The choral director's cookbook: insights and inspired recipes for beginners and experts
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Galesville, Md.
Meredith Music Publ.
2006
|
| Ausgabe: | 1. ed. |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | Alan Gumm, editor. -- "HL03317164"--Back cover. |
| Beschreibung: | XVII, 126 S. Ill. 26 cm |
| ISBN: | 1574630784 |
Internformat
MARC
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| 245 | 1 | 0 | |a The choral director's cookbook |b insights and inspired recipes for beginners and experts |c Alan Gumm, ed. |
| 250 | |a 1. ed. | ||
| 264 | 1 | |a Galesville, Md. |b Meredith Music Publ. |c 2006 | |
| 300 | |a XVII, 126 S. |b Ill. |c 26 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Alan Gumm, editor. -- "HL03317164"--Back cover. | ||
| 650 | 4 | |a Choral conducting | |
| 650 | 4 | |a Choral music |x Instruction and study | |
| 650 | 0 | 7 | |a Chorleitung |0 (DE-588)4147907-5 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
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| 942 | 1 | 1 | |c 780.7 |e 22/bsb |
Datensatz im Suchindex
| _version_ | 1804136624459612160 |
|---|---|
| adam_text | Contents
Foreword
.......................................................................................................................................
vii
Acknowledgments
........................................................................................................................viii
About the Authors
..........................................................................................................................
χ
Hilary
Apfelstadt
The Choral Gourmet: Music Selection and Presentation
................................................................
í
Ronald
Boender
A
Cappella
Vocal Jazz in Eight-Part Harmony
..............................................................................3
Geoffrey Boers
Pedagogical Pie
...............................................................................................................................5
Lynn Brinckmeyer
Does Your Verbal Feedback Nurture or Starve Your Students? Food for Thought
...........................8
Paul Broomhead
Increased Individual Learning in the Ensemble Setting through Problem Solving
.........................
Í0
David L. Brunner
It s All in the Ingredients: Considerations for Crioosing Repertoire
...............................................12
Simon Carrington
Tasting the Text: The Missing Ingredient
......................................................................................14
David N.Childs
Putting the Zest Back into Intonation: Alternatives to Simmering or Stewing in the Choral
Rehearsal
......................................................................................................................................16
Ann C. Clements
Invitation Etiquette: The Do s of Building Choral Participation
..................................................19
John M. Cooksey
Kinesthetics and Movement in the Choral Rehearsal
..................................................................22
Edith A. Copley
Diction
al Dente:
Preparing Texts To Taste
...............................................................................24
Lynn A. Corbin
Learning About Music While Learning the Music
.......................................................................27
R. Paul Crabb
Vowel Modification for a Resonant and Healthy Tone
................................................................29
James F. Daugherty
Enhancement of Choir Sound through Ensemble Spacing
............................................................31
Steven M.
Demorest
A Recife for Sight-Singing Success
................................................................................................ 33
Rollo
A. Dilworth
How to Get Your Ensemble to Make M.U.S.l.C.
.......................................................................35
111
Dwayne Dunn
Soup
θ?
Salad: Improving Sight-Singing in Two Directions
...........................................................37
Morna
Edmundson
Table of Acceptable Substitutes: Turning Score Terminology into Expressions
..............................40
Kevin Fenton
Eight Essential ingredients for Preparing Choirs for Performance
.................................................41
Janet
Galván
Stocking the Shelves for a Full Cupboard of Vowels
.....................................................................43
Mary Goetze
Spice Up Your Warm-Ups
............................................................................................................45
Stephanie Bartik
Graber
Old-Fashioned learning-Tree Stew: Good for Building Honor, Respect, and Self-Esteem
..............47
AlanJ. Gumm
Leaven to Counteract Loafing: Developing a Self-Responsible and Collaborative Choir
..............49
Paul D. Head
Turning Thoughts into Words: Writing to and with Your Choir
...................................................51
Michael D. Huff
Superior Stew: How to Achieve Top Ratings at Choral Festivals
.................................................53
Eric A. Johnson
Preparing the Mind, Preparing the Ear: Developing Subvocalization Skill
to Improve Intonation
..................................................................................................................55
Michael Jothen
Choir Curry: Seasoning
f
or Success
..............................................................................................58
Mary Kennedy
The Wonderful World of Rounds: Incorporating Rounds into the Choral Rehearsal
....................60
Henry Leek
A Smorgasbord of Choral Color and Sound through Artistic Visualization
.................................61
Diane Loomer
Creating a Men s Choir in an SATB Town
.................................................................................65
Alan McClung
Using a Modified Music Staff to Decode Pitch flotation
............................................................68
Joe Miller
How to Saute a Fugue
.................................................................................................................70
Nina Nash-Robertson
Score Study: A Recipe for Success
..................................................................................................72
Weston Noble
Podium Freedom
......................................................................,....................................................74
Granville M. Oldham, Jr.
