The political economy of genetically modified foods:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Cheltenham [u.a.]
Elgar
2007
|
| Schriftenreihe: | Elgar mini series
Elgar reference collection |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | XXV, 485 S. graph. Darst. |
| ISBN: | 1843767627 9781843767626 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV021774621 | ||
| 003 | DE-604 | ||
| 005 | 20070621 | ||
| 007 | t | ||
| 008 | 061019s2007 d||| |||| 00||| eng d | ||
| 020 | |a 1843767627 |9 1-84376-762-7 | ||
| 020 | |a 9781843767626 |9 978-1-84376-762-6 | ||
| 035 | |a (OCoLC)76852663 | ||
| 035 | |a (DE-599)BVBBV021774621 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-M382 |a DE-12 |a DE-188 | ||
| 050 | 0 | |a TP248.65.F66 | |
| 082 | 0 | |a 338.18 |2 22 | |
| 245 | 1 | 0 | |a The political economy of genetically modified foods |c ed. by Robert E. Evenson ... |
| 264 | 1 | |a Cheltenham [u.a.] |b Elgar |c 2007 | |
| 300 | |a XXV, 485 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Elgar mini series | |
| 490 | 0 | |a Elgar reference collection | |
| 650 | 4 | |a Gesellschaft | |
| 650 | 4 | |a Politik | |
| 650 | 4 | |a Umwelt | |
| 650 | 4 | |a Agricultural biotechnology |x Environmental aspects | |
| 650 | 4 | |a Agricultural biotechnology |x Social aspects | |
| 650 | 4 | |a Genetically modified foods | |
| 650 | 4 | |a Genetically modified foods |x Government policy | |
| 650 | 4 | |a Genetically modified foods |x Political aspects | |
| 650 | 0 | 7 | |a Gentechnologie |0 (DE-588)4071722-7 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Volkswirtschaft |0 (DE-588)4063885-6 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Akzeptanz |0 (DE-588)4000996-8 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Verbraucher |0 (DE-588)4062632-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Gentechnisch verändertes Lebensmittel |0 (DE-588)4407736-1 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 689 | 0 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 0 | 1 | |a Gentechnologie |0 (DE-588)4071722-7 |D s |
| 689 | 0 | 2 | |a Volkswirtschaft |0 (DE-588)4063885-6 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Gentechnisch verändertes Lebensmittel |0 (DE-588)4407736-1 |D s |
| 689 | 1 | 1 | |a Volkswirtschaft |0 (DE-588)4063885-6 |D s |
| 689 | 1 | |5 DE-188 | |
| 689 | 2 | 0 | |a Gentechnisch verändertes Lebensmittel |0 (DE-588)4407736-1 |D s |
| 689 | 2 | 1 | |a Verbraucher |0 (DE-588)4062632-5 |D s |
| 689 | 2 | 2 | |a Akzeptanz |0 (DE-588)4000996-8 |D s |
| 689 | 2 | |5 DE-188 | |
| 700 | 1 | |a Evenson, Robert E. |d 1934-2013 |e Sonstige |0 (DE-588)130466166 |4 oth | |
| 856 | 4 | 2 | |m HBZ Datenaustausch |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=014987498&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-014987498 | ||
Datensatz im Suchindex
| _version_ | 1804135644222455808 |
|---|---|
| adam_text | Contents
Acknowledgements ix
Introduction Robert E. Evenson and Terri Raney xiii
PART I OVERVIEW
1. (2004), FAO Declares War on Farmers Not on Hunger , Open
letter to Mr Jacques Diouf, Director General of FAO, 16 June 3
2. Jaques Diouf (2004), Biotechnology: FAO Response to Open
Letter from NGOs , 16 June 6
3. International Consortium on Agricultural Biotechnology Research
(ICABR), Open Letter to FAO Director General in Support of
SOFA 2003 04 Biotechnology Report 9
4. Robert L. Paarlberg, Raymond F. Hopkins and Lisa Ladewski
(2004), Regulation of GM Crops: Shaping an International
Regime , in R.E. Evenson and V. Santaniello (eds), The
Regulation of Agricultural Biotechnology, Chapter 1, Wallingford,
UK: CABI Publishing, 1 24 23
PART II THE TECHNOLOGY
5. Vernon W. Ruttan (2000), The Biotechnology Industries , in
Technology, Growth and Development: An Induced Innovation
Perspective, Chapter 10, New York, NY: Oxford University Press,
368^ 18 49
6. Christian Jung (2000), Molecular Tools for Plant Breeding , in
Matin Qaim, Anatole F. Krattiger and Joachim von Braun (eds),
Agricultural Biotechnology in Developing Countries: Towards
