Flavours and fragrances: chemistry, bioprocessing and sustainability ; 61 tables
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Berlin [u.a.]
Springer
2007
|
| Schlagworte: | |
| Online-Zugang: | Inhaltstext |
| Beschreibung: | XVI, 648 S. Ill., graph. Darst. 24 cm |
| ISBN: | 9783540493389 |
Internformat
MARC
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| 245 | 1 | 0 | |a Flavours and fragrances |b chemistry, bioprocessing and sustainability ; 61 tables |c R. G. Berger (Ed.) |
| 264 | 1 | |a Berlin [u.a.] |b Springer |c 2007 | |
| 300 | |a XVI, 648 S. |b Ill., graph. Darst. |c 24 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Flavoring essences | |
| 650 | 4 | |a Food |x Odor | |
| 650 | 4 | |a Industrial microbiology | |
| 650 | 4 | |a Perfumes, Synthetic | |
| 650 | 0 | 7 | |a Duftstoff |0 (DE-588)4113361-4 |2 gnd |9 rswk-swf |
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| 650 | 0 | 7 | |a Etherisches Öl |0 (DE-588)4000637-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Aromastoff |0 (DE-588)4130237-0 |2 gnd |9 rswk-swf |
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| 700 | 1 | |a Berger, Ralf G. |0 (DE-588)113003722 |4 edt | |
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Datensatz im Suchindex
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| author2 | Berger, Ralf G. |
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| author_facet | Berger, Ralf G. |
| building | Verbundindex |
| bvnumber | BV022273389 |
| callnumber-first | T - Technology |
| callnumber-label | TP418 |
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| callnumber-search | TP418 |
| callnumber-sort | TP 3418 |
| callnumber-subject | TP - Chemical Technology |
| classification_rvk | VK 8530 VN 8300 |
| classification_tum | CIT 680f CIT 840f LEB 431f CHE 513f |
| ctrlnum | (OCoLC)77541318 (DE-599)BVBBV022273389 |
| dewey-full | 664/.07 660.62 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology 660 - Chemical engineering |
| dewey-raw | 664/.07 660.62 |
| dewey-search | 664/.07 660.62 |
| dewey-sort | 3664 17 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Lebensmitteltechnologie Chemie Chemie-Ingenieurwesen |
| discipline_str_mv | Chemie / Pharmazie Lebensmitteltechnologie Chemie Chemie-Ingenieurwesen |
| format | Book |
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| illustrated | Illustrated |
| index_date | 2024-07-02T16:46:51Z |
| indexdate | 2024-07-20T09:12:21Z |
| institution | BVB |
| isbn | 9783540493389 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-015483819 |
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| physical | XVI, 648 S. Ill., graph. Darst. 24 cm |
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| publisher | Springer |
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| spelling | Flavours and fragrances chemistry, bioprocessing and sustainability ; 61 tables R. G. Berger (Ed.) Berlin [u.a.] Springer 2007 XVI, 648 S. Ill., graph. Darst. 24 cm txt rdacontent n rdamedia nc rdacarrier Flavoring essences Food Odor Industrial microbiology Perfumes, Synthetic Duftstoff (DE-588)4113361-4 gnd rswk-swf Biotechnologie (DE-588)4069491-4 gnd rswk-swf Etherisches Öl (DE-588)4000637-2 gnd rswk-swf Aromastoff (DE-588)4130237-0 gnd rswk-swf Duftstoff (DE-588)4113361-4 s DE-604 Aromastoff (DE-588)4130237-0 s Etherisches Öl (DE-588)4000637-2 s Biotechnologie (DE-588)4069491-4 s Berger, Ralf G. (DE-588)113003722 edt text/html http://deposit.dnb.de/cgi-bin/dokserv?id=2866994&prov=M&dok_var=1&dok_ext=htm Inhaltstext |
| spellingShingle | Flavours and fragrances chemistry, bioprocessing and sustainability ; 61 tables Flavoring essences Food Odor Industrial microbiology Perfumes, Synthetic Duftstoff (DE-588)4113361-4 gnd Biotechnologie (DE-588)4069491-4 gnd Etherisches Öl (DE-588)4000637-2 gnd Aromastoff (DE-588)4130237-0 gnd |
| subject_GND | (DE-588)4113361-4 (DE-588)4069491-4 (DE-588)4000637-2 (DE-588)4130237-0 |
| title | Flavours and fragrances chemistry, bioprocessing and sustainability ; 61 tables |
| title_auth | Flavours and fragrances chemistry, bioprocessing and sustainability ; 61 tables |
| title_exact_search | Flavours and fragrances chemistry, bioprocessing and sustainability ; 61 tables |
| title_exact_search_txtP | Flavours and fragrances chemistry, bioprocessing and sustainability ; 61 tables |
| title_full | Flavours and fragrances chemistry, bioprocessing and sustainability ; 61 tables R. G. Berger (Ed.) |
| title_fullStr | Flavours and fragrances chemistry, bioprocessing and sustainability ; 61 tables R. G. Berger (Ed.) |
| title_full_unstemmed | Flavours and fragrances chemistry, bioprocessing and sustainability ; 61 tables R. G. Berger (Ed.) |
| title_short | Flavours and fragrances |
| title_sort | flavours and fragrances chemistry bioprocessing and sustainability 61 tables |
| title_sub | chemistry, bioprocessing and sustainability ; 61 tables |
| topic | Flavoring essences Food Odor Industrial microbiology Perfumes, Synthetic Duftstoff (DE-588)4113361-4 gnd Biotechnologie (DE-588)4069491-4 gnd Etherisches Öl (DE-588)4000637-2 gnd Aromastoff (DE-588)4130237-0 gnd |
| topic_facet | Flavoring essences Food Odor Industrial microbiology Perfumes, Synthetic Duftstoff Biotechnologie Etherisches Öl Aromastoff |
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