Internformat
MARC
LEADER | 00000nam a2200000 cb4500 | ||
---|---|---|---|
001 | BV022359517 | ||
003 | DE-604 | ||
005 | 20070515 | ||
007 | t | ||
008 | 070321s2006 a||| |||| 00||| ger d | ||
020 | |a 3896614266 |9 3-89661-426-6 | ||
035 | |a (OCoLC)255620126 | ||
035 | |a (DE-599)BVBBV022359517 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a ger | |
049 | |a DE-M49 | ||
084 | |a OEK 711f |2 stub | ||
084 | |a OEK 721f |2 stub | ||
100 | 1 | |a Brokjans, Christine |e Verfasser |4 aut | |
245 | 1 | 0 | |a Richtig kochen - schonend zubereiten |c [Text: Christine Brokjans ; Ute Gomm] |
250 | |a 4., uveränd. Aufl. | ||
264 | 1 | |a Bonn |b AID |c 2006 | |
300 | |a 14 S. |b zahlr. Ill. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 1 | |a AID |v 1056 | |
650 | 4 | |a Kochen - Lebensmittel | |
650 | 0 | 7 | |a Kochen |0 (DE-588)4031445-5 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
689 | 0 | 1 | |a Kochen |0 (DE-588)4031445-5 |D s |
689 | 0 | |C b |5 DE-604 | |
700 | 1 | |a Gomm, Ute |e Verfasser |0 (DE-588)113072007 |4 aut | |
830 | 0 | |a AID |v 1056 |w (DE-604)BV035362431 |9 1056 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-015568872 |
Datensatz im Suchindex
_version_ | 1804136407408574464 |
---|---|
adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Brokjans, Christine Gomm, Ute |
author_GND | (DE-588)113072007 |
author_facet | Brokjans, Christine Gomm, Ute |
author_role | aut aut |
author_sort | Brokjans, Christine |
author_variant | c b cb u g ug |
building | Verbundindex |
bvnumber | BV022359517 |
classification_tum | OEK 711f OEK 721f |
ctrlnum | (OCoLC)255620126 (DE-599)BVBBV022359517 |
discipline | Ökotrophologie |
discipline_str_mv | Ökotrophologie |
edition | 4., uveränd. Aufl. |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01230nam a2200397 cb4500</leader><controlfield tag="001">BV022359517</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20070515 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">070321s2006 a||| |||| 00||| ger d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">3896614266</subfield><subfield code="9">3-89661-426-6</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)255620126</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV022359517</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">ger</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">OEK 711f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">OEK 721f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Brokjans, Christine</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Richtig kochen - schonend zubereiten</subfield><subfield code="c">[Text: Christine Brokjans ; Ute Gomm]</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">4., uveränd. Aufl.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Bonn</subfield><subfield code="b">AID</subfield><subfield code="c">2006</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">14 S.</subfield><subfield code="b">zahlr. Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">AID</subfield><subfield code="v">1056</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Kochen - Lebensmittel</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Kochen</subfield><subfield code="0">(DE-588)4031445-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Kochen</subfield><subfield code="0">(DE-588)4031445-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="C">b</subfield><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Gomm, Ute</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)113072007</subfield><subfield code="4">aut</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">AID</subfield><subfield code="v">1056</subfield><subfield code="w">(DE-604)BV035362431</subfield><subfield code="9">1056</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-015568872</subfield></datafield></record></collection> |
id | DE-604.BV022359517 |
illustrated | Illustrated |
index_date | 2024-07-02T17:02:44Z |
indexdate | 2024-07-09T20:55:54Z |
institution | BVB |
isbn | 3896614266 |
language | German |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-015568872 |
oclc_num | 255620126 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM |
owner_facet | DE-M49 DE-BY-TUM |
physical | 14 S. zahlr. Ill. |
publishDate | 2006 |
publishDateSearch | 2006 |
publishDateSort | 2006 |
publisher | AID |
record_format | marc |
series | AID |
series2 | AID |
spelling | Brokjans, Christine Verfasser aut Richtig kochen - schonend zubereiten [Text: Christine Brokjans ; Ute Gomm] 4., uveränd. Aufl. Bonn AID 2006 14 S. zahlr. Ill. txt rdacontent n rdamedia nc rdacarrier AID 1056 Kochen - Lebensmittel Kochen (DE-588)4031445-5 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s Kochen (DE-588)4031445-5 s b DE-604 Gomm, Ute Verfasser (DE-588)113072007 aut AID 1056 (DE-604)BV035362431 1056 |
spellingShingle | Brokjans, Christine Gomm, Ute Richtig kochen - schonend zubereiten AID Kochen - Lebensmittel Kochen (DE-588)4031445-5 gnd Lebensmittel (DE-588)4034870-2 gnd |
subject_GND | (DE-588)4031445-5 (DE-588)4034870-2 |
title | Richtig kochen - schonend zubereiten |
title_auth | Richtig kochen - schonend zubereiten |
title_exact_search | Richtig kochen - schonend zubereiten |
title_exact_search_txtP | Richtig kochen - schonend zubereiten |
title_full | Richtig kochen - schonend zubereiten [Text: Christine Brokjans ; Ute Gomm] |
title_fullStr | Richtig kochen - schonend zubereiten [Text: Christine Brokjans ; Ute Gomm] |
title_full_unstemmed | Richtig kochen - schonend zubereiten [Text: Christine Brokjans ; Ute Gomm] |
title_short | Richtig kochen - schonend zubereiten |
title_sort | richtig kochen schonend zubereiten |
topic | Kochen - Lebensmittel Kochen (DE-588)4031445-5 gnd Lebensmittel (DE-588)4034870-2 gnd |
topic_facet | Kochen - Lebensmittel Kochen Lebensmittel |
volume_link | (DE-604)BV035362431 |
work_keys_str_mv | AT brokjanschristine richtigkochenschonendzubereiten AT gommute richtigkochenschonendzubereiten |