Optimizing the Benefits for the Poor, Chapter 3, Boston, MA:
Kluwer Academic Publishers, 25 37 100
7. Kate Dreher, Michael Morris, Mireille Khairallah, Jean Marcel
Ribaut, Shivaji Pandey and Ganesan Srinivasan (2002), Is
Marker Assisted Selection Cost Effective Compared with
Conventional Plant Breeding Methods? The Case of Quality
Protein Maize , in R.E. Evenson, V. Santaniello and D. Zilberman
(eds), Economic and Social Issues in Agricultural Biotechnology,
Chapter 12, Wallingford, UK: CABI Publishing, 203 36 113
vi The Political Economy of Genetically Modified Foods
PART IK THE INDUSTRY
8. Robert E. Evenson (2002), Agricultural Biotechnology , in Benn
Steil, David G. Victor and Richard R. Nelson (eds), Technological
Innovation and Economic Performance, Chapter 15, Princeton,
NJ: Princeton University Press, 367 384, references 149
9. Carl E. Pray and Anwar Naseem (2003), The Economics of
Agricultural Biotechnology Research , ESA Working Paper 03 07,
June, Rome: Food and Agriculture Organization of the United
Nations, 1 22 168
PART IV FARMER ADOPTION
10. Food and Agriculture Organization (2004), From the Green
Revolution to the Gene Revolution , in The State of Food and
Agriculture, Chapter 3, Rome: Food and Agriculture Organization
of the United Nations, 25 39, references 193
PART V CONSUMER ACCEPTANCE
11. Joe L. Parcell and Nicholas G. Kalaitzandonakes (2004), Do
Agricultural Commodity Prices Respond to GMO Bans? , in
Robert E. Evenson and Vittorio Santaniello (eds), Consumer
Acceptance of Genetically Modified Foods, Chapter 1,
Wallingford, UK: CABI Publishing, 1 8 211
12. Wallace E. Huffman, Matthew Rousu, Jason F. Shogren and
Abebayehu Tegene (2004), The Welfare Effects of Implementing
Mandatory GM Labelling in the USA , in Robert E. Evenson and
Vittorio Santaniello (eds), Consumer Acceptance of Genetically
Modified Foods, Chapter 4, Wallingford, UK: CABI Publishing,
41 51 219
13. Marianne McGarry Wolf, Paola Bertolini and Jacob Parker Garcia
(2004), A Comparison of Consumer Attitudes Towards GM Food
in Italy and the USA , in Robert E. Evenson and Vittorio
Santaniello (eds), Consumer Acceptance of Genetically Modified
Foods, Chapter 12,131 41, Wallingford, UK: CABI Publishing 230
14. Sylvie Bonny (2004), Factors Explaining Opposition to GMOs in
France and the Rest of Europe , in Robert E. Evenson and Vittorio
Santaniello (eds), Consumer Acceptance of Genetically Modified
Foods, Chapter 16, Wallingford, UK: CABI Publishing, 169 87 241
PART VI HEALTH AND THE ENVIRONMENTAL EFFECTS
15. Food and Agriculture Organization (2004), Health and
Environmental Impacts of Transgenic Crops , in The State of Food
and Agriculture, Chapter 5, Rome: Food and Agriculture
Organization of the United Nations, 58 76, references 263
The Political Economy of Genetically Modified Foods vii
PART VO THE EVOLVING REGULATORY STRUCTURE
16. Lydia Zepeda (2004), Genetically Engineered Food Labelling:
Global Policy Polarization , in R.E. Evenson and V. Santaniello
(eds), The Regulation of Agricultural Biotechnology, Chapter 4,
Wallingford, UK: CABI Publishing, 53 8 287
17. Jill E. Hobbs, William A. Kerr, J.D. Gaisford, Grant Isaac and
Kurt K. Klein (2004), Conflict and Consensus Building:
International Commercial Policy and Agricultural Biotechnology ,
in R.E. Evenson and V. Santaniello (eds), The Regulation of
Agricultural Biotechnology, Chapter 5, Wallingford, UK: CABI
Publishing, 59 65 293
18. Dirk Heumueller and Tim Josling (2004), Trade Restrictions on
Genetically Engineered Foods: The Application of the TBT
Agreement , in R.E. Evenson and V. Santaniello (eds), The
Regulation of Agricultural Biotechnology, Chapter 7, Wallingford,
UK: CABI Publishing, 79 88 300
PART VIII THE EMERGENCE OF GM FREE MARKETS
19. Michael Burton, Sallie James, Bob Lindner and Jo Pluske (2002),
A Way Forward for Frankenstein Foods , in Vittorio Santaniello,
Robert E. Evenson and David Zilberman (eds), Market
Development for Genetically Modified Foods, Chapter 1,
Wallingford, UK: CABI Publishing, 7 23 313
