My life in France:
Here is the captivating story of Julia Child's years in France, where she fell in love with French food and found "her true calling." From the moment she and her husband Paul, who worked for the USIS, arrived in the fall of 1948, Julia had an awakening that changed her life. Soon this...
Gespeichert in:
Hauptverfasser: | , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
New York
Knopf
2006
|
Ausgabe: | 10. printing |
Schriftenreihe: | A Borzoi book
|
Schlagworte: | |
Zusammenfassung: | Here is the captivating story of Julia Child's years in France, where she fell in love with French food and found "her true calling." From the moment she and her husband Paul, who worked for the USIS, arrived in the fall of 1948, Julia had an awakening that changed her life. Soon this tall, outspoken gal from Pasadena, California, who didn't speak a word of French and knew nothing about the country, was steeped in the language, chatting with purveyors in the local markets, and enrolled in the Cordon Bleu. She teamed up with two fellow gourmettes, Simone Beck and Louisette Bertholle, to help them with a book on French cooking for Americans. Filled with her husband's beautiful black-and-white photographs as well as family snapshots, this memoir is laced with wonderful stories about the French character, particularly in the world of food, and the way of life that Julia embraced so wholeheartedly. Bon appétit!--From publisher description. |
Beschreibung: | XI, 317 S. Ill. |
ISBN: | 1400043468 |
Internformat
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Datensatz im Suchindex
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adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Child, Julia 1912-2004 Prud'homme, Alex |
author_GND | (DE-588)14085794X |
author_facet | Child, Julia 1912-2004 Prud'homme, Alex |
author_role | aut aut |
author_sort | Child, Julia 1912-2004 |
author_variant | j c jc a p ap |
building | Verbundindex |
bvnumber | BV021694789 |
callnumber-first | T - Technology |
callnumber-label | TX649 |
callnumber-raw | TX649.C47 |
callnumber-search | TX649.C47 |
callnumber-sort | TX 3649 C47 |
callnumber-subject | TX - Home Economics |
classification_rvk | LC 17185 |
ctrlnum | (OCoLC)61821870 (DE-599)BVBBV021694789 |
dewey-full | 641.5092 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.5092 |
dewey-search | 641.5092 |
dewey-sort | 3641.5092 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
edition | 10. printing |
format | Book |
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id | DE-604.BV021694789 |
illustrated | Illustrated |
index_date | 2024-07-02T15:15:30Z |
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institution | BVB |
isbn | 1400043468 |
language | English |
lccn | 2006003895 |
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physical | XI, 317 S. Ill. |
publishDate | 2006 |
publishDateSearch | 2006 |
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publisher | Knopf |
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series2 | A Borzoi book |
spelling | Child, Julia 1912-2004 Verfasser (DE-588)14085794X aut My life in France Julia Child with Alex Prud'homme 10. printing New York Knopf 2006 XI, 317 S. Ill. txt rdacontent n rdamedia nc rdacarrier A Borzoi book Here is the captivating story of Julia Child's years in France, where she fell in love with French food and found "her true calling." From the moment she and her husband Paul, who worked for the USIS, arrived in the fall of 1948, Julia had an awakening that changed her life. Soon this tall, outspoken gal from Pasadena, California, who didn't speak a word of French and knew nothing about the country, was steeped in the language, chatting with purveyors in the local markets, and enrolled in the Cordon Bleu. She teamed up with two fellow gourmettes, Simone Beck and Louisette Bertholle, to help them with a book on French cooking for Americans. Filled with her husband's beautiful black-and-white photographs as well as family snapshots, this memoir is laced with wonderful stories about the French character, particularly in the world of food, and the way of life that Julia embraced so wholeheartedly. Bon appétit!--From publisher description. Child, Julia Child, Julia 1912-2004 (DE-588)14085794X gnd rswk-swf Cooks France Biography Cooks United States Biography Cookery, French Large type books Kochen (DE-588)4031445-5 gnd rswk-swf Frankreich USA Frankreich (DE-588)4018145-5 gnd rswk-swf (DE-588)4003939-0 Autobiografie gnd-content Child, Julia 1912-2004 (DE-588)14085794X p Frankreich (DE-588)4018145-5 g DE-604 Kochen (DE-588)4031445-5 s Prud'homme, Alex Verfasser aut |
spellingShingle | Child, Julia 1912-2004 Prud'homme, Alex My life in France Child, Julia Child, Julia 1912-2004 (DE-588)14085794X gnd Cooks France Biography Cooks United States Biography Cookery, French Large type books Kochen (DE-588)4031445-5 gnd |
subject_GND | (DE-588)14085794X (DE-588)4031445-5 (DE-588)4018145-5 (DE-588)4003939-0 |
title | My life in France |
title_auth | My life in France |
title_exact_search | My life in France |
title_exact_search_txtP | My life in France |
title_full | My life in France Julia Child with Alex Prud'homme |
title_fullStr | My life in France Julia Child with Alex Prud'homme |
title_full_unstemmed | My life in France Julia Child with Alex Prud'homme |
title_short | My life in France |
title_sort | my life in france |
topic | Child, Julia Child, Julia 1912-2004 (DE-588)14085794X gnd Cooks France Biography Cooks United States Biography Cookery, French Large type books Kochen (DE-588)4031445-5 gnd |
topic_facet | Child, Julia Child, Julia 1912-2004 Cooks France Biography Cooks United States Biography Cookery, French Large type books Kochen Frankreich USA Autobiografie |
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