Tafelspitz & Fledermaus: die Wiener Rindfleischküche
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | German |
Veröffentlicht: |
Wien
Mandelbaum
2005
|
Ausgabe: | 1. Aufl. |
Schlagworte: | |
Online-Zugang: | Inhaltstext |
Beschreibung: | 176 S. Ill. 24 cm |
ISBN: | 3854761678 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV021481649 | ||
003 | DE-604 | ||
005 | 20160421 | ||
007 | t | ||
008 | 060221s2005 au a||| |||| 00||| ger d | ||
015 | |a 05,N27,1502 |2 dnb | ||
015 | |a 06,A05,1016 |2 dnb | ||
016 | 7 | |a 975245198 |2 DE-101 | |
020 | |a 3854761678 |c Gewebe : EUR 19.90, sfr 36.00 |9 3-85476-167-8 | ||
024 | 3 | |a 9783854761679 | |
035 | |a (OCoLC)181461340 | ||
035 | |a (DE-599)BVBBV021481649 | ||
040 | |a DE-604 |b ger |e rakddb | ||
041 | 0 | |a ger | |
044 | |a au |c XA-AT | ||
049 | |a DE-703 | ||
084 | |a 640 |2 sdnb | ||
100 | 1 | |a Haslinger, Ingrid |d 1956- |e Verfasser |0 (DE-588)115857664 |4 aut | |
245 | 1 | 0 | |a Tafelspitz & Fledermaus |b die Wiener Rindfleischküche |c Ingrid Haslinger |
246 | 1 | 3 | |a Tafelspitz und Fledermaus |
250 | |a 1. Aufl. | ||
264 | 1 | |a Wien |b Mandelbaum |c 2005 | |
300 | |a 176 S. |b Ill. |c 24 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
648 | 7 | |a Geschichte |2 gnd |9 rswk-swf | |
650 | 0 | 7 | |a Kochen |0 (DE-588)4031445-5 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Rindfleisch |0 (DE-588)4124065-0 |2 gnd |9 rswk-swf |
651 | 7 | |a Wien |0 (DE-588)4066009-6 |2 gnd |9 rswk-swf | |
655 | 7 | |0 (DE-588)4114240-8 |a Kochbuch |2 gnd-content | |
689 | 0 | 0 | |a Wien |0 (DE-588)4066009-6 |D g |
689 | 0 | 1 | |a Rindfleisch |0 (DE-588)4124065-0 |D s |
689 | 0 | 2 | |a Kochen |0 (DE-588)4031445-5 |D s |
689 | 0 | 3 | |a Geschichte |A z |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Rindfleisch |0 (DE-588)4124065-0 |D s |
689 | 1 | |5 DE-604 | |
856 | 4 | 2 | |q text/html |u http://deposit.dnb.de/cgi-bin/dokserv?id=2647810&prov=M&dok_var=1&dok_ext=htm |3 Inhaltstext |
999 | |a oai:aleph.bib-bvb.de:BVB01-014664037 |
Datensatz im Suchindex
_version_ | 1804135163052949504 |
---|---|
adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Haslinger, Ingrid 1956- |
author_GND | (DE-588)115857664 |
author_facet | Haslinger, Ingrid 1956- |
author_role | aut |
author_sort | Haslinger, Ingrid 1956- |
author_variant | i h ih |
building | Verbundindex |
bvnumber | BV021481649 |
ctrlnum | (OCoLC)181461340 (DE-599)BVBBV021481649 |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
edition | 1. Aufl. |
era | Geschichte gnd |
era_facet | Geschichte |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01676nam a2200505 c 4500</leader><controlfield tag="001">BV021481649</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20160421 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">060221s2005 au a||| |||| 00||| ger d</controlfield><datafield tag="015" ind1=" " ind2=" "><subfield code="a">05,N27,1502</subfield><subfield code="2">dnb</subfield></datafield><datafield tag="015" ind1=" " ind2=" "><subfield code="a">06,A05,1016</subfield><subfield code="2">dnb</subfield></datafield><datafield tag="016" ind1="7" ind2=" "><subfield code="a">975245198</subfield><subfield code="2">DE-101</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">3854761678</subfield><subfield code="c">Gewebe : EUR 19.90, sfr 36.00</subfield><subfield code="9">3-85476-167-8</subfield></datafield><datafield tag="024" ind1="3" ind2=" "><subfield code="a">9783854761679</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)181461340</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV021481649</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">ger</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">au</subfield><subfield code="c">XA-AT</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-703</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">640</subfield><subfield code="2">sdnb</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Haslinger, Ingrid</subfield><subfield code="d">1956-</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)115857664</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Tafelspitz & Fledermaus</subfield><subfield code="b">die Wiener Rindfleischküche</subfield><subfield code="c">Ingrid Haslinger</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">Tafelspitz und Fledermaus</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">1. Aufl.