Verfügbarkeit: Food engineering

Food engineering:

Gespeichert in:

Bibliographische Detailangaben
Format:	Elektronisch Zeitschrift
Sprache:	English
Veröffentlicht:	Troy, MI BNP Media 1999-
Schlagworte:	Zeitschrift
Online-Zugang:	Volltext Volltext
Veröffentlicht:	Nachgewiesen 1999 -
Beschreibung:	Gesehen am 29.07.24 Fortsetzung der Druck-Ausgabe
ISSN:	1937-4429 1522-2292

Internformat

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issn	1937-4429 1522-2292
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publishDate	1999
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publisher	BNP Media
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spelling	Food engineering Troy, MI BNP Media 1999- txt rdacontent c rdamedia cr rdacarrier Nachgewiesen 1999 - 1999 Gesehen am 29.07.24 Fortsetzung der Druck-Ausgabe (DE-588)4067488-5 Zeitschrift gnd-content Erscheint auch als Druck-Ausgabe, 1951-2020 Food engineering Radnor, Pa. : Chilton, 1951- 1522-2292 (DE-604)BV011052345 https://www.foodengineeringmag.com/publications/3 Verlag kostenfrei, registrierungspflichtig Volltext https://ezb.ur.de/?2067762-5 EZB Volltext
spellingShingle	Food engineering
subject_GND	(DE-588)4067488-5
title	Food engineering
title_auth	Food engineering
title_exact_search	Food engineering
title_exact_search_txtP	Food engineering
title_full	Food engineering
title_fullStr	Food engineering
title_full_unstemmed	Food engineering
title_short	Food engineering
title_sort	food engineering
topic_facet	Zeitschrift
url	https://www.foodengineeringmag.com/publications/3 https://ezb.ur.de/?2067762-5
zdb_num	2067762-5 (DE-599)ZDB2067762-5

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