woman as her skill in physick chirurgery cookery extraction of oyls banqueting stuff ordering of great feasts preserving of all sort of wines conceited secrets distillations perfums ordering of wool hemp flax making cloath and dying the knowledge of dayries office of malting of oats their excellent uses in families of brewing baking |
title_sub | containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, chirurgery, cookery, extraction of oyls, banqueting stuff, ordering of great feasts, preserving of all sort of wines, conceited secrets, distillations, perfums, ordering of wool, hemp, flax, making cloath and dying; the knowledge of dayries, office of malting, of oats, their excellent uses in families, of brewing, baking |
topic | aHome economics - Great Britain vEarly works to 1800 Home economics Great Britain Early works to 1800 |
topic_facet | aHome economics - Great Britain vEarly works to 1800 Home economics Great Britain Early works to 1800 Großbritannien |
url | http://nl.sub.uni-goettingen.de/id/19010016500400?origin=/collection/nlh-mme |
work_keys_str_mv | AT markhamgervase englishhuswife AT markhamgervase theenglishhousewifecontainingtheinwardandoutwardvertueswhichoughttobeinacompleatwomanasherskillinphysickchirurgerycookeryextractionofoylsbanquetingstufforderingofgreatfeastspreservingofallsortofwinesconceitedsecretsdistillationsperfumsorderingofwoolhempfl AT markhamgervase englishhousewife |