What will organic farming deliver?: COR 2006 ; Heriot-Watt University, Edinburgh, 18 - 20 September 2006
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Wellesbourne
Assoc. of Applied Biologists
2006
|
| Schriftenreihe: | Aspects of applied biology
79 |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | X, 326 S. Ill., graph. Darst. |
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Datensatz im Suchindex
| _version_ | 1804135768795381760 |
|---|---|
| adam_text | CONTENTS
Page
What can Research deliver for Organic farming
D ATKINSON 1
Can organic farming deliver natural heritage goals in the UK uplands?
C A WATSON, D E CHAMBERLAIN, L R NORTON, R J FULLER, C i ATKINSON, y
S M FOWLER, D I McCRACKEN, M S WOLFE R L WALKER 5
Sustainability assessment for organic farming — integrating financial, environmental,
social and animal welfare benchmarking X
N LAMPKIN, S M FOWLER, A JACKSON, I JEFFREYS, M LOBLEY, M MEASURES,
SPADEL,M REED, S RODERICK L WOODWARD 9
Life cycle assessment of Swiss organic farming systems
T NEMECEK, D DUBOIS, O HUGUENIN-ELIE G GAILLARD 15
Energy and environmental burdens of organic and non-organic agriculture and
horticulture
A G WILLIAMS, E AUDSLEY D L SANDARS 19
Indicator systems - resource use in organic systems
C F E TOPP, C A WATSON, R M REES E A STOCKDALE 25
10-year interdisciplinary monitoring of organic, stockless, vegetable rotations at
Warwick-HRI, Kirton, South Lincolnshire, UK
U SCHMUTZ, F RAYNS P SUMPTION
Linking livestock production and human health - creating sustainability through
farming
J C MACRAE 33
Behaviour of dairy cows on organic and non-organic farms
F LANGFORD, K RUTHERFORD, L SHERWOOD, M JACK M HASKELL 39
Impacts of farming practice within organic farming systems on below-ground ecology
and ecosystem function
EASTOCKDALE,LPHILLIPS CAWATSON 43
Evolutionary breeding of healthy wheat: from plot to farm
M S WOLFE, K E HINCHSLIFFE, S M CLARKE, H JONES Z HAIGH 47
The employment benefits of organic farming
M GREEN R MAYNARD 51
Organic farming - stewardship for food security, food quality, environment and
nature conservation
E SCHNUG, S HANEKLAUS, G RAHMANN R WALKER 57
Economic sustainability and risk efficiency of organic versus conventional cropping
systems
G LIEN, J B HARDAKER O FLATEN
Developing an agro-forestry system for production of a commercial organic chicken
flock focusing on profits on a Triple Bottom Line
J O BRIEN, L PHILLIPS CASPRAY 67
Page
Barriers to the adoption of organic agriculture: An investigation using the Theory
of Planned Behaviour
CAROLINE HATTAM 73
Diverse characteristics of UK organic direct marketing chains
N GEEN, C FIRTH, D MAYE B ILBERY 75
Organic principles and research: What implications the new IFOAM principles of
organic agriculture?
