Pulsed electric fields technology for the food industry: fundamentals and applications
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | English |
Veröffentlicht: |
New York, NY [u.a.]
Springer
2006
|
Schriftenreihe: | Food Engineering Series
|
Schlagworte: | |
Beschreibung: | XIV, 245 S. Ill., graph. Darst., Tab. |
ISBN: | 0387310533 9780387310534 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV021624044 | ||
003 | DE-604 | ||
005 | 20061220 | ||
007 | t | ||
008 | 060621s2006 ad|| |||| 00||| eng d | ||
020 | |a 0387310533 |9 0-387-31053-3 | ||
020 | |a 9780387310534 |9 978-0-387-31053-4 | ||
035 | |a (OCoLC)255413201 | ||
035 | |a (DE-599)BVBBV021624044 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a eng | |
049 | |a DE-M49 |a DE-29T | ||
050 | 0 | |a TP371.7 | |
082 | 0 | |a 664.028 | |
084 | |a LEB 129f |2 stub | ||
084 | |a PHY 303f |2 stub | ||
084 | |a ELT 882f |2 stub | ||
245 | 1 | 0 | |a Pulsed electric fields technology for the food industry |b fundamentals and applications |c ed. by Javier Raso ... |
264 | 1 | |a New York, NY [u.a.] |b Springer |c 2006 | |
300 | |a XIV, 245 S. |b Ill., graph. Darst., Tab. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Food Engineering Series | |
650 | 4 | |a Electric fields |x Industrial applications | |
650 | 4 | |a Food |x Preservation | |
650 | 0 | 7 | |a Haltbarkeit |0 (DE-588)4220913-4 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Elektrisches Feld |0 (DE-588)4014211-5 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Sterilisation |g Hygiene |0 (DE-588)4077878-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Gepulstes Feld |0 (DE-588)4156779-1 |2 gnd |9 rswk-swf |
655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
689 | 0 | 0 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |D s |
689 | 0 | 1 | |a Gepulstes Feld |0 (DE-588)4156779-1 |D s |
689 | 0 | 2 | |a Elektrisches Feld |0 (DE-588)4014211-5 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |D s |
689 | 1 | 1 | |a Haltbarkeit |0 (DE-588)4220913-4 |D s |
689 | 1 | 2 | |a Elektrisches Feld |0 (DE-588)4014211-5 |D s |
689 | 1 | |5 DE-604 | |
689 | 2 | 0 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |D s |
689 | 2 | 1 | |a Sterilisation |g Hygiene |0 (DE-588)4077878-2 |D s |
689 | 2 | 2 | |a Elektrisches Feld |0 (DE-588)4014211-5 |D s |
689 | 2 | |C b |5 DE-604 | |
700 | 1 | |a Raso, Javier |e Sonstige |4 oth | |
999 | |a oai:aleph.bib-bvb.de:BVB01-014839054 |
Datensatz im Suchindex
_version_ | 1804135417804488704 |
---|---|
adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
building | Verbundindex |
bvnumber | BV021624044 |
callnumber-first | T - Technology |
callnumber-label | TP371 |
callnumber-raw | TP371.7 |
callnumber-search | TP371.7 |
callnumber-sort | TP 3371.7 |
callnumber-subject | TP - Chemical Technology |
classification_tum | LEB 129f PHY 303f ELT 882f |
ctrlnum | (OCoLC)255413201 (DE-599)BVBBV021624044 |
dewey-full | 664.028 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664.028 |
dewey-search | 664.028 |
dewey-sort | 3664.028 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Physik Lebensmitteltechnologie Elektrotechnik |
discipline_str_mv | Chemie / Pharmazie Physik Lebensmitteltechnologie Elektrotechnik |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02105nam a2200577 c 4500</leader><controlfield tag="001">BV021624044</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20061220 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">060621s2006 ad|| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0387310533</subfield><subfield code="9">0-387-31053-3</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780387310534</subfield><subfield code="9">978-0-387-31053-4</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)255413201</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV021624044</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield><subfield code="a">DE-29T</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TP371.7</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664.028</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 129f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">PHY 303f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">ELT 882f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Pulsed electric fields technology for the food industry</subfield><subfield code="b">fundamentals and applications</subfield><subfield code="c">ed. by Javier Raso ...</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York, NY [u.a.]</subfield><subfield code="b">Springer</subfield><subfield code="c">2006</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XIV, 245 S.</subfield><subfield code="b">Ill., graph. Darst., Tab.