Biofilms in the food environment:
Gespeichert in:
Weitere Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Oxford [u.a.]
Blackwell Publ. [u.a.]
2007
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Ausgabe: | 1. ed. |
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | XIV, 194 S. |
ISBN: | 9780813820583 0813820588 |
Internformat
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Datensatz im Suchindex
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adam_text | Biofilms in the Food
Environment
EDITORS
Hans P Blaschek • Hua H Wang
• Meredith E Agle
Blackwell /gv IFT
Publishing ^J PRESS
CONTENTS
list of Contributors ix
Preface xiii
Chapter 1 Biofilms in the Food Industry 3
Meredith E Agle
Chapter 2 Shigella: Survival on Produce and Biofilm Formation 19
Meredith E Agle and Hans P Blaschek
Chapter 3 Biofilm Development by Listeria monocytogenes 47
Scott E Hanna and Hua H Wang
Chapter 4 Inactivation of Listeria monocytogenes Biofilms using
Chemical Sanitizers and Heat 73
Revis A N Chmielewski and Joseph E Frank
Chapter 5 Mixed Culture Biofilms 105
Michele Y Manuzon and Hua H Wang
Chapter 6 Prokaryote Diversity of Epithelial Mucosal Biofilms
in the Human Digestive Tract 127
Denis O Krause, H Rex Gaskins, and
Roderick I Mackie
Chapter 7 Beneficial Bacterial Biofilms 153
Gregor Reid, Pirkka Kirjavainen, and
Bryan Richardson
Chapter 8 Applications of Biofilm Reactors for Production of
Value-added Products by Microbial Fermentation 167
Ali Demirci, Thunyarat Pongtharangkul, and
Anthony L Pometto III
Index 191
vii
|
adam_txt |
Biofilms in the Food
Environment
EDITORS
Hans P Blaschek • Hua H Wang
• Meredith E Agle
Blackwell /gv IFT
Publishing ^J PRESS
CONTENTS
list of Contributors ix
Preface xiii
Chapter 1 Biofilms in the Food Industry 3
Meredith E Agle
Chapter 2 Shigella: Survival on Produce and Biofilm Formation 19
Meredith E Agle and Hans P Blaschek
Chapter 3 Biofilm Development by Listeria monocytogenes 47
Scott E Hanna and Hua H Wang
Chapter 4 Inactivation of Listeria monocytogenes Biofilms using
Chemical Sanitizers and Heat 73
Revis A N Chmielewski and Joseph E Frank
Chapter 5 Mixed Culture Biofilms 105
Michele Y Manuzon and Hua H Wang
Chapter 6 Prokaryote Diversity of Epithelial Mucosal Biofilms
in the Human Digestive Tract 127
Denis O Krause, H Rex Gaskins, and
Roderick I Mackie
Chapter 7 Beneficial Bacterial Biofilms 153
Gregor Reid, Pirkka Kirjavainen, and
Bryan Richardson
Chapter 8 Applications of Biofilm Reactors for Production of
Value-added Products by Microbial Fermentation 167
Ali Demirci, Thunyarat Pongtharangkul, and
Anthony L Pometto III
Index 191
vii |
any_adam_object | 1 |
any_adam_object_boolean | 1 |
author2 | Blaschek, Hans P. |
author2_role | edt |
author2_variant | h p b hp hpb |
author_facet | Blaschek, Hans P. |
building | Verbundindex |
bvnumber | BV021490593 |
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classification_tum | LEB 020f |
ctrlnum | (OCoLC)470722502 (DE-599)BVBBV021490593 |
dewey-full | 664.001579 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664.001 579 |
dewey-search | 664.001 579 |
dewey-sort | 3664.001 3579 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Biologie Lebensmitteltechnologie |
discipline_str_mv | Chemie / Pharmazie Biologie Lebensmitteltechnologie |
edition | 1. ed. |
format | Book |
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index_date | 2024-07-02T14:12:33Z |
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institution | BVB |
isbn | 9780813820583 0813820588 |
language | English |
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physical | XIV, 194 S. |
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spelling | Biofilms in the food environment eds. Hans P. Blaschek ... 1. ed. Oxford [u.a.] Blackwell Publ. [u.a.] 2007 XIV, 194 S. txt rdacontent n rdamedia nc rdacarrier Aliments - Mesures de sécurité ram Aliments - Microbiologie ram Biofilms ram Biofilm (DE-588)4232790-8 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Pathogener Mikroorganismus (DE-588)4044890-3 gnd rswk-swf Lebensmittelmikrobiologie (DE-588)4034896-9 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittelmikrobiologie (DE-588)4034896-9 s Biofilm (DE-588)4232790-8 s DE-604 Lebensmittel (DE-588)4034870-2 s Pathogener Mikroorganismus (DE-588)4044890-3 s b DE-604 Blaschek, Hans P. edt HEBIS Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=014707432&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Biofilms in the food environment Aliments - Mesures de sécurité ram Aliments - Microbiologie ram Biofilms ram Biofilm (DE-588)4232790-8 gnd Lebensmittel (DE-588)4034870-2 gnd Pathogener Mikroorganismus (DE-588)4044890-3 gnd Lebensmittelmikrobiologie (DE-588)4034896-9 gnd |
subject_GND | (DE-588)4232790-8 (DE-588)4034870-2 (DE-588)4044890-3 (DE-588)4034896-9 (DE-588)4143413-4 |
title | Biofilms in the food environment |
title_auth | Biofilms in the food environment |
title_exact_search | Biofilms in the food environment |
title_exact_search_txtP | Biofilms in the food environment |
title_full | Biofilms in the food environment eds. Hans P. Blaschek ... |
title_fullStr | Biofilms in the food environment eds. Hans P. Blaschek ... |
title_full_unstemmed | Biofilms in the food environment eds. Hans P. Blaschek ... |
title_short | Biofilms in the food environment |
title_sort | biofilms in the food environment |
topic | Aliments - Mesures de sécurité ram Aliments - Microbiologie ram Biofilms ram Biofilm (DE-588)4232790-8 gnd Lebensmittel (DE-588)4034870-2 gnd Pathogener Mikroorganismus (DE-588)4044890-3 gnd Lebensmittelmikrobiologie (DE-588)4034896-9 gnd |
topic_facet | Aliments - Mesures de sécurité Aliments - Microbiologie Biofilms Biofilm Lebensmittel Pathogener Mikroorganismus Lebensmittelmikrobiologie Aufsatzsammlung |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=014707432&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
work_keys_str_mv | AT blaschekhansp biofilmsinthefoodenvironment |