G DAVIES 79
Using agro-ecological zones to promote European collaboration in organic farming
research
PJBURGESS C AD SANNIER 83
What will long-term experiments deliver? Key results of 12 experiments on different
continents
JRAUPP MOLTMANNS 89
Dry matter yields and quality of organic lupin and lupin/cereal mixtures for wholecrop
forage
WMAZO,GPFLANE,NC CANNON WPDAVIES 93
The challenges and potential benefits of perennial organic cropping systems - example
of organic top fruit
C FIRTH, S CUBISON J CROSS 97
Innovation in organic vegetable growing
A ROSENFELD C FIRTH . 103
Knowledge development for organic systems: An example of weed management
G DAVIES, R TURNER, B BOND D GIBBON 107
The changing needs with time for mineral nutrition of organic stone fruit orchard
under Mediterranean conditions
MICHAEL RAVIV, IDO AVIANI YAEL LAOR 111
Effects of organic fertilisers and compost extracts on organic tomato production
RGHORBANLAKOOCHEKLMJAHAN GAASADI 113
How to select varieties for organic farming: science and practice
SPHOAD.DHKDAVIES CFETOPP 117
Plants for predators - a participatory experiment
HCSIEVWRIGHT,GLSUTTON A ROSENFELD 121
Sunflower under conventional and organic farming systems : results from a long
term experiment in Central Italy
M MAZZONCINI, P BARBERI, P BELLONI, D CERRAI D ANTICHI 125
Sustainable production of organic wheat
Z E L HAIGH, S CLARKE, K HINCHSLIFFE, H JONES M S WOLFE
Page
Developing a participatory approach to seed production and varietal selection
H JONES, S M CLARKE, Z HAIGH, K HINCHSLIFFE, M S WOLFE, J THOMAS,
D GIBBON, F HARRIS F LYON 135
The legacy of stockless organic conversion strategies
D L SPARKES, A J ROLLETT P WILSON 139
Five-year financial analysis of two commercial farms converting to organic: 2000-
2005
J ROBERTSON, C DANIEL IE EDWARDS 145
Attitudes and decision making amongst Scottish organic farmers
CAROLINE BAYLISS TONY CLAY 151
Local and/or organic: A balancing of values for producers and consumers
SPADEL C FOSTER 153
Financial performance of organic farms in England and Wales
A JACKSON N LAMPION 159
Effects of European organic farming policies at sectoral and societal levels
P NICHOLAS, I JEFFREYS N LAMPKIN 163
Communicating with organic producers in Wales
T LITTLE S PADEL 167
The use of computer modelling to evaluate the agronomic, economic and
environmental impacts of N management in contrasting organic rotations
FRANCIS RAYNS, ULRICH SCHMUTZ, CHRIS FIRTH, KRISTIAN THORUP-
KRISTENSEN, KEFENG ZHANG CLIVE RAHN 171
Evaluation of sustainability: results from a long term experimental arable systems
in Tuscany
PAOLO MIGLIORINI CONCETTA VAZZANA 175
Development of Collembolans afte conversion towards organic farming
S SCHRADER, J KIEHNE, T-H ANDERSON, H-M PAULSEN G RAHMANN 181
Contribution of organic farming to conserving and improving biodiversity in
Germany avi-fauna as an example
G RAHMANN, H PAULSEN, H HOTKER, K JEROMIN, S SCHRADER,
S HANEKLAUS E SCHNUG 187
The benefits of organic farming for biodiversity
L R NORTON, R J FULLER, R E FEBER, P J JOHNSON, D E CHAMBERLAIN,
A C JOYS, F MATHEWS, R C STUART, M C TOWNSEND, W J MANLEY,
M S WOLFE, D W MACDONALD L G FIRB ANK 191
Page
An integrated analysis of scale effects in alternative agricultural systems
C FIRTH, L PHILIPPS, S STAGL, T BENTON, K BROWN, R BUTON, S CARVER, B
DAVIES, D GIBBON, R GODWIN, B KUNIN, D RIGIBY, S SAIT U SCHMUTZ 195
Economic and environmental analysis of the introduction of legumes in livestock
farming systems
C REVEREDO GIHA, C F E TOPP, L TOMA L WU 199
Organic farming and agri-environmental stewardship schemes in Devon
A SAMUEL T BUTLER 205
Control of common scab without the use of water
AJHILTON,RLWALKER SJWALE 207
Organic slug control using Phasmarhabditis hermadphodita
R G RAE, J F ROBERTSON M J WILSON 211
Mixed cropping systems for biological control of weeds and pests in oreganic oil
crops
H M PAULSEN, M SCHOCHOW, B ULBER, S KUHNE G RAHMANN 215
Disease control of sulphur induced resistance
S HANEKLAUS, E BLOEM E SCHNUG 221
The potential for slug control with ferric phosphate
ARHORGAN 225
The development and potential of the biological insecticide granulovirus on codling
moth
ARHORGAN 227
Growing organic cereals in Northern Ireland - disease and weed problems
P C MERCER 229
Coloured mulch as a weed control technology and yield booster for summer
savory
R L WALKER, K SVOBODA, E J BOOTH K C WALKER 233
How can we achieve 100% organic diets for pigs and poultry?