20. Troy G. Schmitz, Charles B. Moss and Andrew Schmitz (2004),
Segmentation of GMO and Non GMO Soybean Markets Under
Identity Preservation Costs and Government Price Supports , in
R.E. Evenson and V. Santaniello, (eds), The Regulation of
Agricultural Biotechnology, Chapter 19, Wallingford, UK: CABI
Publishing, 201 209 330
21. Tirtha Dhar and Jeremy D. Foltz (2005), Milk by Any Other
Name ... Consumer Benefits from Labeled Milk , American
Journal of Agricultural Economics, 87 (1), February, 214 28 339
PART IX ECONOMIC IMPACTS
22. Food and Agriculture Organization (2004), Economic Impacts of
Transgenic Crops , in The State of Food and Agriculture, Chapter
4, Rome: Food and Agriculture Organization of the United
Nations, 41 57, references 357
23. Lovell S. Jarvis (2002), The Potential Effect of Recombinant
Bovine Somatotropin on World Dairying , in Vittorio Santaniello,
Robert E. Evenson and David Zilberman (eds), Market
Development for Genetically Modified Foods, Chapter 9,
Wallingford, UK: CABI Publishing, 101 11 376
viii The Political Economy of Genetically Modified Foods
24. Stuart Smyth and Peter W.B. Phillips (2002), Science and
Regulation: Assessing the Impacts of Incomplete Institutions and
Information in the Global Agricultural Biotechnology Industry , in
Vittorio Santaniello, Robert E. Evenson and David Zilberman
(eds), Market Development for Genetically Modified Foods,
Chapter 16, Wallingford, UK: CABI Publishing, 191 203 387
25. Monika Tothova and James F. Oehmke (2006), Biotechnology
and the Emergence of Club Behaviour in Agricultural Trade , in
R.E. Evenson and V. Santaniello (eds), International Trade and
Policies for Genetically Modified Products, Chapter 3,
Wallingford, UK: CABI Publishing, 22 33 400
26. Kym Anderson, Chantal Pohl Nielsen and Sherman Robinson
(2002), Estimating the Economic Effects of GMOs: The
Importance of Policy Choices and Preferences , in R.E. Evenson,
V. Santaniello and D. Zilberman (eds), Economic and Social
Issues in Agricultural Biotechnology, Chapter 20, Wallingford,
UK: CABI Publishing, 359 91 412
PART X GM PRODUCTS FOR DEVELOPING COUNTRIES
27. Robert E. Evenson (2004), GMOs: Prospects for Productivity
Increases in Developing Countries , Journal of Agricultural and
Food Industrial Organization, 2 (2), Abstract, 1 14 447
28. Food and Agriculture Organization (2004), Research and
Research Policy for the Poor , The State of Food and Agriculture,
Chapter 7, Rome: Food and Agriculture Organization of the
United Nations, 87 98, references 462
29. Food and Agriculture Organization (2004), Capacity Building for
Biotechnology in Food and Agriculture , The State of Food and
Agriculture, Chapter 8, Rome: Food and Agriculture Organization
of the United Nations, 99 103 475
Name Index 481
|
| adam_txt |
Contents
Acknowledgements ix
Introduction Robert E. Evenson and Terri Raney xiii
PART I OVERVIEW
1. (2004), 'FAO Declares War on Farmers Not on Hunger', Open
letter to Mr Jacques Diouf, Director General of FAO, 16 June 3
2. Jaques Diouf (2004), 'Biotechnology: FAO Response to Open
Letter from NGOs', 16 June 6
3. International Consortium on Agricultural Biotechnology Research
(ICABR), Open Letter to FAO Director General in Support of
SOFA 2003 04 Biotechnology Report 9
4. Robert L. Paarlberg, Raymond F. Hopkins and Lisa Ladewski
(2004), 'Regulation of GM Crops: Shaping an International
Regime', in R.E. Evenson and V. Santaniello (eds), The
Regulation of Agricultural Biotechnology, Chapter 1, Wallingford,
UK: CABI Publishing, 1 24 23
PART II THE TECHNOLOGY
5. Vernon W. Ruttan (2000), 'The Biotechnology Industries', in
Technology, Growth and Development: An Induced Innovation
Perspective, Chapter 10, New York, NY: Oxford University Press,
368^ 18 49
6. Christian Jung (2000), 'Molecular Tools for Plant Breeding', in
Matin Qaim, Anatole F. Krattiger and Joachim von Braun (eds),
Agricultural Biotechnology in Developing Countries: Towards
Optimizing the Benefits for the Poor, Chapter 3, Boston, MA:
Kluwer Academic Publishers, 25 37 100
