Wine production: vine to bottle
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Bibliographic Details
Main Authors: Grainger, Keith (Author), Tattersall, Hazel (Author)
Format: Book
Language:English
Published: Oxford Blackwell Publ. 2005
Edition:1. Publ.
Series:Food industry briefing series
Subjects:
Online Access:Table of contents
Item Description:Includes bibliographical references (p. 122-123) and index -- Includes web resources
Physical Description:XVII, 130 S. Ill., graph. Darst.
ISBN:1405113650
9781405113656

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