Comparative gastronomy: legal and cultural framework
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Zürich [u.a.]
Schulthess
2007
|
| Schriftenreihe: | Publications de l'Institut suisse de droit comparé
57 |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | 146 S. |
| ISBN: | 9783725553655 |
Internformat
MARC
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Datensatz im Suchindex
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| adam_text | TABLE OF CONTENTS
FOREWORD BY PROF. OLIVIER MORETEAU 9
FOREWORD BY ELEANOR CASHIN RITAINE 11
1. INTRODUCTION 13
2. PREMISE 14
PARTI
DEFINITIONS
3. SOME INTRODUCTORY DEFINITIONS 17
PART I!
THE FRENCH AND ITALIAN SYSTEM
4. PROTECTION FOR GEOGRAPHICAL INDICATION 19
5. THE APPELLATION D ORIGINE CONTROLEE (AOC) AND
THE DENOMINAZIONE D ORIGINE CONTROLLATA (DOC) 19
PART III
THE EUROPEAN SYSTEM
6. EUROPEAN OBSTACLES 25
7. E.U. REGULATION NO. 2081/92 36
8. THE SPECIFIC REGULATION OF WINE 42
9. THE RIOJA CASE AND THE PROSCIUTTO DI PARMA CASE:
TWO DIFFERENT APPROACHES 44
10. GEOGRAPHICAL INDICATIONS V. TRADEMARKS:
ARTICLE 14 OF THE REGULATION 2081 /92 AND THE GORGOMOLA CASE 49
11. THE REGULATION 1493/1999: THE REAL DISPLACEMENT OF THE CONSUMER 53
12. THE EUROPEAN FOOD SAFETY AUTHORITY 57
PART IV
THE UNITED STATES SYSTEM
13. THE UNITED STATES * 59
14. BATF REGULATIONS 61
15. THE CERTIFICATION MARK AND THE COLLECTIVE MARKS 64
16. COMMON LAW GEOGRAPHICAL INDICATIONS 66
17. GENERIC GEOGRAPHICAL NAMES NOT PROTECTED 67
18. GEOGRAPHICALLY DECEPTIVELY MISDESCRIPTIVE MARKS 68
19. THE UNITED STATES AND EUROPEAN COMMUNITY APPROACHES CLASH 69
20. THE NEW SCENARIO AFTER THE GRANHOLM V. HEALD CASE 70
PARTV
THE WINE LABELING ISSUE
2 THE WINE LABELING ISSUE: THE EUROPEAN COMMUNITY REGULATIONS 75
22 UNITED STATES LABELING REGULATION 77
PART VI
INTERNATIONAL PROTECTION FOR GEOGRAPHICAL INDICATIONS
23. INTERNATIONAL PROTECTION FOR GEOGRAPHICAL INDICATIONS. PREMISE 87
24 THE PARIS CONVENTION FOR THE PROTECTION OF INDUSTRIAL PROPERTY 87
25 THE LISBON AGREEMENT ON THE PROTECTION OF APPELLATIONS
OF ORIGIN AND THEIR REGISTRATION 89
2T THE WTO AGREEMENT ON TRADE-RELATED ASPECTS
OF INTELLECTUAL PROPERTY RIGHTS (TRIPS) 91
2T 1: XTENDING THE HIGHER LEVEL OF PROTECTION BEYOND WINES AND SPIRITS
95
2S THE PROPOSAL OF HONG KONG, CHINA AND
THE POSITION PAPER OF THE INTERNATIONAL TRADEMARK ASSOCIATION 101
2^ PROTECTION OF GEOGRAPHICAL INDICATION:
TR1 PS, CONFLICT WITH TRADEMARKS AND EAL 102
30. EXCEPTIONS 107
3 I A COMPARISON WITH U.S. RULES 108
32 TRIPS VERSUS THE LISBON AGREEMENT 110
PART VII
CONCLUSION
SECTION I
33. A CRITICISM OF THE E.U. APPROACH 113
34. THE AUTHENTIC INTERPRETATION OF ARTICLE 2(2) OF REGULATION
NO. 2081/92 AS A CRITICISM TO THE SAME EUROPEAN PHILOSOPHY 114
35. A PROVOCATION: TRADEMARKS AS A MEANS OF
COMMUNICATION FOR OLFACTORY SENSATIONS 116
SECTION II
}B ( EOGRAPHICAL INDICATION AS SPECIAL KIND OF INTELLECTUAL PROPERTY 118
3 CONCLUSION 131
APPENDIX
THE THIRD WAY: INDIA 133
BIBLIOGRAPHY 139
|
| adam_txt |
TABLE OF CONTENTS
FOREWORD BY PROF. OLIVIER MORETEAU 9
FOREWORD BY ELEANOR CASHIN RITAINE 11
1. INTRODUCTION 13
2. PREMISE 14
PARTI
DEFINITIONS
3. SOME INTRODUCTORY DEFINITIONS 17
PART I!
