Experimental studies and mathematical modelling of solar drying system for production of high quality dried tomato:
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | English |
Veröffentlicht: |
Potsdam-Bronim
ATB
2007
|
Schriftenreihe: | Bornimer agrartechnische Berichte
59 |
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | 172 S. Ill., graph. Darst. |
Internformat
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Datensatz im Suchindex
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adam_text | Bornimer Agrartechnische Berichte • Heft 59
Table of contents
PREFACE...............................................................................................................................9
SUMMARY AND RECOMMENDATION.............................................................................11
INTRODUCTION...........................................................................................................13
OBJECTIVES.......................................................................................................................15
CHAPTER 1
DETERMINATION OF RIPENESS OF TOMATO BY COLOUR AND
FIRMNESS..........................................................................................................16
ABSTRACT...................................................................................................................16
INTRODUCTION...........................................................................................................17
MATERIALS AND METHODS............................................................................................18
Sample Preparation.............................................................................................................18
Determination of Firmness...................................................................................................18
Determination of Colour.......................................................................................................19
RESULTS AND DISCUSSION............................................................................................20
Firmness...............................................................................................................................20
Colour...................................................................................................................................21
CONCLUSIONS............................................................................................................26
CHAPTER 2
DETERMINATION OF OPTIMUM CONDITIONS FOR HALF FRUIT
DRYING CHARACTERISTICS OF TOMATO.....................................................27
ABSTRACT...................................................................................................................27
INTRODUCTION..................................................................................................................28
MATERIALS AND METHODS............................................................................................28
Laboratory Dryer...................................................................................................................28
Determination of Shrinkage..................................................................................................30
Single Layer Drying Experiment...........................................................................................30
Data Analysis and Model Development...............................................................................31
Moisture Diffusivity and Activation Energy...........................................................................32
RESULTS AND DISCUSSION............................................................................................33
Effect of Temperature..........................................................................................................33
Effect of Air Velocity.............................................................................................................34
Bornimer Agrartechnische Berichte • Heft 59
Effect of Ripeness ...............................................................................................................35
Optimisation of Drying Conditions........................................................................................36
Air Temperature and Tomato Temperature........................................................................36
Shrinkage.............................................................................................................................38
Fitting of Experimental Data to the Models.........................................................................40
Development of models........................................................................................................43
Moisture Diffusivity and Activation Energy...........................................................................45
CONCLUSIONS...................................................................................................................46
NOMENCLATURE...............................................................................................................47
Chapter 3
DESIGN AND EVALUATION OF AN INDIRECT SOLAR DRIER
FOR TOMATO...........................................................................................................48
ABSTRACT..........................................................................................................................48
INTRODUCTION...........................................................................................................49
MATERIALS AND METHODS............................................................................................51
Solar Collector......................................................................................................................51
Heat Storage Unit.................................................................................................................52
Drying Unit............................................................................................................................52
Experimental Procedure.......................................................................................................56
Pre-treatment........................................................................................................................59
Efficiency Calculation...........................................................................................................59
Chemical Analysis................................................................................................................60
Statistical analysis................................................................................................................62
RESULTS AND DISCUSSION............................................................................................62
Collector Performance..........................................................................................................62
Drier Performance................................................................................................................69
Quality of Fresh and Dried Tomato......................................................................................80
Effect of Pre-treatments........................................................................................................82
CONCLUSIONS............................................................................................................85
NOMENCLATURE...............................................................................................................86
Bornimer Agrartechnische Berichte • Heft 59
Chapter 4
MATHEMATICAL MODELLING FOR SOLAR DRYING OF TOMATO............................88
ABSTRACT...................................................................................................................88
INTRODUCTION...........................................................................................................89
METHODOLOGY..........................................................................................................90
Analysis of Collector Performance.......................................................................................90
Efficiency of the Collector.....................................................................................................95