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Wien</subfield><subfield code="b">Mandelbaum</subfield><subfield code="c">2005</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">176 S.</subfield><subfield code="b">Ill.</subfield><subfield code="c">24 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="648" ind1=" " ind2="7"><subfield code="a">Geschichte</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Kochen</subfield><subfield code="0">(DE-588)4031445-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Rindfleisch</subfield><subfield code="0">(DE-588)4124065-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">Wien</subfield><subfield code="0">(DE-588)4066009-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4114240-8</subfield><subfield code="a">Kochbuch</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Wien</subfield><subfield code="0">(DE-588)4066009-6</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Rindfleisch</subfield><subfield code="0">(DE-588)4124065-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Kochen</subfield><subfield code="0">(DE-588)4031445-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="3"><subfield code="a">Geschichte</subfield><subfield code="A">z</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Rindfleisch</subfield><subfield code="0">(DE-588)4124065-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="q">text/html</subfield><subfield code="u">http://deposit.dnb.de/cgi-bin/dokserv?id=2647810&prov=M&dok_var=1&dok_ext=htm</subfield><subfield code="3">Inhaltstext</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-014664037</subfield></datafield></record></collection> |
genre | (DE-588)4114240-8 Kochbuch gnd-content |
genre_facet | Kochbuch |
geographic | Wien (DE-588)4066009-6 gnd |
geographic_facet | Wien |
id | DE-604.BV021481649 |
illustrated | Illustrated |
index_date | 2024-07-02T14:04:47Z |
indexdate | 2024-07-09T20:36:08Z |
institution | BVB |
isbn | 3854761678 |
language | German |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-014664037 |
oclc_num | 181461340 |
open_access_boolean | |
owner | DE-703 |
owner_facet | DE-703 |
physical | 176 S. Ill. 24 cm |
publishDate | 2005 |
publishDateSearch | 2005 |
publishDateSort | 2005 |
publisher | Mandelbaum |
record_format | marc |
spelling | Haslinger, Ingrid 1956- Verfasser (DE-588)115857664 aut Tafelspitz & Fledermaus die Wiener Rindfleischküche Ingrid Haslinger Tafelspitz und Fledermaus 1. Aufl. Wien Mandelbaum 2005 176 S. Ill. 24 cm txt rdacontent n rdamedia nc rdacarrier Geschichte gnd rswk-swf Kochen (DE-588)4031445-5 gnd rswk-swf Rindfleisch (DE-588)4124065-0 gnd rswk-swf Wien (DE-588)4066009-6 gnd rswk-swf (DE-588)4114240-8 Kochbuch gnd-content Wien (DE-588)4066009-6 g Rindfleisch (DE-588)4124065-0 s Kochen (DE-588)4031445-5 s Geschichte z DE-604 text/html http://deposit.dnb.de/cgi-bin/dokserv?id=2647810&prov=M&dok_var=1&dok_ext=htm Inhaltstext |
spellingShingle | Haslinger, Ingrid 1956- Tafelspitz & Fledermaus die Wiener Rindfleischküche Kochen (DE-588)4031445-5 gnd Rindfleisch (DE-588)4124065-0 gnd |
subject_GND | (DE-588)4031445-5 (DE-588)4124065-0 (DE-588)4066009-6 (DE-588)4114240-8 |
title | Tafelspitz & Fledermaus die Wiener Rindfleischküche |
title_alt | Tafelspitz und Fledermaus |
title_auth | Tafelspitz & Fledermaus die Wiener Rindfleischküche |
title_exact_search | Tafelspitz & Fledermaus die Wiener Rindfleischküche |
title_exact_search_txtP | Tafelspitz & Fledermaus die Wiener Rindfleischküche |
title_full | Tafelspitz & Fledermaus die Wiener Rindfleischküche Ingrid Haslinger |
title_fullStr | Tafelspitz & Fledermaus die Wiener Rindfleischküche Ingrid Haslinger |
title_full_unstemmed | Tafelspitz & Fledermaus die Wiener Rindfleischküche Ingrid Haslinger |
title_short | Tafelspitz & Fledermaus |
title_sort | tafelspitz fledermaus die wiener rindfleischkuche |
title_sub | die Wiener Rindfleischküche |
topic | Kochen (DE-588)4031445-5 gnd Rindfleisch (DE-588)4124065-0 gnd |
topic_facet | Kochen Rindfleisch Wien Kochbuch |
url | http://deposit.dnb.de/cgi-bin/dokserv?id=2647810&prov=M&dok_var=1&dok_ext=htm |
work_keys_str_mv | AT haslingeringrid tafelspitzfledermausdiewienerrindfleischkuche AT haslingeringrid tafelspitzundfledermaus |