SPADEL ASUNDRUM 237
The effect of farming system on dairy cow cleanliness in the UK and the implications
to udder health
K A ELLIS, M MIHM, G INNOCENT, P CRIPPS, W G McLEAN, C V HOWARD
D GROVE-WHITE 243
Do endangered sheep breeds have an advantage in organic farming?
G RAHMANN 247
An assessment of nitrogen fixation in organically managed spring-sown lupins
and leaching under a following winter cereal
AJOYNES,DJHATCH ASTONE 253
Page
Development of the FBC model to estimate the nitrogen available from fertility-
building crops in organic rotations
5 P CUTTLE 259
The effects of organic farming on the soil physical environment
A PAPADOPOULOS, N R A BIRD, A P WHITMORE S J MOONEY 263
Making the most of soil nitrogen
G GOODLASS, D J HATCH, M A SHEPHERD, J AKING, S P CUTTLE, S RODERICK
6 S BRIGGS 269
Farmyard manure, plant based organic fertilisers, inorganic fertiliser - which
sustains soil organic matter best?
JRAUPP MOLTMANNS 273
Aspects of phosphorous fertilisation in organic farming
E SCHNUG, S HANEKLAUS, S KRATZ X FAN 277
Improving green manure quality with phosphate rocks in Ontario Canada
M M ARCAND, D H LYNCH, R P VORONEY P VAN STRAATEN 283
Potential uses for bracken (Pteridium aquilinum (L.) Kuhn) in organic agriculture
E DONNOLLY, J ROBERTSON D ROBINSON 289
Nitrogen transfer between clover and wheat in an intercropping experiment
V A PAPPA, R M REES C A WATSON 291
Balancing soil nutrient availability on commercial organic farms
J F ROBERTSON 297
Short-term effect of soil disturbance by mechanical weeding on plant available
nutrients in an organic vs conventional rotations experiment
J OWEN, S LEBLANC S A E FILLMORE 301
Soil sustainability in organic agricultural production
S MAY-ROBERTS, J ROBERTSON, J KILLHAM G PATON 307
Improving supply and phosphorus use efficiency in organic farming systems
R L WALKER, C A WATSON, R M REES E A STOCKDALE 3111
Nitrous oxide emissions from organic farming: the importance of well-timed ley
cultivation
BCBALL 317
|
| adam_txt |
CONTENTS
Page
What can Research deliver for Organic farming
D ATKINSON 1
Can organic farming deliver natural heritage goals in the UK uplands?
C A WATSON, D E CHAMBERLAIN, L R NORTON, R J FULLER, C i ATKINSON, y
S M FOWLER, D I McCRACKEN, M S WOLFE R L WALKER 5
Sustainability assessment for organic farming — integrating financial, environmental,
social and animal welfare benchmarking X
N LAMPKIN, S M FOWLER, A JACKSON, I JEFFREYS, M LOBLEY, M MEASURES,
SPADEL,M REED, S RODERICK L WOODWARD 9
Life cycle assessment of Swiss organic farming systems
T NEMECEK, D DUBOIS, O HUGUENIN-ELIE G GAILLARD 15
Energy and environmental burdens of organic and non-organic agriculture and
horticulture
A G WILLIAMS, E AUDSLEY D L SANDARS 19
Indicator systems - resource use in organic systems
C F E TOPP, C A WATSON, R M REES E A STOCKDALE 25
10-year interdisciplinary monitoring of organic, stockless, vegetable rotations at
Warwick-HRI, Kirton, South Lincolnshire, UK
U SCHMUTZ, F RAYNS P SUMPTION
Linking livestock production and human health - creating sustainability through
farming
J C MACRAE 33
Behaviour of dairy cows on organic and non-organic farms
F LANGFORD, K RUTHERFORD, L SHERWOOD, M JACK M HASKELL 39