7. Kate Dreher, Michael Morris, Mireille Khairallah, Jean Marcel
Ribaut, Shivaji Pandey and Ganesan Srinivasan (2002), 'Is
Marker Assisted Selection Cost Effective Compared with
Conventional Plant Breeding Methods? The Case of Quality
Protein Maize', in R.E. Evenson, V. Santaniello and D. Zilberman
(eds), Economic and Social Issues in Agricultural Biotechnology,
Chapter 12, Wallingford, UK: CABI Publishing, 203 36 113
vi The Political Economy of Genetically Modified Foods
PART IK THE INDUSTRY
8. Robert E. Evenson (2002), 'Agricultural Biotechnology', in Benn
Steil, David G. Victor and Richard R. Nelson (eds), Technological
Innovation and Economic Performance, Chapter 15, Princeton,
NJ: Princeton University Press, 367 384, references 149
9. Carl E. Pray and Anwar Naseem (2003), 'The Economics of
Agricultural Biotechnology Research', ESA Working Paper 03 07,
June, Rome: Food and Agriculture Organization of the United
Nations, 1 22 168
PART IV FARMER ADOPTION
10. Food and Agriculture Organization (2004), 'From the Green
Revolution to the Gene Revolution', in The State of Food and
Agriculture, Chapter 3, Rome: Food and Agriculture Organization
of the United Nations, 25 39, references 193
PART V CONSUMER ACCEPTANCE
11. Joe L. Parcell and Nicholas G. Kalaitzandonakes (2004), 'Do
Agricultural Commodity Prices Respond to GMO Bans?', in
Robert E. Evenson and Vittorio Santaniello (eds), Consumer
Acceptance of Genetically Modified Foods, Chapter 1,
Wallingford, UK: CABI Publishing, 1 8 211
12. Wallace E. Huffman, Matthew Rousu, Jason F. Shogren and
Abebayehu Tegene (2004), "The Welfare Effects of Implementing
Mandatory GM Labelling in the USA', in Robert E. Evenson and
Vittorio Santaniello (eds), Consumer Acceptance of Genetically
Modified Foods, Chapter 4, Wallingford, UK: CABI Publishing,
41 51 219
13. Marianne McGarry Wolf, Paola Bertolini and Jacob Parker Garcia
(2004), 'A Comparison of Consumer Attitudes Towards GM Food
in Italy and the USA', in Robert E. Evenson and Vittorio
Santaniello (eds), Consumer Acceptance of Genetically Modified
Foods, Chapter 12,131 41, Wallingford, UK: CABI Publishing 230
14. Sylvie Bonny (2004), 'Factors Explaining Opposition to GMOs in
France and the Rest of Europe', in Robert E. Evenson and Vittorio
Santaniello (eds), Consumer Acceptance of Genetically Modified
Foods, Chapter 16, Wallingford, UK: CABI Publishing, 169 87 241
PART VI HEALTH AND THE ENVIRONMENTAL EFFECTS
15. Food and Agriculture Organization (2004), 'Health and
Environmental Impacts of Transgenic Crops', in The State of Food
and Agriculture, Chapter 5, Rome: Food and Agriculture
Organization of the United Nations, 58 76, references 263
The Political Economy of Genetically Modified Foods vii
PART VO THE EVOLVING REGULATORY STRUCTURE
16. Lydia Zepeda (2004), 'Genetically Engineered Food Labelling:
Global Policy Polarization', in R.E. Evenson and V. Santaniello
(eds), The Regulation of Agricultural Biotechnology, Chapter 4,
Wallingford, UK: CABI Publishing, 53 8 287
17. Jill E. Hobbs, William A. Kerr, J.D. Gaisford, Grant Isaac and
Kurt K. Klein (2004), 'Conflict and Consensus Building:
International Commercial Policy and Agricultural Biotechnology',
in R.E. Evenson and V. Santaniello (eds), The Regulation of
Agricultural Biotechnology, Chapter 5, Wallingford, UK: CABI
Publishing, 59 65 293
18. Dirk Heumueller and Tim Josling (2004), 'Trade Restrictions on
Genetically Engineered Foods: The Application of the TBT
Agreement', in R.E. Evenson and V. Santaniello (eds), The
Regulation of Agricultural Biotechnology, Chapter 7, Wallingford,
UK: CABI Publishing, 79 88 300
PART VIII THE EMERGENCE OF GM FREE MARKETS
19. Michael Burton, Sallie James, Bob Lindner and Jo Pluske (2002),
'A Way Forward for Frankenstein Foods', in Vittorio Santaniello,
Robert E. Evenson and David Zilberman (eds), Market
Development for Genetically Modified Foods, Chapter 1,
Wallingford, UK: CABI Publishing, 7 23 313
20. Troy G. Schmitz, Charles B. Moss and Andrew Schmitz (2004),
'Segmentation of GMO and Non GMO Soybean Markets Under