Voa
Inspirée Soufflé:
Developing the Individual Voice within the Ensemble
................................76
iv
Christopher W. Peterson
Add More Cooks to the Kitchen-.Exploring Critical Analysis and Aesthetic Perception
through Expressive Listening
.........................................................................................................78
Rebecca
Reames
Singers in Motion, or Stirring Up Your Rehearsals
......................................................................80
Dave Riley
Salsa Musica:
Solo and Ensemble Latin-Style Improvisation
.......................................................83
James
Rodde
Breath, Space, Focus: Choral Tone Supreme
................................................................................85
Kathleen
Rodde
Tasty Morseh: Using the internet to Spice Up Your Programs
......................................................87
Catherine Roma
Build a Great Arch of Unimagined Bridges: Programming to Make Connections
.......................89
Paris Rutherford
Bringing the Lyric to Life in Vocal Jazz
........................................................................................91
Joanne Rutkowski
Tapas:
Balanced Vocal and Musical Nourishment for Young Singers
..........................................93
Pearl Shangkuan
A We^Balanced
Mea!:
Thoughts for Healthy Programming
.......................................................95
Vijay Singh
Rehearsal Appetizers: Three Musical Skills to Tempt Your Rehearsal Tastebuds
..........................97
Rick Stamer
Teacher Behaviors that Stimulate Student Motivation
................................................................99
Z. Randall Stroope
it Only Takes a Spark ...to Get a ChoW Go-ing
.................................................................102
Barbara M.
Tagg
A Children s Choir Recipe for Success
........................................................................................104
Axel Theimer
The Perfect Blend: Every Choir Director s Dream and Goal
.....................................................106
Edgar Thompson
First Rehearsal: Setting the Tone of an Expressive Ensemble
..................................................109
Robert Ward
Do Not Be Deflected from Your Course
......................................................................................112
Guy B. Webb
The Oochy-Goo Express: A Recipe for Relaxed Breathing
...........................................................114
Susan Williamson
Growing Pains: The Trials, Tribulations, and Eventual Success of a Recovering Perfectionist
......116
Judith Willoughby
Savories, Spices, and Sweets: Programming Considerations in an Increasingly Diverse Culture
......118
v
Tom Wine
Making a Section Rehearsal Successful
......................................................................................120
John Yarrington
Serving Up the Text
...................................................................................................................122
Steven M. Zielke
Easy-Bake Score Study: A Simph Recipe for All Occasions
........................................................124
vi
|
| adam_txt |
Contents
Foreword
.
vii
Acknowledgments
.viii
About the Authors
.
χ
Hilary
Apfelstadt
The Choral Gourmet: Music Selection and Presentation
.
í
Ronald
Boender
A
Cappella
Vocal Jazz in Eight-Part Harmony
.3
Geoffrey Boers
Pedagogical Pie
.5
Lynn Brinckmeyer
Does Your Verbal Feedback Nurture or Starve Your Students? Food for Thought
.8
Paul Broomhead
Increased Individual Learning in the Ensemble Setting through Problem Solving
.
Í0
David L. Brunner
It's All in the Ingredients: Considerations for Crioosing Repertoire
.12
Simon Carrington
Tasting the Text: The Missing Ingredient
.14
David N.Childs
Putting the Zest Back into Intonation: Alternatives to Simmering or Stewing in the Choral
Rehearsal
.16
Ann C. Clements
Invitation Etiquette: The Do's of Building Choral Participation
.19
John M. Cooksey
Kinesthetics and Movement in the Choral Rehearsal
.22
Edith A. Copley
Diction
al Dente:
Preparing Texts "To Taste"
.24
Lynn A. Corbin
Learning About Music While Learning the Music
.27
R. Paul Crabb
Vowel Modification for a Resonant and Healthy Tone
.29
James F. Daugherty
Enhancement of Choir Sound through Ensemble Spacing
.31
Steven M.
Demorest
A Recife for Sight-Singing Success
. 33
Rollo
A. Dilworth
How to Get Your Ensemble to Make M.U.S.l.C.
.35
111
Dwayne Dunn
Soup
θ?
Salad: Improving Sight-Singing in Two Directions
.37
Morna
Edmundson
Table of Acceptable Substitutes: Turning Score Terminology into Expressions
.40
Kevin Fenton
Eight Essential ingredients for Preparing Choirs for Performance
.41
Janet
Galván
Stocking the Shelves for a Full Cupboard of Vowels
.43
Mary Goetze
Spice Up Your Warm-Ups
.45
Stephanie Bartik
Graber
Old-Fashioned learning-Tree Stew: Good for Building Honor, Respect, and Self-Esteem
.47
AlanJ. Gumm
Leaven to Counteract Loafing: Developing a Self-Responsible and Collaborative Choir
.49
Paul D. Head
Turning Thoughts into Words: Writing to and with Your Choir
.51
Michael D. Huff
Superior Stew: How to Achieve Top Ratings at Choral Festivals
.53
Eric A. Johnson
Preparing the Mind, Preparing the Ear: Developing Subvocalization Skill
to Improve Intonation
.55
Michael Jothen
Choir Curry: Seasoning
f
or Success
.58
Mary Kennedy
The Wonderful World of Rounds: Incorporating Rounds into the Choral Rehearsal
.60
Henry Leek
A Smorgasbord of Choral Color and Sound through Artistic Visualization
.61
Diane Loomer
Creating a Men's Choir in an SATB Town
.65
Alan McClung
Using a Modified Music Staff to Decode Pitch flotation
.68
Joe Miller
How to Saute' a Fugue
.70
Nina Nash-Robertson
Score Study: A Recipe for Success
.72
Weston Noble
Podium Freedom
.,.74
Granville M. Oldham, Jr.