Impacts of farming practice within organic farming systems on below-ground ecology
and ecosystem function
EASTOCKDALE,LPHILLIPS CAWATSON 43
Evolutionary breeding of healthy wheat: from plot to farm
M S WOLFE, K E HINCHSLIFFE, S M CLARKE, H JONES Z HAIGH 47
The employment benefits of organic farming
M GREEN R MAYNARD 51
Organic farming - stewardship for food security, food quality, environment and
nature conservation
E SCHNUG, S HANEKLAUS, G RAHMANN R WALKER 57
Economic sustainability and risk efficiency of organic versus conventional cropping
systems
G LIEN, J B HARDAKER O FLATEN
Developing an agro-forestry system for production of a commercial organic chicken
flock focusing on profits on a 'Triple Bottom Line'
J O'BRIEN, L PHILLIPS CASPRAY 67
Page
Barriers to the adoption of organic agriculture: An investigation using the Theory
of Planned Behaviour
CAROLINE HATTAM 73
Diverse characteristics of UK organic direct marketing chains
N GEEN, C FIRTH, D MAYE B ILBERY 75
Organic principles and research: What implications the new IFOAM principles of
organic agriculture?
G DAVIES 79
Using agro-ecological zones to promote European collaboration in organic farming
research
PJBURGESS C AD SANNIER 83
What will long-term experiments deliver? Key results of 12 experiments on different
continents
JRAUPP MOLTMANNS 89
Dry matter yields and quality of organic lupin and lupin/cereal mixtures for wholecrop
forage
WMAZO,GPFLANE,NC CANNON WPDAVIES 93
The challenges and potential benefits of perennial organic cropping systems - example
of organic top fruit
C FIRTH, S CUBISON J CROSS 97
Innovation in organic vegetable growing
A ROSENFELD C FIRTH . 103
Knowledge development for organic systems: An example of weed management
G DAVIES, R TURNER, B BOND D GIBBON 107
The changing needs with time for mineral nutrition of organic stone fruit orchard
under Mediterranean conditions
MICHAEL RAVIV, IDO AVIANI YAEL LAOR 111
Effects of organic fertilisers and compost extracts on organic tomato production
RGHORBANLAKOOCHEKLMJAHAN GAASADI 113
How to select varieties for organic farming: science and practice
SPHOAD.DHKDAVIES CFETOPP 117
Plants for predators - a participatory experiment
HCSIEVWRIGHT,GLSUTTON A ROSENFELD 121
Sunflower under conventional and organic farming systems : results from a long
term experiment in Central Italy
M MAZZONCINI, P BARBERI, P BELLONI, D CERRAI D ANTICHI 125
Sustainable production of organic wheat
Z E L HAIGH, S CLARKE, K HINCHSLIFFE, H JONES M S WOLFE
Page
Developing a participatory approach to seed production and varietal selection
H JONES, S M CLARKE, Z HAIGH, K HINCHSLIFFE, M S WOLFE, J THOMAS,
D GIBBON, F HARRIS F LYON 135
The legacy of stockless organic conversion strategies
D L SPARKES, A J ROLLETT P WILSON 139
Five-year financial analysis of two commercial farms converting to organic: 2000-
2005
J ROBERTSON, C DANIEL IE EDWARDS 145
Attitudes and decision making amongst Scottish organic farmers
CAROLINE BAYLISS TONY CLAY 151
Local and/or organic: A balancing of values for producers and consumers
SPADEL C FOSTER 153
Financial performance of organic farms in England and Wales
A JACKSON N LAMPION 159
Effects of European organic farming policies at sectoral and societal levels
