Handbook of brewing:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Boca Raton [u.a.]
Taylor & Francis
2006
|
| Ausgabe: | 2. ed. |
| Schriftenreihe: | Food science and technology
157 |
| Schlagworte: | |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | 853 S. Ill., graph. Darst. |
| ISBN: | 082472657X |
Internformat
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| 245 | 1 | 0 | |a Handbook of brewing |c Fergus G. Priest and Graham G. Stewart [ed.] |
| 250 | |a 2. ed. | ||
| 264 | 1 | |a Boca Raton [u.a.] |b Taylor & Francis |c 2006 | |
| 300 | |a 853 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
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| 490 | 1 | |a Food science and technology |v 157 | |
| 500 | |a Includes bibliographical references and index | ||
| 650 | 4 | |a Brassage - Guides, manuels, etc | |
| 650 | 4 | |a Brewing |v Handbooks, manuals, etc | |
| 650 | 0 | 7 | |a Bierherstellung |0 (DE-588)4122920-4 |2 gnd |9 rswk-swf |
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| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Priest, Fergus G. |e Sonstige |4 oth | |
| 700 | 1 | |a Stewart, Graham G. |e Sonstige |4 oth | |
| 830 | 0 | |a Food science and technology |v 157 |w (DE-604)BV000012997 |9 157 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-014734222 | ||
Datensatz im Suchindex
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| dewey-full | 663/.3 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 663 - Beverage technology |
| dewey-raw | 663/.3 |
| dewey-search | 663/.3 |
| dewey-sort | 3663 13 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Brauwesen Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Chemie / Pharmazie Brauwesen Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 2. ed. |
| format | Book |
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| id | DE-604.BV021517691 |
| illustrated | Illustrated |
| index_date | 2024-07-02T14:21:24Z |
| indexdate | 2024-07-09T20:37:38Z |
| institution | BVB |
| isbn | 082472657X |
| language | English |
| lccn | 2005052938 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-014734222 |
| oclc_num | 61684225 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-83 |
| owner_facet | DE-M49 DE-BY-TUM DE-83 |
| physical | 853 S. Ill., graph. Darst. |
| publishDate | 2006 |
| publishDateSearch | 2006 |
| publishDateSort | 2006 |
| publisher | Taylor & Francis |
| record_format | marc |
| series | Food science and technology |
| series2 | Food science and technology |
| spelling | Handbook of brewing Fergus G. Priest and Graham G. Stewart [ed.] 2. ed. Boca Raton [u.a.] Taylor & Francis 2006 853 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food science and technology 157 Includes bibliographical references and index Brassage - Guides, manuels, etc Brewing Handbooks, manuals, etc Bierherstellung (DE-588)4122920-4 gnd rswk-swf Bierherstellung (DE-588)4122920-4 s DE-604 Priest, Fergus G. Sonstige oth Stewart, Graham G. Sonstige oth Food science and technology 157 (DE-604)BV000012997 157 |
| spellingShingle | Handbook of brewing Food science and technology Brassage - Guides, manuels, etc Brewing Handbooks, manuals, etc Bierherstellung (DE-588)4122920-4 gnd |
| subject_GND | (DE-588)4122920-4 |
| title | Handbook of brewing |
| title_auth | Handbook of brewing |
| title_exact_search | Handbook of brewing |
| title_exact_search_txtP | Handbook of brewing |
| title_full | Handbook of brewing Fergus G. Priest and Graham G. Stewart [ed.] |
| title_fullStr | Handbook of brewing Fergus G. Priest and Graham G. Stewart [ed.] |
| title_full_unstemmed | Handbook of brewing Fergus G. Priest and Graham G. Stewart [ed.] |
| title_short | Handbook of brewing |
| title_sort | handbook of brewing |
| topic | Brassage - Guides, manuels, etc Brewing Handbooks, manuals, etc Bierherstellung (DE-588)4122920-4 gnd |
| topic_facet | Brassage - Guides, manuels, etc Brewing Handbooks, manuals, etc Bierherstellung |
| volume_link | (DE-604)BV000012997 |
| work_keys_str_mv | AT priestfergusg handbookofbrewing AT stewartgrahamg handbookofbrewing |