A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture: and in feeding all kinds of farming stock
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
London
Baldwin, Cradock, and Joy
1819
|
Ausgabe: | 2nd ed |
Schlagworte: | |
Online-Zugang: | BSB01 FHI01 IOS01 LCO01 SBR01 UBA01 UBM01 UBR01 UBT01 UEI01 UER01 Volltext |
Beschreibung: | Goldsmiths'-Kress no. 22354. - Includes bibliographical references. - OCLC, 17247695. - Reproduction of original from Goldsmiths' Library, University of London |
Beschreibung: | Online-Ressource 21 cm |
Format: | Full text online |
Internformat
MARC
LEADER | 00000nmm a2200000 c 4500 | ||
---|---|---|---|
001 | BV022590855 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | cr|uuu---uuuuu | ||
008 | 070817s1819 |||| o||u| ||||||eng d | ||
035 | |a (OCoLC)213666477 | ||
035 | |a (DE-599)BVBBV022590855 | ||
040 | |a DE-604 |b ger |e aacr | ||
041 | 0 | |a eng | |
049 | |a DE-12 |a DE-384 |a DE-703 |a DE-824 |a DE-29 |a DE-19 |a DE-355 |a DE-155 |a DE-70 |a DE-Re13 |a DE-573 | ||
100 | 1 | |a Parkes, Samuel |e Verfasser |4 aut | |
245 | 1 | 0 | |a A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture |b and in feeding all kinds of farming stock |c by Samuel Parkes |
250 | |a 2nd ed | ||
264 | 1 | |a London |b Baldwin, Cradock, and Joy |c 1819 | |
300 | |a Online-Ressource |c 21 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a Goldsmiths'-Kress no. 22354. - Includes bibliographical references. - OCLC, 17247695. - Reproduction of original from Goldsmiths' Library, University of London | ||
533 | |a Online-Ausgabe |b Farmington Hills, Mich |c Thomson Gale |f The Making of the Modern World |n Sonstige Standardnummer des Gesamttitels: 22382495 |n Available via the World Wide Web | ||
538 | |a Full text online | ||
650 | 4 | |a aSalt as fertilizer | |
650 | 4 | |a aSalt xPhysiological effect | |
650 | 4 | |a Salt |x Physiological effect | |
650 | 4 | |a Salt as fertilizer | |
776 | 0 | 8 | |i Reproduktion von |a Parkes, Samuel |t A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture |d 1819 |
856 | 4 | 0 | |u http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme |3 Volltext |
912 | |a ZDB-1-MME | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-015797014 | ||
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme |l BSB01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme |l FHI01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme |l IOS01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme |l LCO01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme |l SBR01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme |l UBA01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme |l UBM01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme |l UBR01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme |l UBT01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme |l UEI01 |p ZDB-1-MME |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme |l UER01 |p ZDB-1-MME |x Verlag |3 Volltext |
Datensatz im Suchindex
_version_ | 1804136733924655104 |
---|---|
adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Parkes, Samuel |
author_facet | Parkes, Samuel |
author_role | aut |
author_sort | Parkes, Samuel |
author_variant | s p sp |
building | Verbundindex |
bvnumber | BV022590855 |
collection | ZDB-1-MME |
ctrlnum | (OCoLC)213666477 (DE-599)BVBBV022590855 |
edition | 2nd ed |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>03225nmm a2200505 c 4500</leader><controlfield tag="001">BV022590855</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">070817s1819 |||| o||u| ||||||eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)213666477</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV022590855</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-384</subfield><subfield code="a">DE-703</subfield><subfield code="a">DE-824</subfield><subfield code="a">DE-29</subfield><subfield code="a">DE-19</subfield><subfield code="a">DE-355</subfield><subfield code="a">DE-155</subfield><subfield code="a">DE-70</subfield><subfield code="a">DE-Re13</subfield><subfield code="a">DE-573</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Parkes, Samuel</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture</subfield><subfield code="b">and in feeding all kinds of farming stock</subfield><subfield code="c">by Samuel Parkes</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">2nd ed</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">London</subfield><subfield code="b">Baldwin, Cradock, and Joy</subfield><subfield code="c">1819</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">Online-Ressource</subfield><subfield code="c">21 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Goldsmiths'-Kress no. 22354. - Includes bibliographical references. - OCLC, 17247695. - Reproduction of original from Goldsmiths' Library, University of London</subfield></datafield><datafield tag="533" ind1=" " ind2=" "><subfield code="a">Online-Ausgabe</subfield><subfield code="b">Farmington Hills, Mich</subfield><subfield code="c">Thomson Gale</subfield><subfield code="f">The Making of the Modern World</subfield><subfield code="n">Sonstige Standardnummer des Gesamttitels: 22382495</subfield><subfield code="n">Available via the World Wide Web</subfield></datafield><datafield tag="538" ind1=" " ind2=" "><subfield