P NICHOLAS, I JEFFREYS N LAMPKIN 163
Communicating with organic producers in Wales
T LITTLE S PADEL 167
The use of computer modelling to evaluate the agronomic, economic and
environmental impacts of N management in contrasting organic rotations
FRANCIS RAYNS, ULRICH SCHMUTZ, CHRIS FIRTH, KRISTIAN THORUP-
KRISTENSEN, KEFENG ZHANG CLIVE RAHN 171
Evaluation of sustainability: results from a long term experimental arable systems
in Tuscany
PAOLO MIGLIORINI CONCETTA VAZZANA 175
Development of Collembolans afte conversion towards organic farming
S SCHRADER, J KIEHNE, T-H ANDERSON, H-M PAULSEN G RAHMANN 181
Contribution of organic farming to conserving and improving biodiversity in
Germany avi-fauna as an example
G RAHMANN, H PAULSEN, H HOTKER, K JEROMIN, S SCHRADER,
S HANEKLAUS E SCHNUG 187
The benefits of organic farming for biodiversity
L R NORTON, R J FULLER, R E FEBER, P J JOHNSON, D E CHAMBERLAIN,
A C JOYS, F MATHEWS, R C STUART, M C TOWNSEND, W J MANLEY,
M S WOLFE, D W MACDONALD L G FIRB ANK 191
Page
An integrated analysis of scale effects in alternative agricultural systems
C FIRTH, L PHILIPPS, S STAGL, T BENTON, K BROWN, R BUTON, S CARVER, B
DAVIES, D GIBBON, R GODWIN, B KUNIN, D RIGIBY, S SAIT U SCHMUTZ 195
Economic and environmental analysis of the introduction of legumes in livestock
farming systems
C REVEREDO GIHA, C F E TOPP, L TOMA L WU 199
Organic farming and agri-environmental stewardship schemes in Devon
A SAMUEL T BUTLER 205
Control of common scab without the use of water
AJHILTON,RLWALKER SJWALE 207
Organic slug control using Phasmarhabditis hermadphodita
R G RAE, J F ROBERTSON M J WILSON 211
Mixed cropping systems for biological control of weeds and pests in oreganic oil
crops
H M PAULSEN, M SCHOCHOW, B ULBER, S KUHNE G RAHMANN 215
Disease control of sulphur induced resistance
S HANEKLAUS, E BLOEM E SCHNUG 221
The potential for slug control with ferric phosphate
ARHORGAN 225
The development and potential of the biological insecticide granulovirus on codling
moth
ARHORGAN 227
Growing organic cereals in Northern Ireland - disease and weed problems
P C MERCER 229
Coloured mulch as a weed control technology and yield booster for summer
savory
R L WALKER, K SVOBODA, E J BOOTH K C WALKER 233
How can we achieve 100% organic diets for pigs and poultry?
SPADEL ASUNDRUM 237
The effect of farming system on dairy cow cleanliness in the UK and the implications
to udder health
K A ELLIS, M MIHM, G INNOCENT, P CRIPPS, W G McLEAN, C V HOWARD
D GROVE-WHITE 243
Do endangered sheep breeds have an advantage in organic farming?
G RAHMANN 247
An assessment of nitrogen fixation in 'organically managed' spring-sown lupins
and leaching under a following winter cereal
AJOYNES,DJHATCH ASTONE 253
Page
Development of the FBC model to estimate the nitrogen available from fertility-
building crops in organic rotations
5 P CUTTLE 259
The effects of organic farming on the soil physical environment
A PAPADOPOULOS, N R A BIRD, A P WHITMORE S J MOONEY 263
Making the most of soil nitrogen
G GOODLASS, D J HATCH, M A SHEPHERD, J AKING, S P CUTTLE, S RODERICK
6 S BRIGGS 269
Farmyard manure, plant based organic fertilisers, inorganic fertiliser - which
sustains soil organic matter best?