Identity Preservation Costs and Government Price Supports', in
R.E. Evenson and V. Santaniello, (eds), The Regulation of
Agricultural Biotechnology, Chapter 19, Wallingford, UK: CABI
Publishing, 201 209 330
21. Tirtha Dhar and Jeremy D. Foltz (2005), 'Milk by Any Other
Name . Consumer Benefits from Labeled Milk', American
Journal of Agricultural Economics, 87 (1), February, 214 28 339
PART IX ECONOMIC IMPACTS
22. Food and Agriculture Organization (2004), 'Economic Impacts of
Transgenic Crops', in The State of Food and Agriculture, Chapter
4, Rome: Food and Agriculture Organization of the United
Nations, 41 57, references 357
23. Lovell S. Jarvis (2002), "The Potential Effect of Recombinant
Bovine Somatotropin on World Dairying', in Vittorio Santaniello,
Robert E. Evenson and David Zilberman (eds), Market
Development for Genetically Modified Foods, Chapter 9,
Wallingford, UK: CABI Publishing, 101 11 376
viii The Political Economy of Genetically Modified Foods
24. Stuart Smyth and Peter W.B. Phillips (2002), 'Science and
Regulation: Assessing the Impacts of Incomplete Institutions and
Information in the Global Agricultural Biotechnology Industry', in
Vittorio Santaniello, Robert E. Evenson and David Zilberman
(eds), Market Development for Genetically Modified Foods,
Chapter 16, Wallingford, UK: CABI Publishing, 191 203 387
25. Monika Tothova and James F. Oehmke (2006), 'Biotechnology
and the Emergence of Club Behaviour in Agricultural Trade', in
R.E. Evenson and V. Santaniello (eds), International Trade and
Policies for Genetically Modified Products, Chapter 3,
Wallingford, UK: CABI Publishing, 22 33 400
26. Kym Anderson, Chantal Pohl Nielsen and Sherman Robinson
(2002), 'Estimating the Economic Effects of GMOs: The
Importance of Policy Choices and Preferences', in R.E. Evenson,
V. Santaniello and D. Zilberman (eds), Economic and Social
Issues in Agricultural Biotechnology, Chapter 20, Wallingford,
UK: CABI Publishing, 359 91 412
PART X GM PRODUCTS FOR DEVELOPING COUNTRIES
27. Robert E. Evenson (2004), 'GMOs: Prospects for Productivity
Increases in Developing Countries', Journal of Agricultural and
Food Industrial Organization, 2 (2), Abstract, 1 14 447
28. Food and Agriculture Organization (2004), 'Research and
Research Policy for the Poor', The State of Food and Agriculture,
Chapter 7, Rome: Food and Agriculture Organization of the
United Nations, 87 98, references 462
29. Food and Agriculture Organization (2004), 'Capacity Building for
Biotechnology in Food and Agriculture', The State of Food and
Agriculture, Chapter 8, Rome: Food and Agriculture Organization
of the United Nations, 99 103 475
Name Index 481 |
| any_adam_object | 1 |
| any_adam_object_boolean | 1 |
| author_GND | (DE-588)130466166 |
| building | Verbundindex |
| bvnumber | BV021774621 |
| callnumber-first | T - Technology |
| callnumber-label | TP248 |
| callnumber-raw | TP248.65.F66 |
| callnumber-search | TP248.65.F66 |
| callnumber-sort | TP 3248.65 F66 |
| callnumber-subject | TP - Chemical Technology |
| ctrlnum | (OCoLC)76852663 (DE-599)BVBBV021774621 |
| dewey-full | 338.18 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 338 - Production |
| dewey-raw | 338.18 |
| dewey-search | 338.18 |
| dewey-sort | 3338.18 |
| dewey-tens | 330 - Economics |
| discipline | Wirtschaftswissenschaften |
| discipline_str_mv | Wirtschaftswissenschaften |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02585nam a2200637 c 4500</leader><controlfield tag="001">BV021774621</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20070621 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">061019s2007 d||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1843767627</subfield><subfield code="9">1-84376-762-7</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781843767626</subfield><subfield code="9">978-1-84376-762-6</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)76852663</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV021774621</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M382</subfield><subfield code="a">DE-12</subfield><subfield code="a">DE-188</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TP248.65.F66</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">338.18</subfield><subfield code="2">22</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The political economy of genetically modified foods</subfield><subfield code="c">ed. by Robert E. Evenson ...