code="a">Full text online</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">aSalt as fertilizer</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">aSalt xPhysiological effect</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Salt</subfield><subfield code="x">Physiological effect</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Salt as fertilizer</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Reproduktion von</subfield><subfield code="a">Parkes, Samuel</subfield><subfield code="t">A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture</subfield><subfield code="d">1819</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-1-MME</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-015797014</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme</subfield><subfield code="l">BSB01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme</subfield><subfield code="l">FHI01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme</subfield><subfield code="l">IOS01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme</subfield><subfield code="l">LCO01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme</subfield><subfield code="l">SBR01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme</subfield><subfield code="l">UBA01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme</subfield><subfield code="l">UBM01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme</subfield><subfield code="l">UBR01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme</subfield><subfield code="l">UBT01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme</subfield><subfield code="l">UEI01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme</subfield><subfield code="l">UER01</subfield><subfield code="p">ZDB-1-MME</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
id | DE-604.BV022590855 |
illustrated | Not Illustrated |
index_date | 2024-07-02T18:17:17Z |
indexdate | 2024-07-09T21:01:06Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-015797014 |
oclc_num | 213666477 |
open_access_boolean | |
owner | DE-12 DE-384 DE-703 DE-824 DE-29 DE-19 DE-BY-UBM DE-355 DE-BY-UBR DE-155 DE-BY-UBR DE-70 DE-Re13 DE-BY-UBR DE-573 |
owner_facet | DE-12 DE-384 DE-703 DE-824 DE-29 DE-19 DE-BY-UBM DE-355 DE-BY-UBR DE-155 DE-BY-UBR DE-70 DE-Re13 DE-BY-UBR DE-573 |
physical | Online-Ressource 21 cm |
psigel | ZDB-1-MME |
publishDate | 1819 |
publishDateSearch | 1819 |
publishDateSort | 1819 |
publisher | Baldwin, Cradock, and Joy |
record_format | marc |
spelling | Parkes, Samuel Verfasser aut A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture and in feeding all kinds of farming stock by Samuel Parkes 2nd ed London Baldwin, Cradock, and Joy 1819 Online-Ressource 21 cm txt rdacontent c rdamedia cr rdacarrier Goldsmiths'-Kress no. 22354. - Includes bibliographical references. - OCLC, 17247695. - Reproduction of original from Goldsmiths' Library, University of London Online-Ausgabe Farmington Hills, Mich Thomson Gale The Making of the Modern World Sonstige Standardnummer des Gesamttitels: 22382495 Available via the World Wide Web Full text online aSalt as fertilizer aSalt xPhysiological effect Salt Physiological effect Salt as fertilizer Reproduktion von Parkes, Samuel A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture 1819 http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme Volltext |
spellingShingle | Parkes, Samuel A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture and in feeding all kinds of farming stock aSalt as fertilizer aSalt xPhysiological effect Salt Physiological effect Salt as fertilizer |
title | A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture and in feeding all kinds of farming stock |
title_auth | A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture and in feeding all kinds of farming stock |
title_exact_search | A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture and in feeding all kinds of farming stock |
title_exact_search_txtP | A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture and in feeding all kinds of farming stock |
title_full | A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture and in feeding all kinds of farming stock by Samuel Parkes |
title_fullStr | A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture and in feeding all kinds of farming stock by Samuel Parkes |
title_full_unstemmed | A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture and in feeding all kinds of farming stock by Samuel Parkes |
title_short | A letter to the farmers and graziers of Great Britain to explain the advantages of using salt, in the various branches of agriculture |
title_sort | a letter to the farmers and graziers of great britain to explain the advantages of using salt in the various branches of agriculture and in feeding all kinds of farming stock |
title_sub | and in feeding all kinds of farming stock |
topic | aSalt as fertilizer aSalt xPhysiological effect Salt Physiological effect Salt as fertilizer |
topic_facet | aSalt as fertilizer aSalt xPhysiological effect Salt Physiological effect Salt as fertilizer |
url | http://nl.sub.uni-goettingen.de/id/19010220001100?origin=/collection/nlh-mme |
work_keys_str_mv | AT parkessamuel alettertothefarmersandgraziersofgreatbritaintoexplaintheadvantagesofusingsaltinthevariousbranchesofagricultureandinfeedingallkindsoffarmingstock |