Analysis of Solar Drier Performance....................................................................................95
Solution Procedure............................................................................................................101
RESULTS AND DISCUSSION..........................................................................................102
Collector Performance........................................................................................................102
Drier Performance..............................................................................................................109
Sensitivity Analysis.............................................................................................................118
CONCLUSIONS..........................................................................................................118
NOMENCLATURE.............................................................................................................119
Chapter 5
EFFECT OF STORAGE ON QUALITY OF DRIED TOMATO....................................121
ABSTRACT.............................................................................,...................................121
INTRODUCTION................................................................................................................122
MATERIALS AND METHODS..........................................................................124
Statistical Analysis..............................................................................................................125
RESULTS AND DISCUSSION..........................................................................126
Effect of Pre-treatments......................................................................................................126
Effect of Moisture Content and Environment.....................................................................133
Effect of Storage Container.........................................................................................144
CONCLUSIONS..........................................................................................................151
NOMENCLATURE.............................................................................................................151
REFERENCES............................................................................................................152
LIST OF FIGURES.............................................................................................................157
LIST OF TABLES..............................................................................................................161
APPENDICES.............................................................................................................164
In der Reihe Bornimer Agrartechnische Berichte erschienen:.....................................170
|
adam_txt |
Bornimer Agrartechnische Berichte • Heft 59
Table of contents
PREFACE.9
SUMMARY AND RECOMMENDATION.11
INTRODUCTION.13
OBJECTIVES.15
CHAPTER 1
DETERMINATION OF RIPENESS OF TOMATO BY COLOUR AND
FIRMNESS.16
ABSTRACT.16
INTRODUCTION.17
MATERIALS AND METHODS.18
Sample Preparation.18
Determination of Firmness.18
Determination of Colour.19
RESULTS AND DISCUSSION.20
Firmness.20
Colour.21
CONCLUSIONS.26
CHAPTER 2
DETERMINATION OF OPTIMUM CONDITIONS FOR HALF FRUIT
DRYING CHARACTERISTICS OF TOMATO.27
ABSTRACT.27
INTRODUCTION.28
MATERIALS AND METHODS.28
Laboratory Dryer.28
Determination of Shrinkage.30
Single Layer Drying Experiment.30
Data Analysis and Model Development.31
Moisture Diffusivity and Activation Energy.32
RESULTS AND DISCUSSION.33
Effect of Temperature.33
Effect of Air Velocity.34
Bornimer Agrartechnische Berichte • Heft 59
Effect of Ripeness .35
Optimisation of Drying Conditions.36
Air Temperature and Tomato Temperature.36
Shrinkage.38
Fitting of Experimental Data to the Models.40
Development of models.43
Moisture Diffusivity and Activation Energy.45
CONCLUSIONS.46
NOMENCLATURE.47
Chapter 3
DESIGN AND EVALUATION OF AN INDIRECT SOLAR DRIER
FOR TOMATO.48
ABSTRACT.48
INTRODUCTION.49
MATERIALS AND METHODS.51
Solar Collector.51
Heat Storage Unit.52
Drying Unit.52
Experimental Procedure.56
Pre-treatment.59
Efficiency Calculation.59
Chemical Analysis.60
Statistical analysis.62
RESULTS AND DISCUSSION.62
Collector Performance.62
Drier Performance.69
Quality of Fresh and Dried Tomato.80
Effect of Pre-treatments.82
CONCLUSIONS.85
NOMENCLATURE.86
Bornimer Agrartechnische Berichte • Heft 59
Chapter 4
MATHEMATICAL MODELLING FOR SOLAR DRYING OF TOMATO.88
ABSTRACT.88
INTRODUCTION.89
METHODOLOGY.90
Analysis of Collector Performance.90
Efficiency of the Collector.95
Analysis of Solar Drier Performance.95
Solution Procedure.101
RESULTS AND DISCUSSION.102
Collector Performance.102
Drier Performance.109
Sensitivity Analysis.118
CONCLUSIONS.118
NOMENCLATURE.119
Chapter 5
EFFECT OF STORAGE ON QUALITY OF DRIED TOMATO.121
ABSTRACT.,.121
INTRODUCTION.122
MATERIALS AND METHODS.124
Statistical Analysis.125
RESULTS AND DISCUSSION.126
Effect of Pre-treatments.126
Effect of Moisture Content and Environment.133
Effect of Storage Container.144
CONCLUSIONS.151
NOMENCLATURE.151
REFERENCES.152
LIST OF FIGURES.157
LIST OF TABLES.161
APPENDICES.164
In der Reihe Bornimer Agrartechnische Berichte erschienen:.170 |
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physical | 172 S. Ill., graph. Darst. |
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series2 | Bornimer agrartechnische Berichte |
spelling | Experimental studies and mathematical modelling of solar drying system for production of high quality dried tomato [Red.: Ayub Hossain ...] Potsdam-Bronim ATB 2007 172 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Bornimer agrartechnische Berichte 59 Tomatenprodukt (DE-588)4297225-5 gnd rswk-swf Sonnenenergie (DE-588)4055572-0 gnd rswk-swf Trockenlebensmittel (DE-588)4284492-7 gnd rswk-swf Trocknungsanlage (DE-588)4128893-2 gnd rswk-swf Tomatenprodukt (DE-588)4297225-5 s Trockenlebensmittel (DE-588)4284492-7 s Trocknungsanlage (DE-588)4128893-2 s Sonnenenergie (DE-588)4055572-0 s b DE-604 Hossain, Ayub Sonstige oth Bornimer agrartechnische Berichte 59 (DE-604)BV010350944 59 HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=015696561&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Experimental studies and mathematical modelling of solar drying system for production of high quality dried tomato Bornimer agrartechnische Berichte Tomatenprodukt (DE-588)4297225-5 gnd Sonnenenergie (DE-588)4055572-0 gnd Trockenlebensmittel (DE-588)4284492-7 gnd Trocknungsanlage (DE-588)4128893-2 gnd |
subject_GND | (DE-588)4297225-5 (DE-588)4055572-0 (DE-588)4284492-7 (DE-588)4128893-2 |
title | Experimental studies and mathematical modelling of solar drying system for production of high quality dried tomato |
title_auth | Experimental studies and mathematical modelling of solar drying system for production of high quality dried tomato |
title_exact_search | Experimental studies and mathematical modelling of solar drying system for production of high quality dried tomato |
title_exact_search_txtP | Experimental studies and mathematical modelling of solar drying system for production of high quality dried tomato |
title_full | Experimental studies and mathematical modelling of solar drying system for production of high quality dried tomato [Red.: Ayub Hossain ...] |
title_fullStr | Experimental studies and mathematical modelling of solar drying system for production of high quality dried tomato [Red.: Ayub Hossain ...] |
title_full_unstemmed | Experimental studies and mathematical modelling of solar drying system for production of high quality dried tomato [Red.: Ayub Hossain ...] |
title_short | Experimental studies and mathematical modelling of solar drying system for production of high quality dried tomato |
title_sort | experimental studies and mathematical modelling of solar drying system for production of high quality dried tomato |
topic | Tomatenprodukt (DE-588)4297225-5 gnd Sonnenenergie (DE-588)4055572-0 gnd Trockenlebensmittel (DE-588)4284492-7 gnd Trocknungsanlage (DE-588)4128893-2 gnd |
topic_facet | Tomatenprodukt Sonnenenergie Trockenlebensmittel Trocknungsanlage |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=015696561&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
volume_link | (DE-604)BV010350944 |
work_keys_str_mv | AT hossainayub experimentalstudiesandmathematicalmodellingofsolardryingsystemforproductionofhighqualitydriedtomato |