</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Cheltenham [u.a.]</subfield><subfield code="b">Elgar</subfield><subfield code="c">2007</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XXV, 485 S.</subfield><subfield code="b">graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Elgar mini series</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Elgar reference collection</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Gesellschaft</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Politik</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Umwelt</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Agricultural biotechnology</subfield><subfield code="x">Environmental aspects</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Agricultural biotechnology</subfield><subfield code="x">Social aspects</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Genetically modified foods</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Genetically modified foods</subfield><subfield code="x">Government policy</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Genetically modified foods</subfield><subfield code="x">Political aspects</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gentechnologie</subfield><subfield code="0">(DE-588)4071722-7</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Volkswirtschaft</subfield><subfield code="0">(DE-588)4063885-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Akzeptanz</subfield><subfield code="0">(DE-588)4000996-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Verbraucher</subfield><subfield code="0">(DE-588)4062632-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gentechnisch verändertes Lebensmittel</subfield><subfield code="0">(DE-588)4407736-1</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4143413-4</subfield><subfield code="a">Aufsatzsammlung</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Gentechnologie</subfield><subfield code="0">(DE-588)4071722-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Volkswirtschaft</subfield><subfield code="0">(DE-588)4063885-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Gentechnisch verändertes Lebensmittel</subfield><subfield code="0">(DE-588)4407736-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Volkswirtschaft</subfield><subfield code="0">(DE-588)4063885-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-188</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Gentechnisch verändertes Lebensmittel</subfield><subfield code="0">(DE-588)4407736-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2="1"><subfield code="a">Verbraucher</subfield><subfield code="0">(DE-588)4062632-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2="2"><subfield code="a">Akzeptanz</subfield><subfield code="0">(DE-588)4000996-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="5">DE-188</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Evenson, Robert E.</subfield><subfield code="d">1934-2013</subfield><subfield code="e">Sonstige</subfield><subfield code="0">(DE-588)130466166</subfield><subfield code="4">oth</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">HBZ Datenaustausch</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=014987498&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-014987498</subfield></datafield></record></collection> |
| genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
| genre_facet | Aufsatzsammlung |
| id | DE-604.BV021774621 |
| illustrated | Illustrated |
| index_date | 2024-07-02T15:39:38Z |
| indexdate | 2024-07-09T20:43:47Z |
| institution | BVB |
| isbn | 1843767627 9781843767626 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-014987498 |