THE FRENCH AND ITALIAN SYSTEM
4. PROTECTION FOR GEOGRAPHICAL INDICATION 19
5. THE APPELLATION D'ORIGINE CONTROLEE (AOC) AND
THE DENOMINAZIONE D 'ORIGINE CONTROLLATA (DOC) 19
PART III
THE EUROPEAN SYSTEM
6. EUROPEAN OBSTACLES 25
7. E.U. REGULATION NO. 2081/92 36
8. THE SPECIFIC REGULATION OF WINE 42
9. THE RIOJA CASE AND THE PROSCIUTTO DI PARMA CASE:
TWO DIFFERENT APPROACHES 44
10. GEOGRAPHICAL INDICATIONS V. TRADEMARKS:
ARTICLE 14 OF THE REGULATION 2081 /92 AND THE GORGOMOLA CASE 49
11. THE REGULATION 1493/1999: THE REAL DISPLACEMENT OF THE CONSUMER 53
12. THE EUROPEAN FOOD SAFETY AUTHORITY 57
PART IV
THE UNITED STATES SYSTEM
13. THE UNITED STATES * 59
14. BATF REGULATIONS 61
15. THE CERTIFICATION MARK AND THE COLLECTIVE MARKS 64
16. COMMON LAW GEOGRAPHICAL INDICATIONS 66
17. GENERIC GEOGRAPHICAL NAMES NOT PROTECTED 67
18. GEOGRAPHICALLY DECEPTIVELY MISDESCRIPTIVE MARKS 68
19. THE UNITED STATES AND EUROPEAN COMMUNITY APPROACHES CLASH 69
20. THE NEW SCENARIO AFTER THE GRANHOLM V. HEALD CASE 70
PARTV
THE WINE LABELING ISSUE
2 \ THE WINE LABELING ISSUE: THE EUROPEAN COMMUNITY REGULATIONS 75
22 UNITED STATES LABELING REGULATION 77
PART VI
INTERNATIONAL PROTECTION FOR GEOGRAPHICAL INDICATIONS
23. INTERNATIONAL PROTECTION FOR GEOGRAPHICAL INDICATIONS. PREMISE 87
24 THE PARIS CONVENTION FOR THE PROTECTION OF INDUSTRIAL PROPERTY 87
25 THE LISBON AGREEMENT ON THE PROTECTION OF APPELLATIONS
OF ORIGIN AND THEIR REGISTRATION 89
2T THE WTO AGREEMENT ON TRADE-RELATED ASPECTS
OF INTELLECTUAL PROPERTY RIGHTS (TRIPS) 91
2T 1: XTENDING THE "HIGHER LEVEL OF PROTECTION" BEYOND WINES AND SPIRITS
95
2S THE PROPOSAL OF HONG KONG, CHINA AND
THE POSITION PAPER OF THE INTERNATIONAL TRADEMARK ASSOCIATION 101
2^ PROTECTION OF GEOGRAPHICAL INDICATION:
TR1 PS, CONFLICT WITH TRADEMARKS AND EAL 102
30. EXCEPTIONS 107
3 I A COMPARISON WITH U.S. RULES 108
32 TRIPS VERSUS THE LISBON AGREEMENT 110
PART VII
CONCLUSION
SECTION I
33. A CRITICISM OF THE E.U. APPROACH 113
34. THE AUTHENTIC INTERPRETATION OF ARTICLE 2(2) OF REGULATION
NO. 2081/92 AS A CRITICISM TO THE SAME EUROPEAN PHILOSOPHY 114
35. A PROVOCATION: TRADEMARKS AS A MEANS OF
COMMUNICATION FOR OLFACTORY SENSATIONS 116
SECTION II
}B ( EOGRAPHICAL INDICATION AS SPECIAL KIND OF INTELLECTUAL PROPERTY 118
3" CONCLUSION 131
APPENDIX
THE THIRD WAY: INDIA 133
BIBLIOGRAPHY 139 |
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| series2 | Publications de l'Institut suisse de droit comparé |
| spelling | Borroni, Andrea Verfasser aut Comparative gastronomy legal and cultural framework by Andrea Borroni Zürich [u.a.] Schulthess 2007 146 S. txt rdacontent n rdamedia nc rdacarrier Publications de l'Institut suisse de droit comparé 57 Commodity control Food law and legislation Agrarprodukt (DE-588)4068470-2 gnd rswk-swf Ursprungsland (DE-588)4231962-6 gnd rswk-swf Rechtsvergleich (DE-588)4115712-6 gnd rswk-swf Agrarprodukt (DE-588)4068470-2 s Ursprungsland (DE-588)4231962-6 s Rechtsvergleich (DE-588)4115712-6 s b DE-604 Publications de l'Institut suisse de droit comparé 57 (DE-604)BV000017914 57 SWB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=015607087&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Borroni, Andrea Comparative gastronomy legal and cultural framework Publications de l'Institut suisse de droit comparé Commodity control Food law and legislation Agrarprodukt (DE-588)4068470-2 gnd Ursprungsland (DE-588)4231962-6 gnd Rechtsvergleich (DE-588)4115712-6 gnd |
| subject_GND | (DE-588)4068470-2 (DE-588)4231962-6 (DE-588)4115712-6 |
| title | Comparative gastronomy legal and cultural framework |
| title_auth | Comparative gastronomy legal and cultural framework |
| title_exact_search | Comparative gastronomy legal and cultural framework |
| title_exact_search_txtP | Comparative gastronomy legal and cultural framework |
| title_full | Comparative gastronomy legal and cultural framework by Andrea Borroni |
| title_fullStr | Comparative gastronomy legal and cultural framework by Andrea Borroni |
| title_full_unstemmed | Comparative gastronomy legal and cultural framework by Andrea Borroni |
| title_short | Comparative gastronomy |
| title_sort | comparative gastronomy legal and cultural framework |
| title_sub | legal and cultural framework |
| topic | Commodity control Food law and legislation Agrarprodukt (DE-588)4068470-2 gnd Ursprungsland (DE-588)4231962-6 gnd Rechtsvergleich (DE-588)4115712-6 gnd |
| topic_facet | Commodity control Food law and legislation Agrarprodukt Ursprungsland Rechtsvergleich |
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