A treatise on the art of making wine from native fruits: exhibiting the chemical principles upon which the art of wine making depends, the fruits best adapted for home made wines, and the method of preparing them
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
London
Longman, Hurst, Rees, Orme, and Brown
1820
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| Schlagworte: | |
| Online-Zugang: | BSB01 FHI01 IOS01 LCO01 SBR01 UBA01 UBM01 UBR01 UBT01 UEI01 UER01 Volltext |
| Beschreibung: | Goldsmiths'-Kress no. 22832.4. - OCLC, 17163954. - Reproduction of original from Kress Library of Business and Economics, Harvard University |
| Beschreibung: | 92, xxiii p. 20 cm |
| Format: | Full text online |
Internformat
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Datensatz im Suchindex
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| illustrated | Not Illustrated |
| index_date | 2024-07-02T18:17:17Z |
| indexdate | 2024-07-09T21:01:05Z |
| institution | BVB |
| language | English |
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| physical | 92, xxiii p. 20 cm |
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| publishDate | 1820 |
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| spelling | Accum, Friedrich 1769-1838 Verfasser (DE-588)116004894 aut A treatise on the art of making wine from native fruits exhibiting the chemical principles upon which the art of wine making depends, the fruits best adapted for home made wines, and the method of preparing them by Fredrick Accum London Longman, Hurst, Rees, Orme, and Brown 1820 92, xxiii p. 20 cm txt rdacontent c rdamedia cr rdacarrier Goldsmiths'-Kress no. 22832.4. - OCLC, 17163954. - Reproduction of original from Kress Library of Business and Economics, Harvard University Online-Ausgabe Farmington Hills, Mich Thomson Gale The Making of the Modern World Sonstige Standardnummer des Gesamttitels: 22382495 Available via the World Wide Web Full text online aWine and wine making aWine and wine making xChemistry Chemie Wine and wine making Wine and wine making Chemistry Reproduktion von Accum, Friedrich, 1769-1838 A treatise on the art of making wine from native fruits 1820 http://nl.sub.uni-goettingen.de/id/19010223200600?origin=/collection/nlh-mme Volltext |
| spellingShingle | Accum, Friedrich 1769-1838 A treatise on the art of making wine from native fruits exhibiting the chemical principles upon which the art of wine making depends, the fruits best adapted for home made wines, and the method of preparing them aWine and wine making aWine and wine making xChemistry Chemie Wine and wine making Wine and wine making Chemistry |
| title | A treatise on the art of making wine from native fruits exhibiting the chemical principles upon which the art of wine making depends, the fruits best adapted for home made wines, and the method of preparing them |
| title_auth | A treatise on the art of making wine from native fruits exhibiting the chemical principles upon which the art of wine making depends, the fruits best adapted for home made wines, and the method of preparing them |
| title_exact_search | A treatise on the art of making wine from native fruits exhibiting the chemical principles upon which the art of wine making depends, the fruits best adapted for home made wines, and the method of preparing them |
| title_exact_search_txtP | A treatise on the art of making wine from native fruits exhibiting the chemical principles upon which the art of wine making depends, the fruits best adapted for home made wines, and the method of preparing them |
| title_full | A treatise on the art of making wine from native fruits exhibiting the chemical principles upon which the art of wine making depends, the fruits best adapted for home made wines, and the method of preparing them by Fredrick Accum |
| title_fullStr | A treatise on the art of making wine from native fruits exhibiting the chemical principles upon which the art of wine making depends, the fruits best adapted for home made wines, and the method of preparing them by Fredrick Accum |
| title_full_unstemmed | A treatise on the art of making wine from native fruits exhibiting the chemical principles upon which the art of wine making depends, the fruits best adapted for home made wines, and the method of preparing them by Fredrick Accum |
| title_short | A treatise on the art of making wine from native fruits |
| title_sort | a treatise on the art of making wine from native fruits exhibiting the chemical principles upon which the art of wine making depends the fruits best adapted for home made wines and the method of preparing them |
| title_sub | exhibiting the chemical principles upon which the art of wine making depends, the fruits best adapted for home made wines, and the method of preparing them |
| topic | aWine and wine making aWine and wine making xChemistry Chemie Wine and wine making Wine and wine making Chemistry |
| topic_facet | aWine and wine making aWine and wine making xChemistry Chemie Wine and wine making Wine and wine making Chemistry |
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