Observations on the nature and advantages of spring or summer wheat: and on the propriety of extending its cultivation as a most important national resource, and a means of rendering Great Britain independent of foreign supply
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
S.l.
s.n
[1805?]
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| Schlagworte: | |
| Online-Zugang: | BSB01 FHI01 IOS01 LCO01 SBR01 UBA01 UBM01 UBR01 UBT01 UEI01 UER01 Volltext |
| Beschreibung: | Authorship attributed to Sir John Sinclair. - Goldsmiths'-Kress no. 19038.17. - Includes bibliographical references. - OCLC, 16196312. - Reproduction of original from Kress Library of Business and Economics, Harvard University |
| Beschreibung: | Online-Ressource 21 cm |
| Format: | Full text online |
Internformat
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Datensatz im Suchindex
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| indexdate | 2024-07-09T21:00:52Z |
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| spelling | Sinclair, John Verfasser aut Observations on the nature and advantages of spring or summer wheat and on the propriety of extending its cultivation as a most important national resource, and a means of rendering Great Britain independent of foreign supply S.l. s.n [1805?] Online-Ressource 21 cm txt rdacontent c rdamedia cr rdacarrier Authorship attributed to Sir John Sinclair. - Goldsmiths'-Kress no. 19038.17. - Includes bibliographical references. - OCLC, 16196312. - Reproduction of original from Kress Library of Business and Economics, Harvard University Online-Ausgabe Farmington Hills, Mich Thomson Gale The Making of the Modern World Sonstige Standardnummer des Gesamttitels: 22382495 Available via the World Wide Web Full text online aWheat zGreat Britain Wheat Great Britain Großbritannien Reproduktion von Sinclair, John Observations on the nature and advantages of spring or summer wheat [1805?] http://nl.sub.uni-goettingen.de/id/19010184100900?origin=/collection/nlh-mme Volltext |
| spellingShingle | Sinclair, John Observations on the nature and advantages of spring or summer wheat and on the propriety of extending its cultivation as a most important national resource, and a means of rendering Great Britain independent of foreign supply aWheat zGreat Britain Wheat Great Britain |
| title | Observations on the nature and advantages of spring or summer wheat and on the propriety of extending its cultivation as a most important national resource, and a means of rendering Great Britain independent of foreign supply |
| title_auth | Observations on the nature and advantages of spring or summer wheat and on the propriety of extending its cultivation as a most important national resource, and a means of rendering Great Britain independent of foreign supply |
| title_exact_search | Observations on the nature and advantages of spring or summer wheat and on the propriety of extending its cultivation as a most important national resource, and a means of rendering Great Britain independent of foreign supply |
| title_exact_search_txtP | Observations on the nature and advantages of spring or summer wheat and on the propriety of extending its cultivation as a most important national resource, and a means of rendering Great Britain independent of foreign supply |
| title_full | Observations on the nature and advantages of spring or summer wheat and on the propriety of extending its cultivation as a most important national resource, and a means of rendering Great Britain independent of foreign supply |
| title_fullStr | Observations on the nature and advantages of spring or summer wheat and on the propriety of extending its cultivation as a most important national resource, and a means of rendering Great Britain independent of foreign supply |
| title_full_unstemmed | Observations on the nature and advantages of spring or summer wheat and on the propriety of extending its cultivation as a most important national resource, and a means of rendering Great Britain independent of foreign supply |
| title_short | Observations on the nature and advantages of spring or summer wheat |
| title_sort | observations on the nature and advantages of spring or summer wheat and on the propriety of extending its cultivation as a most important national resource and a means of rendering great britain independent of foreign supply |
| title_sub | and on the propriety of extending its cultivation as a most important national resource, and a means of rendering Great Britain independent of foreign supply |
| topic | aWheat zGreat Britain Wheat Great Britain |
| topic_facet | aWheat zGreat Britain Wheat Great Britain Großbritannien |
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