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Food Engineering Series</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Electric fields</subfield><subfield code="x">Industrial applications</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food</subfield><subfield code="x">Preservation</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Haltbarkeit</subfield><subfield code="0">(DE-588)4220913-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Elektrisches Feld</subfield><subfield code="0">(DE-588)4014211-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmitteltechnologie</subfield><subfield code="0">(DE-588)4034901-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Sterilisation</subfield><subfield code="g">Hygiene</subfield><subfield code="0">(DE-588)4077878-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gepulstes Feld</subfield><subfield code="0">(DE-588)4156779-1</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4143413-4</subfield><subfield code="a">Aufsatzsammlung</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmitteltechnologie</subfield><subfield code="0">(DE-588)4034901-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Gepulstes Feld</subfield><subfield code="0">(DE-588)4156779-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Elektrisches Feld</subfield><subfield code="0">(DE-588)4014211-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Lebensmitteltechnologie</subfield><subfield code="0">(DE-588)4034901-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Haltbarkeit</subfield><subfield code="0">(DE-588)4220913-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="2"><subfield code="a">Elektrisches Feld</subfield><subfield code="0">(DE-588)4014211-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Lebensmitteltechnologie</subfield><subfield code="0">(DE-588)4034901-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2="1"><subfield code="a">Sterilisation</subfield><subfield code="g">Hygiene</subfield><subfield code="0">(DE-588)4077878-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2="2"><subfield code="a">Elektrisches Feld</subfield><subfield code="0">(DE-588)4014211-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="C">b</subfield><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Raso, Javier</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-014839054</subfield></datafield></record></collection> |
genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
genre_facet | Aufsatzsammlung |
id | DE-604.BV021624044 |
illustrated | Illustrated |
index_date | 2024-07-02T14:54:39Z |
indexdate | 2024-07-09T20:40:11Z |
institution | BVB |
isbn | 0387310533 9780387310534 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-014839054 |
oclc_num | 255413201 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM DE-29T |
owner_facet | DE-M49 DE-BY-TUM DE-29T |
physical | XIV, 245 S. Ill., graph. Darst., Tab. |
publishDate | 2006 |
publishDateSearch | 2006 |
publishDateSort | 2006 |
publisher | Springer |
record_format | marc |
series2 | Food Engineering Series |
spelling | Pulsed electric fields technology for the food industry fundamentals and applications ed. by Javier Raso ... New York, NY [u.a.] Springer 2006 XIV, 245 S. Ill., graph. Darst., Tab. txt rdacontent n rdamedia nc rdacarrier Food Engineering Series Electric fields Industrial applications Food Preservation Haltbarkeit (DE-588)4220913-4 gnd rswk-swf Elektrisches Feld (DE-588)4014211-5 gnd rswk-swf Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf Sterilisation Hygiene (DE-588)4077878-2 gnd rswk-swf Gepulstes Feld (DE-588)4156779-1 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmitteltechnologie (DE-588)4034901-9 s Gepulstes Feld (DE-588)4156779-1 s Elektrisches Feld (DE-588)4014211-5 s DE-604 Haltbarkeit (DE-588)4220913-4 s Sterilisation Hygiene (DE-588)4077878-2 s b DE-604 Raso, Javier Sonstige oth |
spellingShingle | Pulsed electric fields technology for the food industry fundamentals and applications Electric fields Industrial applications Food Preservation Haltbarkeit (DE-588)4220913-4 gnd Elektrisches Feld (DE-588)4014211-5 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd Sterilisation Hygiene (DE-588)4077878-2 gnd Gepulstes Feld (DE-588)4156779-1 gnd |
subject_GND | (DE-588)4220913-4 (DE-588)4014211-5 (DE-588)4034901-9 (DE-588)4077878-2 (DE-588)4156779-1 (DE-588)4143413-4 |
title | Pulsed electric fields technology for the food industry fundamentals and applications |
title_auth | Pulsed electric fields technology for the food industry fundamentals and applications |
title_exact_search | Pulsed electric fields technology for the food industry fundamentals and applications |
title_exact_search_txtP | Pulsed electric fields technology for the food industry fundamentals and applications |
title_full | Pulsed electric fields technology for the food industry fundamentals and applications ed. by Javier Raso ... |
title_fullStr | Pulsed electric fields technology for the food industry fundamentals and applications ed. by Javier Raso ... |
title_full_unstemmed | Pulsed electric fields technology for the food industry fundamentals and applications ed. by Javier Raso ... |
title_short | Pulsed electric fields technology for the food industry |
title_sort | pulsed electric fields technology for the food industry fundamentals and applications |
title_sub | fundamentals and applications |
topic | Electric fields Industrial applications Food Preservation Haltbarkeit (DE-588)4220913-4 gnd Elektrisches Feld (DE-588)4014211-5 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd Sterilisation Hygiene (DE-588)4077878-2 gnd Gepulstes Feld (DE-588)4156779-1 gnd |
topic_facet | Electric fields Industrial applications Food Preservation Haltbarkeit Elektrisches Feld Lebensmitteltechnologie Sterilisation Hygiene Gepulstes Feld Aufsatzsammlung |
work_keys_str_mv | AT rasojavier pulsedelectricfieldstechnologyforthefoodindustryfundamentalsandapplications |