JRAUPP MOLTMANNS 273
Aspects of phosphorous fertilisation in organic farming
E SCHNUG, S HANEKLAUS, S KRATZ X FAN 277
Improving green manure quality with phosphate rocks in Ontario Canada
M M ARCAND, D H LYNCH, R P VORONEY P VAN STRAATEN 283
Potential uses for bracken (Pteridium aquilinum (L.) Kuhn) in organic agriculture
E DONNOLLY, J ROBERTSON D ROBINSON 289
Nitrogen transfer between clover and wheat in an intercropping experiment
V A PAPPA, R M REES C A WATSON 291
Balancing soil nutrient availability on commercial organic farms
J F ROBERTSON 297
Short-term effect of soil disturbance by mechanical weeding on plant available
nutrients in an organic vs conventional rotations experiment
J OWEN, S LEBLANC S A E FILLMORE 301
Soil sustainability in organic agricultural production
S MAY-ROBERTS, J ROBERTSON, J KILLHAM G PATON 307
Improving supply and phosphorus use efficiency in organic farming systems
R L WALKER, C A WATSON, R M REES E A STOCKDALE 3111
Nitrous oxide emissions from organic farming: the importance of well-timed ley
cultivation
BCBALL 317 |
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| index_date | 2024-07-02T15:58:52Z |
| indexdate | 2024-07-09T20:45:45Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-015048276 |
| oclc_num | 237077974 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | X, 326 S. Ill., graph. Darst. |
| publishDate | 2006 |
| publishDateSearch | 2006 |
| publishDateSort | 2006 |
| publisher | Assoc. of Applied Biologists |
| record_format | marc |
| series | Aspects of applied biology |
| series2 | Aspects of applied biology |
| spelling | What will organic farming deliver? COR 2006 ; Heriot-Watt University, Edinburgh, 18 - 20 September 2006 [Eds.: C. Atkinson ...] Wellesbourne Assoc. of Applied Biologists 2006 X, 326 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Aspects of applied biology 79 Biologische Landwirtschaft (DE-588)4069484-7 gnd rswk-swf Edinburgh (DE-588)4013557-3 gnd rswk-swf (DE-588)1071861417 Konferenzschrift gnd-content Biologische Landwirtschaft (DE-588)4069484-7 s Edinburgh (DE-588)4013557-3 g b DE-604 Atkinson, C. Sonstige oth Aspects of applied biology 79 (DE-604)BV000018734 79 HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=015048276&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | What will organic farming deliver? COR 2006 ; Heriot-Watt University, Edinburgh, 18 - 20 September 2006 Aspects of applied biology Biologische Landwirtschaft (DE-588)4069484-7 gnd |
| subject_GND | (DE-588)4069484-7 (DE-588)4013557-3 (DE-588)1071861417 |
| title | What will organic farming deliver? COR 2006 ; Heriot-Watt University, Edinburgh, 18 - 20 September 2006 |
| title_auth | What will organic farming deliver? COR 2006 ; Heriot-Watt University, Edinburgh, 18 - 20 September 2006 |
| title_exact_search | What will organic farming deliver? COR 2006 ; Heriot-Watt University, Edinburgh, 18 - 20 September 2006 |
| title_exact_search_txtP | What will organic farming deliver? COR 2006 ; Heriot-Watt University, Edinburgh, 18 - 20 September 2006 |
| title_full | What will organic farming deliver? COR 2006 ; Heriot-Watt University, Edinburgh, 18 - 20 September 2006 [Eds.: C. Atkinson ...] |
| title_fullStr | What will organic farming deliver? COR 2006 ; Heriot-Watt University, Edinburgh, 18 - 20 September 2006 [Eds.: C. Atkinson ...] |
| title_full_unstemmed | What will organic farming deliver? COR 2006 ; Heriot-Watt University, Edinburgh, 18 - 20 September 2006 [Eds.: C. Atkinson ...] |
| title_short | What will organic farming deliver? |
| title_sort | what will organic farming deliver cor 2006 heriot watt university edinburgh 18 20 september 2006 |
| title_sub | COR 2006 ; Heriot-Watt University, Edinburgh, 18 - 20 September 2006 |
| topic | Biologische Landwirtschaft (DE-588)4069484-7 gnd |
| topic_facet | Biologische Landwirtschaft Edinburgh Konferenzschrift |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=015048276&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| volume_link | (DE-604)BV000018734 |
| work_keys_str_mv | AT atkinsonc whatwillorganicfarmingdelivercor2006heriotwattuniversityedinburgh1820september2006 |