| oclc_num | 76852663 |
| open_access_boolean | |
| owner | DE-M382 DE-12 DE-188 |
| owner_facet | DE-M382 DE-12 DE-188 |
| physical | XXV, 485 S. graph. Darst. |
| publishDate | 2007 |
| publishDateSearch | 2007 |
| publishDateSort | 2007 |
| publisher | Elgar |
| record_format | marc |
| series2 | Elgar mini series Elgar reference collection |
| spelling | The political economy of genetically modified foods ed. by Robert E. Evenson ... Cheltenham [u.a.] Elgar 2007 XXV, 485 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Elgar mini series Elgar reference collection Gesellschaft Politik Umwelt Agricultural biotechnology Environmental aspects Agricultural biotechnology Social aspects Genetically modified foods Genetically modified foods Government policy Genetically modified foods Political aspects Gentechnologie (DE-588)4071722-7 gnd rswk-swf Volkswirtschaft (DE-588)4063885-6 gnd rswk-swf Akzeptanz (DE-588)4000996-8 gnd rswk-swf Verbraucher (DE-588)4062632-5 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Gentechnisch verändertes Lebensmittel (DE-588)4407736-1 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittel (DE-588)4034870-2 s Gentechnologie (DE-588)4071722-7 s Volkswirtschaft (DE-588)4063885-6 s DE-604 Gentechnisch verändertes Lebensmittel (DE-588)4407736-1 s DE-188 Verbraucher (DE-588)4062632-5 s Akzeptanz (DE-588)4000996-8 s Evenson, Robert E. 1934-2013 Sonstige (DE-588)130466166 oth HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=014987498&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | The political economy of genetically modified foods Gesellschaft Politik Umwelt Agricultural biotechnology Environmental aspects Agricultural biotechnology Social aspects Genetically modified foods Genetically modified foods Government policy Genetically modified foods Political aspects Gentechnologie (DE-588)4071722-7 gnd Volkswirtschaft (DE-588)4063885-6 gnd Akzeptanz (DE-588)4000996-8 gnd Verbraucher (DE-588)4062632-5 gnd Lebensmittel (DE-588)4034870-2 gnd Gentechnisch verändertes Lebensmittel (DE-588)4407736-1 gnd |
| subject_GND | (DE-588)4071722-7 (DE-588)4063885-6 (DE-588)4000996-8 (DE-588)4062632-5 (DE-588)4034870-2 (DE-588)4407736-1 (DE-588)4143413-4 |
| title | The political economy of genetically modified foods |
| title_auth | The political economy of genetically modified foods |
| title_exact_search | The political economy of genetically modified foods |
| title_exact_search_txtP | The political economy of genetically modified foods |
| title_full | The political economy of genetically modified foods ed. by Robert E. Evenson ... |
| title_fullStr | The political economy of genetically modified foods ed. by Robert E. Evenson ... |
| title_full_unstemmed | The political economy of genetically modified foods ed. by Robert E. Evenson ... |
| title_short | The political economy of genetically modified foods |
| title_sort | the political economy of genetically modified foods |
| topic | Gesellschaft Politik Umwelt Agricultural biotechnology Environmental aspects Agricultural biotechnology Social aspects Genetically modified foods Genetically modified foods Government policy Genetically modified foods Political aspects Gentechnologie (DE-588)4071722-7 gnd Volkswirtschaft (DE-588)4063885-6 gnd Akzeptanz (DE-588)4000996-8 gnd Verbraucher (DE-588)4062632-5 gnd Lebensmittel (DE-588)4034870-2 gnd Gentechnisch verändertes Lebensmittel (DE-588)4407736-1 gnd |
| topic_facet | Gesellschaft Politik Umwelt Agricultural biotechnology Environmental aspects Agricultural biotechnology Social aspects Genetically modified foods Genetically modified foods Government policy Genetically modified foods Political aspects Gentechnologie Volkswirtschaft Akzeptanz Verbraucher Lebensmittel Gentechnisch verändertes Lebensmittel Aufsatzsammlung |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=014987498&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| work_keys_str_mv | AT evensonroberte thepoliticaleconomyofgeneticallymodifiedfoods |