Voa
Inspirée Soufflé:
Developing the Individual Voice within the Ensemble
.76
iv
Christopher W. Peterson
Add More Cooks to the Kitchen-.Exploring Critical Analysis and Aesthetic Perception
through Expressive Listening
.78
Rebecca
Reames
Singers in Motion, or Stirring Up Your Rehearsals
.80
Dave Riley
Salsa Musica:
Solo and Ensemble Latin-Style Improvisation
.83
James
Rodde
Breath, Space, Focus: Choral Tone Supreme
.85
Kathleen
Rodde
Tasty Morseh: Using the internet to Spice Up Your Programs
.87
Catherine Roma
Build a Great Arch of Unimagined Bridges: Programming to Make Connections
.89
Paris Rutherford
Bringing the Lyric to Life in Vocal Jazz
.91
Joanne Rutkowski
Tapas:
Balanced Vocal and Musical Nourishment for Young Singers
.93
Pearl Shangkuan
A We^Balanced
Mea!:
Thoughts for Healthy Programming
.95
Vijay Singh
Rehearsal Appetizers: Three Musical Skills to Tempt Your Rehearsal Tastebuds
.97
Rick Stamer
Teacher Behaviors that Stimulate Student Motivation
.99
Z. Randall Stroope
it Only Takes a Spark .to Get a "ChoW Go-ing
.102
Barbara M.
Tagg
A Children's Choir Recipe for Success
.104
Axel Theimer
The Perfect Blend: Every Choir Director's Dream and Goal
.106
Edgar Thompson
First Rehearsal: Setting the Tone of an Expressive "Ensemble"
.109
Robert Ward
Do Not Be Deflected from Your Course
.112
Guy B. Webb
The Oochy-Goo Express: A Recipe for Relaxed Breathing
.114
Susan Williamson
Growing Pains: The Trials, Tribulations, and Eventual Success of a Recovering Perfectionist
.116
Judith Willoughby
Savories, Spices, and Sweets: Programming Considerations in an Increasingly Diverse Culture
.118
v
Tom Wine
Making a Section Rehearsal Successful
.120
John Yarrington
Serving Up the Text
.122
Steven M. Zielke
Easy-Bake Score Study: A Simph Recipe for All Occasions
.124
vi |
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| index_date | 2024-07-02T18:02:34Z |
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| spelling | The choral director's cookbook insights and inspired recipes for beginners and experts Alan Gumm, ed. 1. ed. Galesville, Md. Meredith Music Publ. 2006 XVII, 126 S. Ill. 26 cm txt rdacontent n rdamedia nc rdacarrier Alan Gumm, editor. -- "HL03317164"--Back cover. Choral conducting Choral music Instruction and study Chorleitung (DE-588)4147907-5 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Chorleitung (DE-588)4147907-5 s DE-604 Gumm, Alan Sonstige oth Digitalisierung BSBMuenchen application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=015725610&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | The choral director's cookbook insights and inspired recipes for beginners and experts Choral conducting Choral music Instruction and study Chorleitung (DE-588)4147907-5 gnd |
| subject_GND | (DE-588)4147907-5 (DE-588)4143413-4 |
| title | The choral director's cookbook insights and inspired recipes for beginners and experts |
| title_auth | The choral director's cookbook insights and inspired recipes for beginners and experts |
| title_exact_search | The choral director's cookbook insights and inspired recipes for beginners and experts |
| title_exact_search_txtP | The choral director's cookbook insights and inspired recipes for beginners and experts |
| title_full | The choral director's cookbook insights and inspired recipes for beginners and experts Alan Gumm, ed. |
| title_fullStr | The choral director's cookbook insights and inspired recipes for beginners and experts Alan Gumm, ed. |
| title_full_unstemmed | The choral director's cookbook insights and inspired recipes for beginners and experts Alan Gumm, ed. |
| title_short | The choral director's cookbook |
| title_sort | the choral director s cookbook insights and inspired recipes for beginners and experts |
| title_sub | insights and inspired recipes for beginners and experts |
| topic | Choral conducting Choral music Instruction and study Chorleitung (DE-588)4147907-5 gnd |
| topic_facet | Choral conducting Choral music Instruction and study Chorleitung Aufsatzsammlung |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=015725610&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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